45 East Bar & Grill Menu and Prices

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45 East Bar & Grill menu

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Appetizers
Mussels
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$8.95
i pound of mussels steamed in wine, garlic and herbs.
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The Big Dipper
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$7.95
fresh muenster and feta cheeses with spinach, garlic, melted and served with grilled pitas.
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Nachos
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$3.50
over 1 pound of nacho chips layered with cheddar and jack cheeses, sliced jalapenos, red and green peppers, tomatoes and lettuce. add grilled chicken or ground beef.
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Chicken Tenders
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$7.95
breaded chicken fried and served with french fries, and choice of dressing.
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Hummus Plate
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$7.95
a cool blend of sesame and garlic served with garlic roasted tomatoes and pitas.
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Bruschetta
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$7.95
thinly sliced sourdough gently toasted and topped with herb marinated tomatoes, feta and parmesan. drizzled with balsamic vinaigrette.
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Soups & Salads
Add to any salad: grilled chicken $4.00. Grilled fresh gulf shrimp $4.00, Sauteed portobello mushroom $4.00. (Dressings: ranch, bleu cheese, 1000 island italian, caesar, raspberry vinaigrette honey mustard, fat free ranch, sturkey's creamy balsamic vinaig
Soup Of The Day
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$4.25
hot fresh soup made daily by our chef. ask your server for today's selection.
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French Onion
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$4.25
french onion soup with melted swiss cheese and toasted bread.
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Old 45
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$6.95
crisp romaine lettuce topped with mandarin oranges, toasted almonds, bleu cheese crumbles and raspberry vinaigrette dressing.
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New 45
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$6.95
crisp romaine lettuce topped with sun-dried cherries, candied pecans, feta cheese, and a creamy balsamic vinaigrette dressing.
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House Salad
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$6.95
blended romaine, napa, and red leaf salad served with cucumber, red onion, tomatoes, shredded carrots, croutons and a hard boiled egg.
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Caesar Salad
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$6.95
fresh romaine, tossed with tomatoes, croutons, parmesan cheese and creamy caesar dressing.
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Entrees
All non pasta entrees include a side house of caesar salad bread and choice of side. Pasta entrees include a side house or caesar salad and a breadstick. (Entree sides: beer battered fries, baked stuffed potato, saratoga chips, applesauce, coleslaw, onion
The Ny Strip Steak
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$21.95
a 12 oz new york strip grilled to your specifications and topped with a saute of portobello mushroom with garlic and red wine.
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Stuffed Chicken
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$14.95
an 8 oz chicken breast stuffed with spinach, bacon and swiss cheese, topped with a chardonnay cream sauce.
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Salmon Du Jour
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$17.95
a fresh 8 oz atlantic salmon filet prepared by our chef daily. ask you server for today's salmon features.
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Baby Back Ribs
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$19.95 - $16.95
a pound and a half of tender pork ribs, grilled and smothered in sweet barbecue sauce.
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Blackened Chicken Alfredo
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$16.95
8 ounces of blackened chicken breast set on a bed of angel hair pasta and topped with our made to order alfredo sauce.
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Traditional Deep Dish Lasagna
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$12.95
layered with seasoned ground beef, italian sausage, ricotta, provolone, & parmesan cheese, and our house marinara sauce.
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Fish & Chips
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$11.95
deep fried cod served with french fries and our homemade tartar sauce.
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House Pasta
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$17.95
marinated grilled chicken breast and sauteed tiger shrimp served a top penne rigate with our signature tomato vodka cream sauce.
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Sandwiches
All sandwiches are served with choice of beer battered fries, saratogas, onion rings, coleslaw, or apple sauce. (Add cheese to any sandwich for $0.75).
45 Burger
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$8.95
a half pound of ground beef grilled to your specifications. served on a kaiser roll with lettuce, tomato, & red onion.
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Gourmet Sub
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$8.95
a great combination of turkey, salami, pepperoni and jack cheese. topped with lettuce, tomato and sweet tangy sauce, served on a grilled hoagie bun.
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Mexi Club
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$8.95
a flour tortilla stuffed with turkey, bacon, fresh veggies, jack and cheddar cheeses combined with a homemade tex-mex sauce. served with chips, salsa and sour cream.
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Classic Club
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$7.95
the original club made with honey smoked turkey, bacon, tomato, lettuce and mayonnaise served on texas toast.
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Fish Sandwich
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$8.95
a huge breaded cod filet, deep fried on a hoagie bun with our homemade tartar sauce, lettuce and tomato.
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Grilled Chicken
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$8.95
a 6 oz marinated chicken breast and served on a grilled hoagie bun with lettuce, tomato, mayo.
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Steak Sandwich
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$7.95
grilled stromboli steak served on a grilled hoagie bun with marinara. (add cheese $0.75, add mushrooms $1.00).
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Reuben
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$8.95
a quarter pound of brickman's finest corned beef, swiss and sauerkraut and our house made 1000 island dressing on grilled swirled rye.
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Portobello Sandwich
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$7.95
a marinated grilled portobello cap served on a kaiser roll with pesto mayo, red onion, tomato, and lettuce.
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Spicy Salmon Sandwich
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$8.95
shane's hand pattied salmon croquette served on toasted foccaccia bread w. cheddar and jack cheeses, tomato, lettuce, jalapeno peppers and chardonnay cream sauce.
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Rustic Blt
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$7.95
savory applewood smoked bacon, avocado, lettuce, tomato and pesto mayo served on toasted artisan ciabatta bread.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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