Willow Restaurant Prices in Arlington, VA 22203
Hours of Operation
- Mon: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Tue: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Wed: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Thu: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Fri: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Sat: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
- Sun: 11:30 am - 2:30 pm, 5:30 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Scottish Smoked Salmon with Potato Latkes | $11.50 |
Horseradish cream, minced beets, cucumber & dill
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| House-made Potato Gnocchi | $10.50 |
Local asparagus, snap peas, english peas & asparagus emulsion
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| Haystack of Fried Local Spring Onions | $5.50 |
Spicy soy-ginger dipping sauce
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| Duck Confit & Duck Sausage Pot Pie | $13.50 |
Local ramps, english peas, carrot puree, pea greens & duck jus
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| Sherry & Tomato Steamed Mussels | $12.50 |
Prosciutto, sweet garlic, fennel raviolini & basil
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| Jumbo Shrimp with Crispy Quinoa & Goat Cheese Cakes | $12.50 |
Almost raw broccoli salad with chickpeas, feta, preserved lemon, sunflower seeds & lemon dressing
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| Salads |
| Organic Mixed Greens with Oranges & Hearts of Plam | $8.50 |
Sherry vinaigrette, shaved manchego cheese & spiced almonds
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| Willow Caesar Salad | $9.00 |
Croutons, imported white anchovies, smoked gouda & lemon
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| Local Arugula Salad | $7.50 |
Kalamata olives, capers, roasted tomatoes & balsamic parmesan dressing
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| Spring Asparagus Salad | $10.50 |
Spring potatoes, endive, goat's cheese, deviled egg, petite greens & lemon dressing
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| Soups |
| Smoked Tomato & Roasted Red Pepper Bisque | $8.50 |
Basil chiffonade & basil oil
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| Cauliflower & Goat's Cheese Bisque | $8.50 |
Chives & basil oil
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| Soup of the Day | $8.50 |
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| Entrees |
| Seared Day Boat Scallops & Creamy Orzo Risotto | $31.00 |
Grilled shiitake mushrooms, spring vegetables, asparagus, sugar snap pea emulsion & crispy ramps
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| Roasted Norwegian Salmon | $27.50 |
Herbed wild rice, tri color fingerling potatoes, julienne beets & beet sauce
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| Crispy Tempura Fried Jumbo Lump Crab Cake & Soft-Shell Crab | $28.50 |
Corn pancake, ragout of corn, tomato, bacon & snap peas with corn butter
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| Duo of Spring Potatoes | $22.50 |
Potato ravioli with local spring vegetables, savory & trio of roasted fingerling potatoes with carrot sauce & pea greens
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| Seared Northern Atlantic Swordfish | $30.50 |
Rissole cauliflower, sauteed mushrooms, fried maitake mushrooms, ramps, julienne snap peas & mushroom sauce
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| Duo of Mouland Duck | $34.00 |
Seared duck breast, leg confit, celeriac & parsnip puree, creamy lentils & duck jus
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| Butter Poached Lobster Tail & Lobster Ravioli | $31.50 |
Creamy fennel gratin, savory, asparagus & sherry lobster sauce
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| Sauteed Alaska Halibut | $29.50 |
Fennel raviolini, spring vegetable melange, preserved lemon, roasted tomatoes & fennel emulsion
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| Lemon & Thyme Roasted Chicken | $26.50 |
Brussels sprouts, salad of warm barley, broccolini & chicken jus
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| Pepper-Crusted Cast-Iron Seared Steak |
| Creamy Spinach tart, portobello mushroom fries & shallot-wine sauce |
| 9 oz. Top Sirloin | $28.50 |
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| Petite Filet Medallions | $31.50 |
0
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| Angus NY Strip Steak | $43.50 |
Rosed farms, MD
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| Grilled Flatbreads |
| Any flatbread in a smaller size for only $11.00 |
| The Willow | $19.50 |
Wild mushrooms, lemon, thyme, fontina, parmesan & white truffle essence
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| The Barbeque Chicken | $19.50 |
Smoked chicken breast, barbeque sauce, smoked mozzarella, cheddar, pickled red onions and scallions
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| The Lady | $20.50 |
Creamy leeks, parmesan cheese, smoked goat's cheese, nueske's bacon, rosemary & sherry vinegar
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| The Margarita | $18.50 - $20.50 |
Add large cut pepperoni. Garlic tomato sauce, parmesan, pecorino, fontina, basil & scallions
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| The Calamari Ali Olio | $20.50 |
Calamari, savory pesto, fontina, roasted tomato, Parsley & lemon
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| The Brooklyn | $20.50 |
Italian sausage meat balls, roasted red pepper pesto, provolone & fontina cheeses, green olives & caramelized onions
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| Sides |
| Creamy Spinach Tart | $6.00 |
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| Spicy Garlic Broccolini | $6.00 |
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| Sauteed Asparagus with Lemon Butter | $6.00 |
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| Creamy Orzo Risotto with Spring Vegetables & Savory | $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price