Aidan's Pub Menu and Prices
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Aidan's Pub Menu
| Appetizers |
| Rileys Curry Chips |
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$4.50 - $6.50 |
Hand-cut fries with curry sauce
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| Potato Skins |
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$5.95 |
Corned beef reuben style bacon & cheddar style chili & cheddar style
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| Fried Calamari |
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$8.95 |
Fresh calamari, tossed with hot pepper rings and garlic butter
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| Crab Cakes |
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$8.25 |
Two battered and fried crab cakes with cocktail sauce and lemon
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| Aidans Nacho Plate |
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$6.50 |
Jalapeno, cheese, tomatoes, lettuce, salsa & sour cream guacamole $1.00, chicken $2.00, beef chili $2.00
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| Aidans Combo Mix |
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$10.95 |
Mozzarella sticks, chicken tenders, jalapeno poppers, onion rings and wexford wings
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| New England Stuffies |
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$7.25 |
Two large stuffed quahogs w/ cocktail sauce and lemon
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| Onion Rings |
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$6.00 |
Golden battered and friend onion rings. A pub classic
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| Wexford wings (6Pc) |
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$6.50 |
Buffalo style, served with bleu cheese and celery sticks
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| Wexford wings (12Pc) |
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$9.50 |
Buffalo style, served with bleu cheese and celery sticks
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| Spinach/Artichoke Dip |
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$8.95 |
Warm spinach, artichokes & cheese served with tortilla chips
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| Clam Cakes |
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$2.00 - $3.50 | |
| Great w/ Chowder (12Pc) |
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$6.50 | |
| Jalapeno Poppers |
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$6.50 |
Stuffed with creamy cheddar cheese w/ marinara sauce
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| Smoked Irish Salmon |
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$9.95 |
Thin sliced, smoked salmon w/ horseradish cream, capers, finely diced red onion and toast points
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| Chicken Tenders |
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$6.00 |
Breaded and fried chicken tenders. Served with a side of sweet & sour sauce
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| Mozzarella Sticks |
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$6.50 |
Battered & fried golden mozzarella cheese with marinara sauce
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| Irish Potato Cakes |
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$6.25 |
Two hand made potato cakes, served w/ sour cream and balsamic reduction
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| Buffalo Tenders |
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$7.95 |
Fried chicken tenders, tossed in buffalo sauce with celery and a side of bleu cheese
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| Fresh Salads and Greens |
| Aidans House Salad |
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$3.75 |
Crisp iceberg lettuce, cherry tomatoes, cucumber and onions
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| Spinach Salad |
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$6.50 |
Baby spinach, mushrooms, red onion, cherry tomatoes, bacon and mustard vinaigrette
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| Side Caesar Salad |
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$4.50 |
Romaine lettuce; tossed w/ croutons, parmesan cheese, and creamy caesar salad dressing
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| Stews, Soups & Chowders |
| Soups are served hot, home made and in various options |
| New England Clam Chowder |
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$3.50 - $7.50 |
An aidans pub favorite
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| The Farmers Stew (Seasonal) |
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$3.50 - $7.50 |
An aidans pub favorite this hearty, homemade beef stew is made to eat like a meal
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| Aidans Pub Soup Of The Day |
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$3.50 - $7.50 |
One of a kind, chef selection
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| Rhode Island Clam Chowder |
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$3.50 - $7.50 |
Clear broth, made fresh daily
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| Large Salad Entrees |
| Southern-Fried Chicken Salad |
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$10.95 |
Crispy chicken tenders, cherry tomatoes, chopped iceberg lettuce, and cucumbers topped with a cream ranch dressing
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| Aidans Pub Caesar Salad |
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$6.95 |
Romaine lettuce tossed with fresh croutons, parmesan cheese and a creamy caesar dressing add your choice of grilled meats: Chicken - $3.95, steak - $4.95, shrimp - $4.95, salmon - $9.95
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| Warm Spinach & Shrimp Salad |
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$12.95 |
Sauteed shrimp, with red onions and diced tomatoes in a roasted garlic vinaigrette, served over baby spinach
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| Steak & Bleu Cheese Salad |
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$12.95 |
Sirloin steak, grilled to your liking over mixed greens, plum tomatoes, red onions and balsamic vinaigrette. finished with bleu cheese crumbles
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| Aidans Pub Burger Bar |
| All burgers are 1/2 pound of black angus sirloin add any extras to your burger - $.75 each. Sauteed mushrooms, sauteed onions, lettuce, tomato, onion, cheese |
| The Leinster Burger |
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$8.50 |
Served with crispy bacon and topped with bleu cheese
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| Spicy Lamb Burger |
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$12.95 |
Ground lamb, seasoned w/ cayenne pepper, topped w/ onion and goat cheese
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| Limerick Burger |
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$8.50 |
Topped with imported irish bacon and topped with cheese
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| Ulster Burger |
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$6.95 |
