Zia's Prices in Saint Louis, MO 63110
Hours of Operation
- Mon: 11:00 am - 9:00 pm
- Tue: 11:00 am - 9:00 pm
- Wed: 11:00 am - 9:00 pm
- Thu: 11:00 am - 9:00 pm
- Fri: 11:00 am - 9:00 pm
- Sat: 11:00 am - 9:00 pm
- Sun: 11:00 am - 9:00 pm
Restaurant Menu
| Apertivo |
| Crostini Gamberetti | $7.99 |
Rounds of italian seed bread toasted and topped with shrimp, cream cheese, diced red peppers, green onions and fresh parmigiana.
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| Toasted Ravioli | $7.69 |
Topped with parmigiana and served with marinara sauce.
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| Toasted Seafood Ravioli | $7.99 |
Stuffed with shrimp and crab meat, topped with parsley, served with lemon wedges and butter.
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| Steak Fries | $3.49 |
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| Pomodori Fritti | $7.29 |
Fresh tomato slices, breaded, fried and topped with melted blended Italian cheese and parmigiana.
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| Parmigiana Di Melanzane | $8.19 |
Fresh eggplant slices, breaded, fried, baked with marinara sauce, blended italian cheese and parmigiana.
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| Calamari Fritti | $9.79 |
Fried, served with lemon butter sauce and parmigiana.
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| Calamari Picante | $9.99 |
Fried, served in a spicy, hot sauce.
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| Seafood-Stuffed Mushrooms | $8.99 |
Fresh mushroom caps filled with shrimp, crab and clams in a garlic butter stuffing, topped with parmigiana.
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| Garlic Cheese Bread | $5.69 |
French bread topped with butter, garlic, melted blended Italian cheeses and parmigiana.
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| Mozzarella Fritti | $6.29 |
Fresh slices of mozzarella cheese breaded and fried, served with marinara.
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| Arancini | $6.99 |
Seasoned risotto rolled with Italian cheese and salsiccia, lightly breaded and fried, served with marinara.
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| Insalata |
| Zia's | $7.49 - $9.49 |
Romaine and iceberg lettuce, ham, artichoke hearts, green olives, diced red peppers, blended Italian cheese and parmigiana, served with house dressing.
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| Deluxe | $6.49 - $8.49 |
Romaine and iceberg lettuce, ham, tomatoes, blended italian cheese and parmigiana with house dressing.
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| Dinner Salad | $4.99 |
Romaine and iceberg italian cheese and parmigiana with house dressing.
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| Sicilian Tomato Salad | $6.49 |
Fresh grape tomatoes and diced red onions, tossed in a red wine vinaigrette, served on a bed of romaine and topped with fontinella cheese.
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| Pasta |
| Penne Salsiccia | $10.39 |
Penne noodles tossed in olive oil, butter and garlic with a touch of marinara, salciccia, red peppers, red onions and green olives with freshly grated fontinella cheese.
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| Capellini Scampi | $10.49 |
Capellini in a light lemon butter sauce with fresh shrimp and capers.
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| Fettuccini Alfredo | $9.99 |
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| Pasta Con Pesce | $10.49 |
Linguine noodles prepared in a spicy cream sauce with shrimp, sea legs, clams, mushrooms and a touch of marinara sauce.
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| Linguine and Clams | $9.89 |
Linguine noodles prepared in clam sauce with pieces of clams, a touch of blended Italian cheese and topped with parmigiana cheese.
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| Capellini Alla Zia | $10.39 |
Capellini tossed with olive oil, butter and garlic with shrimp, sundried tomatoes and green onion.
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| Canneloni | $10.49 |
Tender noodles filled with beef and pork, topped with parmigiana then baked in red and white sauce.
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| Portabella Asparagi | $10.49 |
Jumbo ravioli stuffed with portabella mushrooms sauteed in olive oil, butter and garlic with fresh asparagus and sweet red bell peppers. Topped with freshly grated fontinella cheese.
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| Tortellini Piselli | $10.69 |
Tortellini in an egg cream sauce with peas and proscuitto ham.
