Zavino Prices in Philadelphia, PA 19104
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Roasted Beet | $7.00 |
kale, goat cheese, candied pecans, red beet and port reduction
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| Avocado | $9.00 |
spring mix, red onion, red peppers, candied pecans, citrus soy vinaigrette
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| Zavino Caesar | $8.00 |
kale, romaine, sundried tomatoes, pine nuts, croutons, pesto caesar dressing
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| Mixed Greens | $8.00 |
julienne carrots, red onions, carrot vinaigrette
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| Kale And Butternut Squash | $8.00 |
marcona almonds, currants, apple, red pepper, citrus dressing
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| Seasonal Vegetable Plate | $12.00 |
chefs selection of seasonal vegetables
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| Small Plates |
| Ricotta Of The Day | $7.00 |
rosemary flatbread
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| Veal And Ricotta Meatballs | $9.00 |
crushed tomato, parmesan
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| Fontina Croquets | $5.00 |
sicilian pesto and spicy aoli
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| Eggplant Parmesan | $7.00 |
burrata, tomato vodka sauce, parmesan
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| Marinated Olives | $3.00 |
black beldi, cerignola, nicoise, castelvetrano, picholine
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| Spaghetti Squash | $7.00 |
carrots, zucchini, pine nuts, tomato sauce, provolone
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| Wild Mushroom And Fava Bean | $7.00 |
seasonal local mushrooms, roasted fava beans, cipollini onions
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| Plates |
| Tuscan Style Steak | $16.00 |
roasted fingerling potatoes, salsa verde
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| 1/2 Amish Chicken | $15.00 |
brussels sprouts, pancetta and sage
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| Pork Milanese | $14.00 |
baby arugula, roasted peppers, parmesan
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| Meats & Cheeses |
| Sopressata | $6.00 |
italian, salami, pork, red wine aged
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| Prosciutto Di Parma | $6.00 |
italian, dry cured pork, aged 10-12 months
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| Bresaola | $6.00 |
italian, cured beef tenderloin, aged 60 days
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| Hot Coppa | $6.00 |
italian, pork, dry aged 60 days
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| Bermuda Triangle | $6.00 |
california, goats milk,semi-soft, tart and tangy
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| Graskaas | $6.00 |
holland, cows milk, aged 6 months, firm, coffee, nutty
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| Blue Di Buffala | $6.00 |
italy, full bodied blue, sweet and slightly tangy
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| Scharfe Maxx | $6.00 |
switzerland, cows milk, semi firm, sharp swiss, nutty
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| Tasting Board | $18.00 |
chefs selection of meats and cheeses
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| Pasta |
| Gnocchi | $8.00 |
cherry tomato sauce, parmesan
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| Ravioli | $10.00 |
daily selection
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| Fettuccine | $10.00 |
pork ragu, parmesan
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| Tonarelli | $9.00 |
pecorino tartufo, cracked black pepper
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| Whole Wheat Cavatelli | $9.00 |
basil pesto, parmesan
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| Sides $4 |
| Brussels Sprouts |
0
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| Cauliflower & Broccoli |
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| Asparagus |
0
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| Fingerling Potatoes |
0
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| Pizza |
| Margherita | $13.00 |
mozzarella, crushed tomato, basil
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| The Joey | $16.00 |
berkshire pork sausage, mozzarella, crushed tomato, spinach, garlic, chili flakes, provolone
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| Polpettini | $16.00 |
ricotta stuffed veal meatballs, mozzarella, crushed tomato, basil, shaved provolone
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| Kennett | $14.00 |
oven roasted crimini, shiitake and oyster mushrooms, mozzarella, béchamel, roasted onions, rosemary
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| The Stache | $16.00 |
whole wheat crust, pistachio pesto, mozzarella, parmesan, lemon vinaigrette, baby arugula
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| Diavolo | $14.00 |
sopressata, mozzarella, crushed tomato, chili flakes, oregano, parmesan
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| Garden | $14.00 |
chefs seasonal inspiration
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| Rock Shrimp Pizza | $15.00 |
habanero cheddar, mozzarella, rock shrimp, red pepper salsa, chili oil
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| Cocktails |
| Zavino Standard | $9.00 |
vodka, lime, cucumber, mint
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| Savannah | $8.00 |
hendricks gin, peach schnapps, lemon, simple syrup
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| Orange Honey Cosmo | $9.00 |
ketelone orange, cointreau, honey, orange juice
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| Zavino Mule | $8.00 |
