Zitoune Moroccan Cuisine Menu and Prices

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Coffee and Tea
Coffee
0
$2.50
Tea
0
$2.50
Herbal Tea
0
$2.50
Moroccan Coffee
0
$4.50
Moroccan Tea
0
$4.00
Espresso
0
$3.50
Double Espresso
0
$4.50
Cappuccino
0
$4.50
Brunch Salad and Appetizer
Spinach Briwats (Brunch Only)
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$6.00
Crisp filo pockets stuffed with spinach.
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Duck B'Steeyaa (Brunch Only)
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$12.00
Crisp filo pocket stuffed with braised duck, saffron and almond. Finished with cinnamon and sugar powder.
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Zitoune Salad (Brunch Only)
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$5.00
Mesclun greens tossed with sliced green olives, lemon confit, fresh mint and toasted almonds.
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Azzeddine Salad (Brunch Only)
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$6.00
Arugula greens served with cracked Kalamata olives, chickpeas, fresh mint and dry fruits with lemon and olive oil vinaigrette.
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Moules a la Marocaine (Brunch Only)
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$11.00
Luscious mussels gently simmered in white wine, butter, cumin and paprika.
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Brunch Zitoune Specialties
Berber Couscous (Brunch Only)
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$9.00
Couscous served with seven vegetables and an aromatic broth.
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Grilled Chicken (Brunch Only)
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$10.00
Grilled chicken breast marinated in garlic, curry and saffron. Served with sauteed brown olives.
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Moroccan Kefta Salmon Brocettes (Brunch Only)
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$10.00
Two skewers of kefta grounded salmon with herbs and Moroccan spices. Served with homemade potatoes and salad.
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Grilled Shirmp and Merguez Sausage Skewers (Brunch Only)
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$12.00
Marinated in olive oil, garlic, thyme, smoked paprika, and sherry wine vinegar with merguez sausage (spiced lamb sausage). Served with saffron rice.
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Brunch Omelets and Eggs
Egg of Your Choice (Brunch Only)
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$5.00
Plain omelet served scrambled, sunny-side-up or fried. Served with homemade potatoes or french fries.
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Vegetarian Omelet (Brunch Only)
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$7.00
Filled with grilled vegetables, parsley and cilantro.
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Merguez Omelet (Brunch Only)
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$9.00
Omelet with lamb spiced sausage served with homemade potatoes.
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Moroccan Egg Benedict (Brunch Only)
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$8.50
Two eggs cooked a la Benedictine served on a Moroccan crepe and a revisited Hollandaise sauce.
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Moroccan Salmon Kefta Tagine (Brunch Only)
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$10.00
Two eggs sunny side up on a bed of grounded salmon with tomato and herbs.
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Brunch Zitoune Sweets
French Toast (Brunch Only)
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$7.00
Delicious toast with caramelized cinnamon green apples.
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Sweet Moroccan Beignets (Brunch Only)
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$6.00
Deep fried Moroccan dough served with honey.
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Moroccan Crepe (Brunch Only)
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$7.50
Homemade Moroccan crepe filled with today's fruits, dipped in spiced honey.
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Crepe with Apples (Brunch Only)
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$7.00
Homemade Moroccan crepe filled with caramelized cinnamon green apples.
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Dinner Appetizers
Moules a la Marocaine (Dinner Only)
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$11.00
Luscious mussels gently simmered in white wine, butter, cumin and paprika.
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Sizzling Fresh Sardines (Dinner Only)
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$9.00
Fresh marinated sardine filets served in a hot skillet with a side of herbed cherry tomato.
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Spinach Briwats (Dinner Only)
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$6.50
Crisp filo pockets stuffed with spinach.
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Vegetable Cigars (Dinner Only)
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$6.00
Rolled crisp filo surrounds marinated vegetables. With carrot, zucchini and red and green peppers.
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Shrimp Cigars (Dinner Only)
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$8.50
Rolled crisp filo surrounds tasty saffron rice and marinated shrimp.
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Classic Lentil Tagine (Dinner Only)
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$7.50
Lentils cooked in a traditional tagine pot with onions and tomatoes.
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Grilled Merguez Spiced Sausage (Dinner Only)
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$8.75
Moroccan spiced lamb sausage served on a bed of cherry tomatoes.
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Duck B'Steeya (Dinner Only)
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$12.00
Crisp filo pocket, stuffed with braised duck, saffron and almonds. Finished with cinnamon and sugar powder.
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Dinner Soups
Chourba (Dinner Only)
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$6.00
Traditional Moroccan vegetable soup seasoned with savory herbs.
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Fish Soup (Dinner Only)
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$7.50
Puree of the most delicious fish cooked with herbs, saffron, anise liquor and garlic.
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Dinner Salads
Zitoune Salad (Dinner Only)
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$6.00
Mesclun greens served with cracked green olives, lemon confit, fresh mint and toasted almonds with lemon and olive oil dressing.
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Mediterrenean Salad (Dinner Only)
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$7.50
Marinated tomato and cucumber in olive oil, lemon juice and oregano vinaigrette served with feta cheese.
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Azzeddine Salad (Dinner Only)
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$7.00
Arugula greens served with cracked Kalamata olives, chickpeas, fresh mint and dry fruits with lemon and olive oil vinaigrette.
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Main Dinner Dishes
Vegetable Tagine (Dinner Only)
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$9.00
Saffron vegetable broth with carrot, potato, pepper and string beans served in a traditional Moroccan tagine.