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| Tutto Mare | $10.49 |
Linguine prepared in a rich garlic cream sauce with shrimp, sea legs, clams and mushrooms.
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| Cavatelli Broccoli | $9.79 |
Cavatelli noodles in a rich garlic cream sauce with fresh broccoli and mushrooms.
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| Carbonara | $10.49 |
Linguine noodles in an egg cream sauce with bacon and mushrooms.
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| Canneloni & Ravioli | $10.19 |
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| Ravioli | $9.99 |
Traditionally prepared
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| Ravioli Baked | $10.99 |
Traditionally prepared
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| Seafood Ravioli | $10.49 |
Stuffed with shrimp & crab and served in a rich garlic cream sauce
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| Mostaccioli Al Forno | $10.39 |
Mostaccioli prepared in a sage cream sauce with fresh grilled chicken, bacon, broccoli, tomatoes and mushrooms. Topped with blended italian cheese and seasoned breadcrumbs then baked.
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| Mostaccioli or Spaghetti with Marinara | $8.99 |
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| Mostaccioli or Spaghetti with Meat Sauce | $9.49 |
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| Mostaccioli or Spaghetti with Meatballs | $9.99 |
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| Mostaccioli or Spaghetti with Meat Sauce and Meatballs | $10.49 |
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| Baked Pasta | $9.99 |
Choose mostaccioli or spaghetti in a marinara sauce with a touch of cream and baked with blended Italian cheese and parmigiana.
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| Baked Pasta with Meatballs | $10.99 |
Choose mostaccioli or spaghetti in a marinara sauce with a touch of cream and baked with blended Italian cheese and parmigiana.
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| Sandwiches |
| Served with a side of pasta. Sub a dinner salad for $1.00. |
| Boneless Chicken Breast | $8.99 |
Charbroiled served on french bread with lettuce, tomato and house dressing.
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| Boneless Chicken Breast with Cheese | $9.49 |
Charbroiled served on french bread with lettuce, tomato and house dressing.
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| Roast Beef | $9.29 |
Thinly sliced choice top round served on French bread with au jus.
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| Roast Beef with Cheese | $9.79 |
Thinly sliced choice top round served on French bread with au jus.
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| Steak Sandwich | $12.99 |
Choice strip sirloin charbroiled to order.
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| Steak Sandwich on Garlic Cheese Bread | $13.99 |
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| Meatball | $8.49 |
Served on french bread with marinara sauce.
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| Meatball with Cheese | $8.99 |
Served on french bread with marinara sauce.
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| Chicken Parmigiana | $9.99 |
Breaded chicken breast topped with marinara sauce, blended italian cheese and parmigiana on french bread.
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| Salsiccia | $7.99 |
Italian sausage with marinara sauce on french bread.
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| Salsiccia with Cheese | $8.49 |
Italian sausage with marinara sauce on french bread.
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| Chicago-Style Salsiccia | $11.29 |
Italian sausage with roast beef and pepper cheese on french bread.
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| Fish Sandwich | $10.49 |
Served fridays only. Fried icelandic cod served on french bread.
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| Fish Sandwich with Cheese | $10.99 |
Served fridays only. Fried icelandic cod served on french bread.
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| Pesce |
| Served with a dinner salad |
| Cod Bianco | $11.49 |
6oz. filet of icelandic cod, lightly breaded and baked, topped with blended italian cheese and white wine lemon butter sauce with fresh broccoli florets and mushrooms.
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| Cod Bianco with Side of Pasta | $12.49 |
6oz. filet of icelandic cod, lightly breaded and baked, topped with blended italian cheese and white wine lemon butter sauce with fresh broccoli florets and mushrooms.
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| Pesce Maria | $11.69 |
6oz. filet of Icelandic cod, lightly breaded and baked, topped with blended Italian cheese and white wine lemon butter sauce with garlic and red pepper, artichokes, broccoli, tomatoes and mushrooms.
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| Pesce Maria with Side of Pasta | $12.69 |
6oz. filet of Icelandic cod, lightly breaded and baked, topped with blended Italian cheese and white wine lemon butter sauce with garlic and red pepper, artichokes, broccoli, tomatoes and mushrooms.
