Wine Bistro Westerville Menu and Prices
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Wine Bistro Westerville Menu
| Small Plates & Starters |
| Mozzarella Bundles |
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$9.00 |
Warm, fresh mozzarella wrapped in prosciutto, arugula, truffled tomato relish and crostini
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| Warm Greek Olives |
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$7.00 |
Whole almonds, sun dried tomatoes, pepperoncinis, roasted garlic cloves, fresh oregano
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| Hummus with Warm Naan |
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$8.00 |
Your choice of garlic and lemon or roasted red pepper with fresh cut vegetables
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| Truffled Mushroom Bruschetta |
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$12.00 |
Roasted crimini and button mushrooms, garlic cream, melted havarti cheese with white truffle oil on grilled italian bread
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| Braised Veal Meatball |
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$9.00 |
Marinara, mozzarella, provolone, fresh basil
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| Rustic Antipasto Platter |
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$13.00 |
Asiago cheese, boursin cheese, salami, grilled country sausage, pepperoni, fire roasted caper peppers, roasted garlic, mixed olives
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| Hearts of Palm and Spinach Dip |
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$10.00 |
Greek yogurt, garlic, onions, cream, toasted parmesan, crostini
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| Baked French Brie |
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$8.00 |
Brie and orange marmalade in a crisp, honey drizzled, phyllo shell. Apricot, orange and cracked pepper preserve, granny smith apples, fresh strawberries
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| Bistro Crab Cakes |
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$13.00 |
Traditional maryland crab cakes, vegetable slaw with orange red wine vinaigrette, citrus and whole grain mustard glaze, caper remoulade
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| Rustic Antipasto Platter |
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$12.00 |
Asiago cheese, boursin cheese, salami, grilled country sausage, pepperoni, fire roasted caper peppers, roasted garlic, mixed olives
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| Salads |
| The Winery |
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$7.00 |
Mixed greens, candied pecans, dried cherries, seasonal pear, crumbled bleu cheese, balsamic vinaigrette. Add grilled chicken $4.00 or salmon $6.00
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| Strawberry Pecan |
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$7.00 |
Leafy greens, romaine, strawberries, candied pecans, applewood smoked bacon, bleu cheese crumbles, red onion, pear and gorgonzola vinaigrette. Add grilled chicken $4.00 or salmon $6.00
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| Waldorf Chicken Salad |
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$10.00 |
Chicken, celery, fennel, tossed with toasted walnut dressing over mixed green in cider bourbon vinaigrette, apple crisps
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| Chipotle Lime Shrimp |
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$14.00 |
Mixed greens, red onion, fresh cilantro, feta cheese, chipotle lime vinaigrette, cajun dusted shrimp
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| Beef Tenderloin and Grilled Vegetable |
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$17.00 |
Grilled sliced beef tenderloin filet with herb relish, romaine and arugula, grilled asparagus, roasted corn, grape tomatoes, maytag bleu cheese, cilantro chive dressing
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| Soups |
| Rustic Tomato Basil Bisque |
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$5.00 |
Fresh parmesan, crostini
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| French Onion Soup |
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$6.00 |
Provolone and parmesan crusted top, crostini
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| Soup Du Jour |
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$5.00 |
Ask about our chefs ever changing selection
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| Entrees & Pasta |
| Roasted Chicken Marsala |
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$18.00 |
Roasted chicken with marsala wine demi-glace, pan seared mushroom risotto cake, roasted cauliflower
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| Beef Short Ribs with Mushroom Risotto |
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$22.00 |
Tender braised beef short ribs, port wine demi glace, roasted mushroom risotto, glazed carrots
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| Lobster and Shrimp Fettuccine |
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$19.00 |
Fettuccine tossed with lobster and shrimp, prosciutto, tomato, roasted corn, asparagus, roasted mushrooms, fresh herbs, parmesan
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| Spaghetti Marinara and Meatball |
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$15.00 |
Braised veal meatball, spaghetti, homemade marinara, parmesan
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| Pasta Rustica |
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$18.00 |
Ohio made sausage, chicken, shrimp, mushrooms, arugula, romesco cream sauce. Topped with toasted feta and mozzarella.
