1866 Restaurant & Taproom Menu and Prices

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1866 Restaurant & Taproom menu

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Appetizers
Shrimp Cocktail
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$11.95
Chilled farm raised shrimp served with cocktail sauce
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Stuffed Banana Peppers
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$10.95
Hot banana peppers stuffed with sausage, drenched in marinara sauce & topped with a blend of melted cheese
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Crabmeat & Mushrooms
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$10.95
Sauteed portabello mushroom stuffed with 1866 crabmeat orleans smothered in cheese.
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Potato Skins
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$6.95
Bacon bits and cheddar cheese coated potatoes.
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Nacho's
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$8.95
Spicy beef spread over Tortilla chips and covered with a blend of southwest cheese.
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Salads
All soups and salads are served with homemade baked bread and butter. Salad dressings: house vinaigrette, french, blue cheese vinaigrette, creamy blue cheese, ranch, caesar, house spanish sweet and sour poppy, low fat raspberry vinaigrette
House Salad
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$8.95
A wonderful blend of iceberg and romaine lettuce, framed by tomatoes, artichoke hearts, black olives & hard boiled eggs.
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Chef's Salad
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$15.95
The delicious house salad served with your choice of beef tenderloin, salmon or shrimp.
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Chicken Caesar Salad
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$10.95
Grilled breast of chicken served over romaine lettuce with caesar dressing.
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Soups, Chowders and Chili
All chowders, gumbo's and stews are served with homemade bread and butter.
French Onion Soup
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$5.95 - $4.95
An infusion of beef broth and mild Sauteed onions ladled into clay bowls topped with garlic and cheese coated french bread broiled to perfection.
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Chili
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$4.95 - $5.95
Seasoned ground beef sauteed with onions, stewed tomatoes and kidney beans all in a tomato broth.
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Lobster Bisque
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$6.95 - $8.95
A lobster based creamed soup infused with crabmeat and shrimp.
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Bread Bowl & House Salad
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$12.95
A wonderful rustic european style round bread, hollowed out and filled with your choice of chowder, chili, stew or soup, and served with a house salad.
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Bread Bowl & House Salad with Lobster Bisque
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$15.95
Entrees - Slow Cooked Meats
All entrees include a cup of soup or dinner salad, choice of a baked potato, potato wedges or egg noodles, vegetable du jour, and homemade baked bread unless otherwise noted.
Madelyn's Pot Roast
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$14.95
Slow cooked and served in a tomato based sweet and sour sauce, served with mashed potatoes.
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Prime Rib
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$18.95 - $27.95
Oven roasted, and grilled to your liking, served au jus, or blackened and served with bayou sauce.
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Entrees - Steaks
The Houston
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$18.95
A 8 oz. sirloin strip steak, aged to insure tenderness and grilled to perfection.
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The Fort Worth
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$15.95
A well aged sirloin filet, 5 oz. broiled to your liking
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Cheyenne
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$24.95
Our version of a thick cut new york strip steak, 14 oz.
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Entrees - Seafood
All seafood entrees include a cup of soup or dinner salad, choice of a baked potato, potato wedges or egg noodles, vegetable du jour, and homemade baked bread unless otherwise noted.
Salmon
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$20.95
A thick cut salmon filet, sauteed in a port wine sauce.
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Crab Cakes
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$16.95
Fresh flaked crabmeat blended with spices, sauteed, accompanied with a cream mustard sauce.
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Fried Fish Platter
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$15.95
Our own beer battered fried fish, complete with coleslaw and fries.
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Traditional Shrimp Scampi
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$18.95
Farm raised shrimp, boiled in a light wine-butter garlic sauce, served over angel hair pasta.
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Baked Scrod Au Gratin
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$15.95
Filet of scrod baked in garlic butter and seasoned bread crumbs.
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Ahi Tuna
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$18.95
Served sashimi style, lightly seared, served raw with washabi and soy sauce, with dinner salad.
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Entrees - Poultry
All poultry entrees include a cup of soup or dinner salad, choice of a baked potato, potato wedges or egg noodles, vegetable du jour, and homemade baked bread unless otherwise noted.
Capered Chicken
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$16.95
Boneless breast of chicken, dredged in egg and bread crumbs, sauteed in garlic butter, served with a white wine sauce laced with capers.
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New Orleans Chicken
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$16.95
Grilled chicken breast, coated with cajun spices, and served over long grain and wild rice and sauteed greens.
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Loaded Grilled Chicken
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$12.95
Grilled boneless chicken breast, topped with seasoned grilled vegetables and melted provolone cheese.
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Pasta
All pasta entrees are served with your choice of soup or house salad - lobster bisque carries an up charge - $2.00 cup, $3.00 bowl
Chicken and Artichoke Farfalle
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$16.95
Boneless chicken breast, sauteed with onions, garlic, sliced artichoke hearts, tomatoes, topped with black olives served over farfalle pasta with a bleu cheese vinaigrette sauce.
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Chicken Marsala
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$16.95
Boneless chicken breast sauteed in butter, garlic and marsala wine sauce, served over farfalle pasta.
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Shrimp Scampi
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$18.95
Farm raised shrimp, boiled in a light wine-butter garlic sauce, served over angel hair pasta.
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Roman Road
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$10.95
Angel hair pasta served with homemade marinara and meatballs.
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Roman Road with Meat Sauce
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$13.95
Sandwiches
The 1866 Reuben
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$8.95
Our own slow roasted corn beef, fresh sauerkraut, swiss cheese, served on a marbled rye , with lots of thousand island dressing for dipping.
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Steak
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$8.95
Our perfectly aged filet, sliced thin, layered on garlic toast with swiss cheese, grilled and served with chips.
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Grand Burger
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$6.95
8 oz. burger served with lettuce, sliced tomato and onion pre-cooked weight is 1/2 lb.
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Clubhouse
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$7.95
Ham, turkey, provolone cheese, bacon, lettuce and tomato layered between three slices of toasted bread.
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BLT
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$6.95
Traditional bacon, lettuce and tomato on texas toast
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Senior Menu
All entrees are accompanied with a soup or salad, baked or mashed potato or egg noodles, vegetable and a n/a beverage.
Turkey ala King
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$8.95
A home made creamed stock sauce lightly seasoned and served over a light puff pastry shell.
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Scrod Au Gratin
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$8.95
A light flaky white fish, broiled in butter garlic, white wine & seasoned with breadcrumbs.
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Chisholm Trail Steak
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$8.95
A slow cooked sirloin steak, smothered onions, tomatoes and celery and cooked to fork tenderness.
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Cheese, Sausage or Pesto Ravioli
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$8.95
Served with your choice of our homemade marinara, or our blue cheese vinaigrette.
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Children's Menu
Pasta
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Price may varies
Hamburger
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Price may varies
Hot Dog
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Price may varies
Chicken Tenders
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Price may varies
Pizza
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Price may varies
Desserts
Chocolate Crepes
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$2.95 - $3.95
Light crepes filled with a nutty chocolate cream.
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Ice Cream Sundae
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$3.95
Vanilla bean ice cream drizzled with your choice of chocolate syrup, chocolate fudge, or butterscotch
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Apple Pie
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$4.95
A wonderful home baked pie
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Peach Cobbler
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$6.95
A true classic dessert
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Cheesecake
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Price may varies
A very rich homemade dessert, ask your server for the weekly flavor
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Beverages
Coffee
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$1.75
Hot Tea
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$1.75
Ice Tea
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$1.75
Soft Drinks
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$1.75
Irish Coffee
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$6.50
Selected Liquors
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$5.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price