Willie G's Menu and Prices
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Willie G's Menu
| Appetizers |
| Seared Peppered Tuna Rolls |
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$16.99 |
Ahi tuna wrapped with avocado and cucumber drizzled with wasabi cream and soy broth
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| Fried Calamari |
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$9.99 |
Traditional style served with marinara sauce
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| Oysters on the Half Shell |
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$6.99 - $12.99 | |
| Salads |
| House Salad |
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$5.99 | |
| Caesar Salad |
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$7.99 | |
| Tomato Caprese Salad |
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$8.99 |
New style! Fresh mozzarella, basil, mixed greens and balsamic glaze
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| Chicken, Apricot & Pecan Salad |
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$9.99 |
A mayonnaise based salad, served with romaine and savory grape tomatoes
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| Chopped Spinach Salad |
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$8.99 |
With warm bacon dressing, chopped egg, bacon, mushrooms and radish
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| Iceberg Wedge |
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$7.99 |
With bacon, diced tomatoes, blue cheese crumbles, ranch dressing and homemade balsamic vinaigrette
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| Chicken Romano Salad |
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$11.99 |
Our chicken romano with bacon, mixed greens, red tomatoes with ranch dressing
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| Shrimp & Crab Salad |
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$14.99 |
Hearts of palm, tomatoes in a basil balsamic glaze, drizzled with remoulade
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| Steak Salad |
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$13.99 |
Mixed greens, purple onion, egg, tomato, radishes, Parmesan cheese, hearts of palm and avocado served with Italian vinaigrette
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| Gumbos & Bisques |
| Chicken and Sausage, Shrimp or Seafood Gumbo (Cup) |
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$6.99 |
| Clam Chowder (Cup) |
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$5.99 |
| Crab or Lobster Bisque (Cup) |
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$6.99 |
| Fresh Fish Specialties |
| Add 4 shrimp $5.99 & Add chicken $4.99 |
| Hazelnut Trout |
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$17.99 |
Lightly breaded with a hazelnut crust, topped with grilled tomato salsa and shrimp, and drizzled with lemon butter
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| Redfish Louisianne |
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$22.99 |
Blackened and topped with crabmeat, crawfish and mushrooms
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| Fried Fresh Tilapia |
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$16.99 |
Served with fries
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| Grilled Salmon Ceretto |
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$17.99 |
A savory sensation! Salmon grilled to order and topped with roasted portobello mushrooms and drizzled with lemon butter. Served with Parmesan risotto and sauteed green beans
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| Fried Catfish |
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$14.99 |
Dusted in seasoned cornmeal
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| Fried Catfish with Shrimp |
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$16.99 | |
| Snapper Tuscano |
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$17.99 |
Romano panko breaded with roasted artichoke hearts and tomato bruschetta lemon shallot butter sauce
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| Blackened Catfish Etouffee |
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$15.99 | |
| Lunch Combos |
| Tea or soft drink included |
| Salmon & Chowder |
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$14.99 |
Parmesan panko dusted salmon topped with a dijon herb house salad served with Clam Chowder Soup
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| Tilapia & Taco Soup |
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$14.99 |
Tortilla crusted Tilapia, Crawfish Tails, tomatoes, cilantro & drizzled with a mild habanero sauce served with Taco Soup
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| Romano Pesto Sandwich |
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$14.99 |
Pesto Romano Chicken with grilled green & yellow squash, tomatoes served with a Creamy Tomato Basil Soup
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| Mini Giuliani |
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$14.99 |
Parmesan crusted Shrimp, topped with mozzarella cheese, served over a light tomato sauce & angel hair pasta served with Tomato Basil Soup
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| Signature Sandwiches |
| With steak fries and onion strings |
| Signature Gs Burger |
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$12.99 |
Sliced avocado, Monterey Jack and cheddar cheeses, bacon, lettuce, thick sliced tomato and red onion
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| Chicken Romano BLT |
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$9.99 |
Parmesan crusted chicken, bacon, tomato, crisp greens & balsamic mayonnaise on a toasted croissant
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| Chicken, Apricot & Pecan Salad |
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$9.99 |
A Gs twist on a classic, with tomato and mixed greens on a toasted croissant
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| Shrimp & Avocado |
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$10.99 |
Shrimp and avocado pico de gallo tossed in ranch dressing served on a toasted croissant
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| Crab Cake Sliders |
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$14.99 |
Tartar sauce, lettuce, tomato and tobiko dynamite drizzle
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| Shrimp Giuliani Sliders |
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$16.99 |
Parmesan crusted colossal shrimp, marinara sauce and melted mozzarella cheese
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| Lunch Features |
| Skewered Tenderloin Tips |
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$14.99 |
Alongside purple onion, bell peppers, mushrooms
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| Centercut Sirloin (7 oz.) |
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$13.99 | |
| Fish Tacos |
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$13.99 |
Grilled mahi mahi, shredded cabbage, avocado, roasted salsa and dynamite sauce
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| Fried Shrimp |
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$15.99 |
Served with fries
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| Creamy Cornmeal Fried Oysters |
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$13.99 |
Served with fries
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| Fried Seafood Platter |
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$18.99 |
Southern Fried Catfish, fried shrimp, stuffed shrimp and Parmesan shrimp
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| Fried Shrimp & Oysters |
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$17.99 |
Served with fries
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| Crab and Spinach Stuffed Shells |
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$12.99 |
Rich and creamy, topped with béchamel sauce and Parmesan cheese, and served in a roasted red pepper sauce
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| Shrimp or Chicken Fettuccine |
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$16.99 |
Tossed in a creamy Alfredo sauce, topped with Parmesan and roma tomatoes
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| Chicken Romano |
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$15.99 |
Pan seared, Romano cheese, panko bread crumbs, drizzled with lemon shallot butter and tomato bruschetta
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| Char-Grilled Chicken Breast |
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$13.99 |
Served with sauteed green beans and coconut ginger rice
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| Shrimp Enchilada |
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$13.99 |
Smothered with a roasted poblano cream sauce and melted Monterey Jack cheese. Served with Texas rice and black bean soup
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| Shrimp Enchilada with Crab |
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$15.99 | |
| Crawfish Etouffee |
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$15.99 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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