ZEA Restaurant Prices in Metairie, LA 70006
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Small Plates And Shareables |
| Spicy Wok Seared Edamame | $6.25 |
With chilis and Asian seasonings
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| Guacamole & Chips | $6.50 |
Fresh house made guacamole, served with chips and salsa.
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| Spinach Dip | $7.95 |
Zesty, sprinkled with feta.
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| Roasted Garlic Hummus | $5.25 - $8.25 |
Served with pita bread
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| Sriracha Hummus | $5.95 |
With balsamic, goat cheese and almonds
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| Mediterranean Hummus | $2.00 |
Sundried tomatoes, olives, feta cheese, roasted garlic, roma tomatoes, pita bread. 9.75 Try cucumber chips instead of pita.
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| Duck Empanadas | $6.25 - $11.50 |
Flaky pastry, filling of roasted duck, cheese, onion, Zydeco sauce
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| Asian Almond Shrimp | $6.50 - $12.75 |
Fried crisp, honey ginger chili glaze
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| Fresh Shrimp Lettuce Wrap | $7.95 |
Louisiana Gulf shrimp, feta cheese, calamata & green olives all tossed in olive oil. Served with a sriracha hummus spread and lettuce cups for wrapping.
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| Tuna Sashimi Stack | $6.25 - $10.50 |
Diced yellow fin tuna, avocado, cucumber, wasabi aioli
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| Thai Rib Stack | $6.95 - $13.50 |
Slow cooked St. Louis style ribs, sweet and spicy soy glaze
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| Seasonal Crab Cakes | $12.95 |
Made with fresh Gulf crab meat with a seasonal flavor in mind
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| Miso Ginger Glazed Shrimp | $8.50 |
Fresh Gulf Shrimp, white miso ginger glaze, quinoa salad with grapes, almonds and radishes. Thai Red Curry vinaigrette Drizzle
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| Greens And Things |
| Dressings: pepper jelly vinaigrette, buttermilk ranch, herb bleu cheese, caesar, creole honey mustard, asian peanut ginger, low fat balsamic vinaigrette, oil & balsamic vinegar, sugar free thai vinaigrette, basil vinaigrette, yogurt ranch. |
| House Salad | $4.95 |
Romaine hearts, carrots, tomato, jack cheese
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| Spinach Salad with Pepper Jelly Vinaigrette | $5.95 - $10.95 |
Sun dried tomatoes, raisins, pecans, calamata olives, bleu cheese & sesame seeds
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| Pepper Jelly Chicken Salad | $13.95 - $16.50 |
Grilled & glazed marinated chicken breast on our spinach salad.
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| Almond Chicken Salad | $13.95 - $16.50 |
Romaine hearts, grilled chicken, crispy noodles, sesame seeds, herbs, peanut vinaigrette.
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| Zeasar Salad | $4.95 - $7.95 |
Romaine, Caesar dressing & parmesan
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| Chicken Zeasar | $12.95 - $16.50 |
Grilled marinated chicken breast on our Zeasar salad
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| Asian Tuna Salad | $16.25 |
Fresh, Gulf, sashimi tuna, rare, crispy noodles, sesame seeds, almonds, romaine hearts, peanut vinaigrette
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| California Cobb Stack | $11.25 |
Rotisserie chicken, applewood smoked ham, egg, avocado, tomatoes, bleu cheese crumbles, microgreens, romaine hearts and ranch dressing
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| Rotisserie |
| Choice of two sides. |
| Tender Pork Roast - Monday | $14.25 |
Rosemary garlic glace.
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| Braised Provimi Veal - Tuesday | $18.50 |
Natural au Jus
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| Fennel Crusted Beef Sirloin - Wednesday | $15.75 |
Balsamic infused glace.
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| Lamb Sirloin - Thursday | $18.25 |
Lamb jus, mustard mint sauce.
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| Peruvian Cornish Game Hen - Friday | $13.95 |
Pineapple Jalapeno Glaze
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| Braised Provimi Veal - Saturday | $13.95 |
Natural au Jus
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| Beef Sirloin - Sunday | $11.25 |
Baby bella cabernet sauce.
