Menu With Price Menu Wine Maniacs Menu

Wine Maniacs Menu and Prices

4.1 based on 111 votes

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Salads

Served with a grilled crostini

Roasted Beet & Orange Salad	$11.50	Mixed artisan greens lightly tossed in house made creamy goat cheese dressing and topped with sliced roasted beets, orange segment & red onion MORE
Caprese Salad	$9.00	Mixed artisan greens tossed with olive oil, salt, pepper, basil and topped with tomato & fresh mozzarella MORE
Baja Salad	$9.50	Mixed artisan greens tossed in our creamy avocado dressing, cherry tomatoes, seasoned corn, red onion and Queso fresco cheese MORE
Seasonal Berry Salad	$12.00	Mixed artisan greens & spinach along with green apple slices & fresh berries tossed with spiced blackberry vinaigrette & finished with candied walnuts MORE
Maniac Cobb Salad	Price may varies	Mixed artisan greens and spinach tossed in our bacon bleu dressing topped with,red onion, cherry tomatoes, hard boiled egg, and cucumber finished with chopped pecans MORE

Sandwiches

Served with chips and choice of chef select side or house made slaw

Pub Burger	0	$11.50	Pub Burger Hand blended 8 oz. ground sirloin mixed with Colby Jack cheese, caramelized onion on a pretzel bun with a side of whole grain beer mustard MORE
Mix & Match Lunch	0	$11.75	Choose 2 of the following: •½ Daily Deli w/slaw & chips (unless w/salad ) •Soup D' Jour •½ Salad Choice of the following .½ Caprese Salad ~ OR ~ ½ Baja Salad MORE
Ratatouille Wrap	0	$12.50	Spinach wrap stuffed with grilled yellow squash, zucchini, carrots, roasted red pepper, spinach, hummus, garlic cream cheese & provolone MORE
Hawaiian Chicken	0	$12.25	Teriyaki pineapple marinated chicken breast with a grilled pineapple ring, cheddar cheese & mayo on grilled French roll MORE
Daily Deli	0	$10.50	Please check with your server for today's daily deli sandwich MORE

Muffuletta Wrap	0	$13.50	Panini pressed ham, turkey, salami, provolone, swiss cheese, fresh spinach & our olive & pepper tapenade in a spinach wrap MORE

Small Plates

Available AFTER 4:30 PM

Peppered Bacon Pizzette	0	$15.00	Marsala alfredo topped with caramelized onion, peppered bacon, parmesan cheese, & a drizzle of balsamic glaze MORE
New Zealand Spring Lamb	0	$25.75	Four grilled New Zealand Spring lamb lollipops with Maniacs' famous asiago risotto and reduced demi-glace* GF MORE
Filet Au Poivre	0	$20.00	Grilled 4 oz. medallion of tenderloin finished with au Poivre sauce & served with garlic mashed potatoes MORE
Lobster Mac N' Cheese	0	$15.50	Cavatappi pasta & lobster tossed in sharp asiago cheese & saffron sauce MORE
Chef's Choice Risotto of the Day	0	Price may varies	Please ask your server for today's risotto feature - Market Price MORE
Stuffed Sole Fillet	0	$17.00	Shrimp & crab stuffed sole finished with red wine reduction and served with sautéed spinach MORE
Daily Pasta Feature	0	$15.25	Please check with your server for today's pasta, served with grilled garlic crostini MORE
Pasta Pomodoro	0	$10.75	Bucatini pasta tossed with basil, tomatoes, garlic & white wine & finished with shredded parmesan MORE
Chicken Saltimbocca	0	$15.00	Chicken breast, prosciutto & swiss cheese braised in white wine and served with wild rice pilaf (GF) MORE

Creamed Peas & Chrispy Shallots	0	$7.00	House creamed peas finished with crispy shallots MORE
Chef's Choice Risotto of the Day	0	Price may varies	Price varies depending on dish MORE

Starters

Mediterranean Plate	$15.00	Garlic cream cheese topped with hummus and finished with cucumber, grape tomato, red onion, feta cheese & Kalamata olives. Served with grilled pita chips for dipping MORE
Charcuterie	$12.00	Accompanied with caper berries, whole stone ground mustard, house made red wine syrup & sliced baguette MORE
1/2 Charcuterie & 1/2 Cheese Plate	$21.00	Three Cheeses, three meats, accented with crackers, grapes, red wine syrup, caper berries, and whole stone ground mustard MORE
Classic Escargot	$12.50	Six escargot in house made classic garlic butter MORE
Bacon Wrapped Almond Stuffed Dates	$8.00	Five dates had stuffed with an almond wrapped in bacon and finished with red wine drizzle MORE
Five Select Cheese Plate	$12.00	Buttermilk Bleu, Pecorino Romano, Horseradish Havarti, Grand Cru Surchoix, Foenegreek Gouda MORE
Mushroom Souffle	$10.00	Hand chopped button mushroom soufflé topped with herb salad MORE
Designer Flatbread	$11.00	Please check with your server for today's feature flatbread MORE
Duck Poppers	$9.25	Four Pan seared duck breasts with Poblano pepper wrapped in bacon & finished with herb cream cheese (GF) MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.