10 oz. Ribeye Steak Nutrition Facts

Nutrition Facts
10 oz. Ribeye Steak
Serving Size:
  • Amount Per Serving
  • Calories from Fat 640Calories 840
  • % Daily Value
  • 111%Total Fat 72g
  • 135%Saturated Fat 27g
  • Trans Fat 3g
  • 58%Cholesterol 175mg
  • 58%Sodium 1390mg
  • 1%Total Carbohydrates 3g
  • 0%Dietary Fiber 0g
  • Sugars 1g
  • Protein 42g
* Percent Daily Values are based on a 2000 calorie diet.
Source of Calories
* Powered by source of calories

How long would it take to burn off 840 Cal?

* Values estimated based on person weighting 140 lbs.

Related food from Ponderosa Steakhouse

Hot Menus