Zimzala Menu and Prices

3.9 based on 116 votes
Zimzala menu

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Greens
Add chicken $5.00, add shrimp $6.00
Hearts of Romaine
0
$10.00
Aged jack dressing, caramelized onion crostini, shaved aged jack
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Chopped
0
$10.00
Little gem lettuce, english cucumber, baby heirloom tomatoes, radishes, celery, spring onion, sherry shallot vinaigrette
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Shorebreak Wedge
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$10.00
Nueske smoked bacon, baby heirloom tomatoes, fried red onions, blue cheese dressing, buttermilk blue cheese crumbles
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Heirloom Apple
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$10.00
Varietal apples, butter lettuce, granola clusters, humboldt fog goat cheese, lemon olive oil, micro celery between the bread. Choice of parmesan garlic fries, small chopped salad, cup of soup
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Grilled Prime Burger
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$16.00
Caramelized onions, gruyere, wild arugula, pommery aioli, roasted tomatoes, buttermilk roll
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Grilled Cheese
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$11.00
Sourdough, monterey jack, smoked bacon, avocado, tomato
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Sloppy Joe
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$12.00
House made pickles, peanut slaw buttermilk roll
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B.L.T
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$9.00
Applewood bacon, little gem lettuce, tomato, spicy aioli, multi-grain bread
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Turkey and Swiss Panini
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$11.00
Artichoke aioli, tomato, herb focaccia
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Large Plates
Fish N’ Chips
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$12.00
Stone ipa beer battered haddock, smoked onion tartar sauce, french fries
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Petite Steak N’ Frites
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$18.00
5 oz. prime flat iron, parmesan garlic fries, house made steak sauce
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Orecchiette Pasta
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$12.00
Green zucchini, yellow squash, baby heirloom tomatoes, fresh mozzarella, grana padana cheese, basil, chives
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Scottish Salmon
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$16.00
Tarragon-scented pearl couscous, baby heirloom tomato sambal
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Grilled Ribeye Sandwich & Soup
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$14.00
Yukon potato and leek soup, toasted ciabatta, wild arugula
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Flatbreads
Margarita
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$11.00
Crushed california tomatoes, fresh mozzarella, basil
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Salmon Pastrami
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$12.00
Asparagus, preserved lemon, mascarpone, shaved fennel, dutch yellow potato, grana padano
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BBQ Chicken
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$12.00
Jack cheese, goat cheese, red onions, BBQ sauce, cilantro, roasted chicken
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Small Bites
Hummus and Pita Chips
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$6.00
Fried chickpeas, olive oil
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Olive Tapenade
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$7.00
Assorted olives, crostini, grilled flatbread
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Mac N’ Cheese
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$7.00
Shell pasta, four cheese fondue, nueske bacon
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Chef’s Cheese Selection
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$14.00
Three cheeses, caramelized onion crostini, toasted almonds, grapes, honeycomb
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Grilled Prawn Cocktail
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$12.00
Sugarcane skewer, ancho preserved lemon cocktail sauce
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Fried Calamari
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$10.00
Black grapes, celery, wild arugula, chile lime dipping sauce
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Desserts
Chocolate Ganache
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$8.00
Belgian chocolate ganache, grilled sourdough bread, extra virgin olive oil, sea salt
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Creme Brulee
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$8.00
Anise biscotti, vanilla bean
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House Made Ice Cream
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$4.00
Served with a cookie, daily flavors of ice cream executive chef, roy hendrickson a service charge of 18% will be added to parties of five or more
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price