ZuZu Prices in Cambridge, MA 02139
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Zuzu Pu Pu Platter | $23.00 |
grape leaves, spinach dumplings, empanadas, brik, kibbeh mishi, choice of chicken, lamb, or beef kebabs, hummus, baba gannouj, harissa & whipped garlic.
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| Vegetarian Pu Pu Platter | $20.00 |
all our dips, plus spinach dumplings, meatless grape leaves, falafel, platanos fritos, tabooly, black olive pate & labenah. (also available vegan.)
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| Tabouly | $6.00 |
fresh chopped parsley, tomatoes, onions, mint & lemon juice
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| Platanos Fritos | $7.00 |
fried plantains chips served with guacamole, pico de gallo, & cilantro-lime sour cream.
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| Grilled Eggplant & Ground Meat | $8.00 |
sauteed minced meat dressed with mint yogurt sauce.
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| Grape Leaves | $7.00 |
choice of vegetarian or lamb.
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| Falafel | $6.00 |
served with tahini sauce.
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| Black Olive Paste & Labenah | $7.00 |
ground black olives & middle eastern spreadable yogurt cheese
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| Spinach Dumplings | $6.00 |
(3) spinach, feta, & garlic in a deep fried pastry
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| Empanadas | $6.00 |
(3) deep fried turnovers filled with spiced meat
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| Brik | $7.00 |
tender chicken with onions & garlic in deep fried rolls.
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| Kibbeh Mishi | $8.00 |
(3) ground lamb fried in cracked wheat batter served with mint yogurt.
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| Kebabs | $8.00 |
choice of two: beef, lamb, or chicken.
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| Calamari | $9.00 |
sauteed calamari in a light & spicy tomato sauce.
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| Sumac Rock Shrimp | $9.00 |
sauteed in a savory red sauce & served over falafel.
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| Dips |
| Hummus | $5.00 |
served with pita
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| Baba Gannouj | $6.00 |
served with pita
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| Harissa | $3.00 |
served with pita
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| Whipped Garlic | $3.00 |
served with pita
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| Cilantro-Lime Sour Cream |
served with tortilla chips
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| Pico De Gallo | $4.00 |
served with tortilla chips
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| Guacamole | $5.00 |
served with tortilla chips.
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| Salads $8 |
| Spinach & Beet Salad |
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| Fattoush Salad |
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| Main Courses |
| Lamb Chops | $22.00 |
delicate lamb chops served on a bed of spinach with grilled eggplant moussaka
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| Pork Loin | $16.00 |
tender pork loin served with hot & tangy vinegar-barbecue sauce, mashed potatoes & seared spinach with bacon
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| Fried Chicken With Salsa Verde | $16.00 |
fried chicken with rice, black beans, string beans & picante salsa verde
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| Peppered Tenderloin | $20.00 |
12 oz. sirloin steak served with red wine reduction, asparagus & mashed potatoes
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| Haddock | $18.00 |
grilled or fried haddock with mango salsa, asparagus & cous cous.
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| Salmon Fillet | $17.00 |
served on a bed of rice pilaf, with string beans & choice of spicy yogurt or red salsa criolla.
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| TLC Shrimp | $16.00 |
tequila-lime and cilantro shrimp served in a rice bowl with black beans, pico de gallo, picante salsa verde and fried plantain chips.
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| Tagine |
| Seafood Tagine | $21.00 |
salmon, scallops, mussels, shrimp & calamari in savory red sauce.
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| Vegetable Tofu Tagine | $17.00 |
served with seasoned vegetables & savory sauce.
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| Moroccan Garden Cous Cous Tagine | $18.00 |
served with a seasoned assortment of vegetables & herbs.
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| Desserts |
| Baklava | $7.00 |
with fresh fruit
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| Chocolate Baklava Sundae | $8.00 |
with ice cream
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| Chocolate Cake | $8.00 |
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| Cheese Cake | $7.00 |
with fresh fruit
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| Homemade Flan | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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