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| Bistro Chicken Pot Pie |
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$13.00 |
Pulled roasted chicken, cream, fresh herbs, carrots, onions, celery and corn, housemade biscuit
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| Feta Roasted Salmon |
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$18.00 |
Feta and pink peppercorns atop roasted salmon on a bed of fusilli pasta, asparagus, grape tomatoes, fresh lemon feta cream sauce
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| Wine Glazed Chicken |
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$17.00 |
Char grilled chicken breast basted with white wine. Toasted barley pilaf and lemon asparagus.
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| Butchers Choice |
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$21.00 |
Char grilled hanger steak, shitake and button mushrooms, port wine demi glace, lemon parmesan roasted potatoes, grilled asparagus
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| Popped Corn |
| Tuscan |
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$6.00 |
Tossed with fresh herbs, sun dried tomato, tuscan spices, parmesan cheese
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| Mediterranean |
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$6.00 |
Seasoned with olive oil, feta cheese, parmesan, oregano, crushed red pepper
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| Say Cheese |
| Artisanal Cheese Board |
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$16.00 |
Artisan cheeses, fresh fruit, warm baguette, orange marmalade. Three cheeses $13.00 five cheeses
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| Melted Fondue |
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$8.00 |
Warn naan with your choice of: New york cheddar port or emmentaller and sauvignon blanc
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| Toasted Flatbreads |
| Grilled Chicken Pesto |
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$14.00 |
Grilled chicken, garlic cream, mozzarella and provolone, caramelized onions, fresh basil pesto, parmesan, fresh basil
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| Mozzarella Fresco |
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$13.00 |
Fresh mozzarella marinated with garlic and olive oil, seasonal tomatoes, fresh basil, balsamic vinegar reduction
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| Filet and Bleu |
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$16.00 |
Thin sliced filet, port soaked figs, red onion, bleu cheese, garlic cream, cilantro, white balsamic vinegar reduction
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| Prosciutto and Fig |
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$14.00 |
Crispy prosciutto, garlic cream, port wine soaked dried figs, mozzarella, provolone, caramelized onions
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| Mushroom |
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$14.00 |
Crimini and button mushrooms, herbed goat cheese, marinated tomatoes, rustic tomato sauce
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| The Juliette |
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$13.00 |
Brie, pear, garlic cream, caramelized onions, parmesan, white balsamic vinegar reduction
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| Bistro BLT |
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$14.00 |
Nueskes applewood smoked bacon, fresh spinach, garlic cream, seasonal tomatoes, cracked black pepper, sea salt
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| Paninis |
| All Paninis are served with field greens drizzled with our house balsamic vinaigrette |
| Chicken Waldorf and Havarti |
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$11.00 |
Grilled chicken, creamy havarti cheese, crisp granny smith apples, celery, grapes, toasted walnut dressing on soft pumpernickel bread
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| Turkey, Apple and Ementhaller |
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$11.00 |
Smoked turkey, crisp granny smith apples, sharp ementhaller cheese, orange marmalade and whole grain mustard spread
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| Grilled Cheese and Pesto |
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$11.00 |
Nueskes smoked applewood bacon, provolone, mozzarella, basil pesto
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| Blank & Blank |
| All combinations $11.00 |
| Soup & Salad |
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Price may varies | |
| Soup or Salad & Half Flatbread |
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Price may varies |
Excludes filet & bleu
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| Soup or Salad & Half Panini |
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Price may varies | |
| Desserts |
| Maple Bourbon Bread Pudding |
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$6.00 |
Infused with pure maple and served with candied pecans, bourbon butter sauce and triple vanilla bean ice cream
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| Caramel Apple Crisp |
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$6.00 |
With toasted oatmeal almond crumble and vanilla bean ice cream
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| Triple Chocolate Pot de Creme |
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$5.00 |
Dense, rich dark chocolate custard garnished with fresh whipped cream
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| Creme Brulee |
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$6.00 |
Our chef's choice offers a twist to the classic creme brulee
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| Port Wine Soaked Cherry Cheesecake |
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$6.00 |
Vanilla bean bourbon whipped cream cheese, graham cracker crust, warm port soaked cherries
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| Chocolate Almond Whoopie Pie |
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$5.00 |
Dark chocolate cookie, almond vanilla bean butter cream filling, crushed toasted almonds
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| After Dinner Drinks |
| Tessora, Limone Cream Liqueur (Ohio) |
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$6.00 |
| Tessora, Limone Classico Liqueur (Ohio) |
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$6.00 |
| Bailey's & Coffee |
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$7.00 |
| Frangelico & Coffee |
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$7.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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