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| Fried Icelandic Cod - Fish Plate | $12.49 |
Served fridays only. 1/2 lb. with dinner salad & side of pasta
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| ried Icelandic Cod with A La Carte Pound | $15.99 |
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| ried Icelandic Cod with A La Carte Half-Pound | $10.99 |
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| Bistecca |
| Served with a dinner salad |
| Beef Mudega | $10.99 |
7oz. sirloin lightly breaded, charbroiled then topped with blended italian cheese and white wine lemon butter sauce with mushrooms.
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| Beef Mudega with Side of Pasta | $11.99 |
7oz. sirloin lightly breaded, charbroiled then topped with blended italian cheese and white wine lemon butter sauce with mushrooms.
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| Beef Soto | $10.59 |
7oz. sirloin charbroiled to order and topped with white wine lemon butter sauce with fresh garlic, cracked black pepper and mushrooms.
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| Beef Soto with Side of Pasta | $11.59 |
7oz. sirloin charbroiled to order and topped with white wine lemon butter sauce with fresh garlic, cracked black pepper and mushrooms.
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| Beef Marsala | $10.99 |
7oz. sirloin charbroiled to order and served in a red marsala wine sauce with fresh mushrooms and rosemary.
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| Beef Marsala with Side of Pasta | $11.99 |
7oz. sirloin charbroiled to order and served in a red marsala wine sauce with fresh mushrooms and rosemary.
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| Pollo |
| Served with a dinner salad |
| Saltimbocca | $10.69 |
6oz. boneless breast of chicken, lightly breaded, charbroiled and covered with fontina cheese then topped with mushrooms and proscuitto ham sauteed in a white wine lemon butter sauce with a hint of g
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| Saltimbocca with Side of Pasta | $11.69 |
6oz. boneless breast of chicken, lightly breaded, charbroiled and covered with fontina cheese then topped with mushrooms and proscuitto ham sauteed in a white wine lemon butter sauce with a hint of g
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| Piccatta | $10.49 |
6oz. boneless breast of chicken lightly breaded and charbroiled, topped with white wine lemon butter sauce with mushrooms and capers.
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| Piccatta with Side of Pasta | $11.49 |
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| Brochettes | $9.99 |
White breast meat marinated, lightly dusted in breadcrumbs, charbroiled and basted in lemon butter.
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| Brochettes with Side of Pasta | $10.99 |
White breast meat marinated, lightly dusted in breadcrumbs, charbroiled and basted in lemon butter.
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| Soto | $9.49 |
6oz. boneless breast of chicken charbroiled, topped with blended italian cheese and white wine lemon butter sauce with fresh garlic, cracked black pepper and mushrooms.
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| Soto with Side of Pasta | $10.49 |
6oz. boneless breast of chicken charbroiled, topped with blended italian cheese and white wine lemon butter sauce with fresh garlic, cracked black pepper and mushrooms.
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| Parmigiana | $10.49 |
6oz. boneless breast of chicken, lightly breaded and baked in marinara sauce with blended italian cheese and fresh-grated parmigiana.
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| Parmigiana with Side of Pasta | $11.49 |
6oz. boneless breast of chicken, lightly breaded and baked in marinara sauce with blended italian cheese and fresh-grated parmigiana.
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| Marsala | $9.49 |
6oz. boneless breast of chicken charbroiled and served in a red marsala wine sauce with fresh mushrooms and rosemary.
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| Marsala with Side of Pasta | $10.49 |
6oz. boneless breast of chicken charbroiled and served in a red marsala wine sauce with fresh mushrooms and rosemary.
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| Pollo Alla Spiedini | $11.29 |
White breast meat marinated, lightly dusted in breadcrumbs, basted in lemon butter and charbroiled. Topped with white wine lemon butter sauce with fresh green peppers, tomatoes and mushrooms. Served
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| Spiedini Proscuitto | $11.99 |
White breast meat marinated, lightly dusted in breadcrumbs, basted in lemon butter and char broiled. Topped with white wine lemon butter sauce with proscuitto ham, mushrooms and blended italian chees
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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