titos vodka, lime, ginger beer
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| Bourbon Hound | $9.00 |
bulliet bourbon, grapefruit, basil
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| Tequila Daisy | $8.00 |
tequila, chili pepper, honey, lime
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| Bottle Beer |
| Miller Lite | $4.00 |
wisconson
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| Harpoon UFO Heffeweizen | $5.00 |
massachusetts
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| 21st Amendment IPA | $4.00 |
san francisco
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| Honey Brown Lager | $5.00 |
new york
0
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| Victory Hop Devil IPA | $6.00 |
pennsylvania
0
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| Peroni | $5.00 |
italy
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| Yuengling Lager | $3.00 |
pennsylvania
0
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| Omission Lager (Gluten Free) | $5.00 |
oregon
0
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| Clausthaler (Non-Alcoholic) | $4.00 |
holland
0
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| Narragansett | $3.00 |
road island
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| Slyfox "Pikeland" Pils | $4.00 |
pennsylvania
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| Victory Headwater Pale Ale | $4.00 |
pennsylvania
0
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| Angry Orchard Hard Cider | $4.00 |
ohio
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| Stoudts Fat Dog Stout | $4.00 |
pennsylvania
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| Large Format |
| Goose Island "Sophie" | $16.00 |
chicago
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| Stone "Ruination" IPA | $18.00 |
california
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| Dogfish Head "Red And White" | $18.00 |
delaware
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| Dessert $10 |
| Moscato D Asti |
ruby donna, italy, honeyed apricots and ripe figs
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|
| Tawny Port 10yr |
dows porto, portugal
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|
| Lbv 2007 |
grahams porto, portugal
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| Sparkling |
| Cava | $8.00 |
sagura brut nv, cataluna, spain. dry, refreshingly light and easy
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| Prosecco | $9.00 |
ecco, veneto, italy. spiced apple, pear, hint of vanilla
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| Rose | $8.00 |
sagura, cataluna, spain. strawberry, cherry, crisp
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| White |
| Chardonnay | $8.00 |
oak vineyards 2011, napa, california. citrus, pear, vanilla
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| Chardonnay | $12.00 |
st. francis 2012, sonoma, california. full-bodied, melon, pear, vanilla
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| Pinot Grigio | $8.00 |
cielo 2011, veneto, italy. dry, crisp, flavors of apple and pear
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| Riesling | $9.00 |
pine and post 2011, walla walla, wa. off-dry, floral, orange marmalade
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| Sauvignon Blanc | $8.00 |
coopers creek 2013, marlborough, nz. dry, gooseberry, citrus
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| Torrontes | $9.00 |
san huberto 2012, la rioja, argentina. dry, floral, tropical
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| Verdicchio | $10.00 |
capestrano, marche, italy. golden apples, w alnuts, juniper
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| Viognier | $12.00 |
the crusher 2012, clarksburg, california. pink grapefruit, guava, pear
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| Red |
| Blend | $9.00 |
camille cayran, cotes du rhone, france. blackberries, cranberry, rhubarb
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| Cabernet Sauvignon | $8.00 |
oak vineyard 2012, california. blackberry, cherry, touch of oak
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| Cabernet Sauvignon | $14.00 |
charles smith 2012, walla walla, wa. bing cherry, black currant, plum
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| Malbec | $9.00 |
tierra de antes 2012, san juan, argentina. red cherry, plum, spices
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| Merlot | $10.00 |
charles smith "velvet devil" 2011, walla walla, wa. wild blackberry, milk chocolate, baking spice
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| Pinot Noir | $8.00 |
avia 2012, slovenia. strawberry, raspberry, peppery
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| Pinot Noir | $12.00 |
forefront 2012, central coast, ca. blueberry, raspberry, clove
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| Shiraz | $9.00 |
mcwilliams 2010, south australia. raspberry, vanilla, spice
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| Chianti | $9.00 |
alteo 2011, tuscany, italy. sour cherry, plum, dried herbs
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| Tempranillo | $9.00 |
antano 2010, rioja, spain. raspberry, red cherry, strawberry
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| Zinfandel | $10.00 |
big house 2012, livermore, ca. plum, dark cherry, coffee
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| Nebbiolo | $14.00 |
rivetto 2010, piemonte, italy. blackberry, plum, ripe prune
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| Dolcetto | $10.00 |
clavesana 2010, dogliani, italy. blackberry, plum, pepper
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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