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| The Goods - Rotisserie Chicken |
| Half chicken roasted on an open flame with our signature seasoning. Choice of two sides. |
| Half chicken with our House Rub | $14.25 |
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| Garlic-Herb or Sweet Chili Glaze | $16.50 |
Our basil pesto with sweet caramelized garlic and parmesan cheese
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| Sweet Chili Glaze | $16.50 |
The best of both worlds. Sweet and spicy
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| The Goods - Ribs |
| Wet Dry or Thai | $16.50 - $23.95 |
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| Z-Lightful Menu - Small Plates & Shareables |
| Spicy Wok Seared Edamame | $6.25 |
With chilis and Asion seasoning. Serves two.
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| Roasted Garlic Hummus | $6.25 |
Our signature hummus served with cucumber slices. Serves two.
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| Fresh Shrimp Lettuce Wrap | $7.95 |
Louisiana Gulf shrimp, feta cheese, calamata and green olives, lightly tossed in olive oil and served with a sriracha hummus spread and lettuce cups fro wrapping.
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| Tuna Sashimi Stack | $6.25 - $10.50 |
Diced yellowfin tuna, avocado, cucumber, wasabi aioli. Served with Asian sesame crackers.
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| Miso Ginger Shrimp | $8.50 |
Fresh Gulf Shrimp with a white miso and ginger glaze on a cool bed of quinoa salad with grapes, almonds, and radishes drizzled with a sugar free Thai Vinaigrette.
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| Z-Lightful Menu - Salads |
| Z-Lightful House Salad | $4.95 |
Romaine hearts, shredded carrots, diced tomato with a Yogurt Ranch dressing.
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| Seared Tuna Salad | $13.95 |
Seared fresh yellowfin tuna with Asian salt seasoning. Romaine hearts, shredded cabbage, shredded carrots, marinated cucumbers, basil, cilantro, sesame seeds with a sugar free Thai Vinaigrette dressi
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| Strawberry Chicken Salad | $11.95 |
Pecans, caramelized onion, and strawberries tossed in a low fat sundried tomato balsamic vinaigrette. Topped with sliced chicken breast and goat cheese.
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| Z-Lightful Menu - From the Rotisserie |
| Rotisserie Chicken | $11.25 |
Our lunch portion, seasoned with Zeas signature rub. Served with a choice of two Z-Lightful sides
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| Rotisserie Meat of the Day |
Served Naked (no sauce) with a choice of two Z-Lightful sides.
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| Monday - Tender Pork Roast | $10.25 - $14.25 |
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| Tuesday - Braised Provimi Veal | $13.95 - $18.50 |
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| Wednesday - Fennel Crusted Beef Sirloin | $11.25 - $15.75 |
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| Thursday - Lamb Sirloin | $13.25 - $18.25 |
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| Friday - Peruvian Cornish Game Hen | $13.95 - $18.50 |
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| Saturday - Braised Provimi Veal | $13.95 - $18.50 |
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| Sunday - Beef Sirloin | $11.25 - $15.75 |
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| Z-Lightful Menu - Entrees |
| Grilled Chicken Breast | $10.50 |
Simply seasoned served with a choice of two Z-Lightful sides.
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| Veggie Mixed Grill | $12.75 |
Grilled portobello, zucchini, asparagus, roma tomato served with red quinoa salad drizzled with a basil vinaigrette.
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| Idaho Mountain Trout | $13.95 |
Grilled or Bronzed filet. Choice of two Z-Lightful sides.
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| Seasonal Gulf Fish | $22.50 |
Grilled or Bronzed filet. Choice of two Z-Lightful sides.
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| Fresh Salmon | $22.50 |
Grilled, Bronzed or Balsamic. Choice of two Z-Lightful sides.
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| Gulf Yellowfin Tuna | $22.95 |
Grilled or Bronzed, seared rare. Choice of two Z-Lightful sides.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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