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Moroccan Hamburger (Dinner Only)
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$10.00
An 8 oz. beef burger with a touch of Moroccan spices served with french fries.
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Berber Couscous (Dinner Only)
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$15.50
Traditional Moroccan couscous as it's enjoyed in Marrakech. Served with seven vegetables and an aromatic broth.
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Grilled Red Snapper (Dinner Only)
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$24.00
Grilled fresh red snapper with sauteed cherry tomatoes. Served over a bed of couscous with lemon, green peas and chives.
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Salmon Brochettes (Dinner Only)
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$21.00
Rolled salmon kefta brochettes served with tomato and cucumber salad.
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Grilled Chicken (Dinner Only)
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$19.50
Grilled chicken breast marinated in garlic, curry and saffron served on a bed of Zitoune salad.
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Cynab's Mixed Grille (Dinner Only)
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$24.00
Combination of Zitoune's delicious grilled meats served with mesclun salad. Comes with merguez, sausage, chicken and lamb brochette.
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Grilled Leg of Lamb with Chipotle Chile Marinade (Dinner Only)
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$25.00
Smoky grilled lamb marinated in extra virgin olive oil, white wine, oregano leaves and garlic. Served with sauteed French beans.
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Grilled Shrimp and Merguez Sausage Skewers (Dinner Only)
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$23.00
Marinated in olive oil, garlic, thyme, smoked paprika and sherry wine vinegar with merguez sausage (spiced lamb sausage). Served with saffron rice.
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Dinner Sides
Steamed Couscous (Dinner Only)
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$4.50
French Fries (Dinner Only)
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$4.50
Olive Tapenade (Dinner Only)
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$2.50
Saffron Rice (Dinner Only)
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$4.50
Sauteed String Beans (Dinner Only)
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$5.00
Sauteed Zucchini (Dinner Only)
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$5.00
Lunch Appetizers
Spinach Briwats (Lunch Only)
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$6.00
Crisp filo dough pockets stuffed with spinach.
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Vegetable Cigars (Lunch Only)
0
$6.00
Rolled crisp filo surrounds marinated vegetables. With carrot, zucchini and red and green peppers.
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Shrimp Cigars (Lunch Only)
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$6.50
Crispy filo dough generously stuffed with saffron-infused rice and marinated shrimp.
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Lunch Soups
Chourba (Lunch Only)
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$4.00
Traditional Moroccan vegetable soup seasoned with savory herbs.
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Fish Soup (Lunch Only)
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$4.00
Puree of the most delicious fish cooked with herbs, saffron, anise liquor and garlic.
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Lunch Salads
Zitoune Salad (Lunch Only)
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$5.00
Mesclun greens tossed with sliced green olives, lemon confit, fresh mint and toasted almonds.
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Azzeddine Salad (Lunch Only)
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$6.00
Arugula greens served with cracked Kalamata olives, chickpeas, fresh mint and dry fruits with lemon and olive oil vinaigrette.
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Mediterranean Salad (Lunch Only)
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$7.00
Marinated tomato and cucumber in olive oil, lemon juice and oregano vinaigrette. Served with feta cheese.
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Main Lunch Dishes
Grilled Vegetable Sandwich (Lunch Only)
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$6.00
A mixture of zucchini, eggplant, tomatoes, bell peppers and lemon juice. Lightly sauteed in virgin olive oil. Served on warm French bread.
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Grilled Merguez Sandwich (Lunch Only)
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$8.00
Grilled Moroccan spiced lamb sausage served on French baguette with a side of french fries.
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Salmon Brochettes (Lunch Only)
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$10.00
Rolled salmon kefta brochettes served with tomato and cucumber salad.
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Moroccan Hamburger (Lunch Only)
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$8.00
Ground beef infused with a Moroccan spice medley and onions. Served with french fries.
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Grilled Chicken (Lunch Only)
0
$10.00
Grilled chicken breast marinated in garlic, curry and saffron. Served with sauteed brown olives.
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Red Snapper Tagine (Lunch Only)
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$13.00
Grilled fresh red snapper with sauteed cherry tomatoes. Served over a bed of couscous with lemon, green peas and chives.
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Moroccan Salmon Kefta Tagine (Lunch Only)
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$10.00
One egg on a bed of grounded salmon balls with tomatoes and herbs.
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Berber Couscous (Lunch Only)
0
$9.00
Traditional Moroccan couscous served with seven vegetables with an aromatic broth.
MORE
Duck B'Steeya (Lunch Only)
0
$12.00
Crisp filo pocket stuffed with braised duck, saffron and almond. Finished with cinnamon and sugar powder.
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Lunch Sides
French Fries (Lunch Only)
0
$4.00
Couscous (Lunch Only)
0
$4.00
Dessert
Briwat M'rakchia
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$6.00
Crisp filo pockets filled with almonds and honey.
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Baked Fruit and Nut B'Steeya
0
$7.00
Crisp filo pockets stuffed with nuts and dry fruits. Finished with cinnamon and sugar powder.
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Moroccan Crepe
0
$7.50
Homemade Moroccan crepe filled with today's fruits. Dipped in spiced honey.
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Raibi
0
$6.00
Flavored Moroccan yogurt served with fresh nuts and dry fruits.
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Coconut Creme Brulee
0
$6.00
Coconut milk cream topped with a layer of hard caramel.
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Ice Cream
0
$6.00
Sorbets
0
$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price