A juicy 8oz. Beef burger, grilled to your liking
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| Burger By the 1/4 Pound Cut |
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$4.00 |
The 4oz. Ulster burger
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| The Veggie Burger |
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$7.25 |
Grilled vegetarian burger
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| The Sandwich Board |
| All sandwiches are served with pub fries and a pickle |
| Traditional Reuben Sandwich |
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$8.25 |
The classic served with thousand island dressing, swiss, sauerkraut, and corned beef
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| Cajun Chicken Sandwich |
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$8.25 |
Spicy cajun seasonings, topped with mushrooms, onions, and american cheese
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| Kells Cucumber Sandwich |
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$5.25 |
Cucumber, spinach, lettuce, tomato & mayo served on wheat bread
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| Grilled Chicken Sandwich |
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$8.25 |
Grilled chicken, topped with honey mustard and swiss cheese. Served on a grilled bulkie
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| Osheas Corned Beef Sandwich |
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$6.50 |
Simple and delicious, homemade corned beef on rye bread
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| Buffalo Chicken Tender Wrap |
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$8.25 |
Hot and spicy breaded chicken, served with tomato, bleu cheese, and lettuce. Wrapped in a fresh tortilla
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| Toasted Limerick Sandwich |
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$6.50 |
Melted cheddar, fresh tomato, sauteed onion, and irish bacon served on toasted rye
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| Galway Chicken Sandwich |
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$8.25 |
Sauteed chicken in garlic butter, with american cheese, and fresh mushrooms
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| Aidans Pub Turkey Club |
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$8.25 |
Turkey, lettuce, tomato, bacon and dijonaise spread. Served on a grilled sourdough bread
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| Murphys Tuna Melt |
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$7.25 |
Grilled bread and swiss cheese complement our homemade tuna salad
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| Sirloin Steak Sandwich |
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$8.95 |
Hand cut, 100% angus sirloin steak, grilled to order. A mouth-watering favorite.
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| Fish Reuben |
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$8.25 |
Fried fish, coleslaw, swiss cheese & tartar sauce served on grilled rye
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| Pub Fare |
| Bangers & Mash |
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$8.95 |
Irish sausages, mashed potatoes and imported baked beans w/ bistro gravy
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| Grandma Ennis Chicken Dinner |
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$10.95 |
Chicken breast sauteed with mushrooms and baileys irish cream sauce. Served with mashed potatoes & vegetables
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| The Meatloaf Dinner |
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$12.95 |
2 Slices of homemade meatloaf and beef gravy, with mashed potatoes & vegetables
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| Dublin Pot Pie |
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$10.25 |
An irish favorite featuring chicken and vegetables, topped with a golden crust
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| Black & Brown Grilled Chops |
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$12.95 |
Black pepper & brown sugar seasoned grilled pork chops w/ mashed potatoes
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| Irish Mixed Grille |
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$13.25 |
Bangers, rashers, pork chop and grilled tomatoes, mashed potatoes & vegetables
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| Meatloaf Mountain |
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$8.95 |
Homemade meatloaf on top of grilled garlic bread, topped with mashed potatoes, grilled onions and beef gravy
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| Aidans Corned Beef & Cabbage |
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$10.25 |
Lean corned beef, served over cabbage, carrots and potatoes
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| Aidans Traditional Irish Brunch |
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$10.50 |
2 Eggs any style, rashers, bangers, black & white pudding, brown bread and tomato
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| Curried Chicken |
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$10.95 |
Spicy, yet mild, and served over rice.
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| Shepherds Pie |
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$10.25 |
A traditional irish favorite. a blend of ground beef, peas & carrots, topped with mashed potatoes and gravy
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| The Steaks |
| The 14oz. Black Angus Sirloin |
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$18.95 |
A biggie, topped with an irish whiskey gravy sauce and served with your choice of mashed potatoes and vegetables, or our hand cut pub fries and cole slaw
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| The 8oz. Top Sirloin |
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$13.95 |
The perfect sized steak, grilled to your liking. Served with your choice of mashed potatoes and vegetables, or our hand cut pub fries and cole slaw
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| Seafare |
| Aidans Style Fish & Chips |
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$13.25 |
Beer-battered white fillet served with with pub fries, coleslaw and tarter sauce
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| Grilled Salmon Dish |
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$15.95 |
Your choice of cajun, Or lemon & dill. Served with rice and vegetables
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| Baked New England Cod |
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$13.95 |
Topped with herb bread crumbs and served over rice pilaf, with vegetables
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| Fried Shrimp Platter |
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$14.95 |
Beer-battered fried shrimp, served with coleslaw and pub fries
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| The Side Dish |
| Mashed Potato & Gravy |
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$3.00 |
| Aidans Pub Fries |
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$3.00 - $5.00 |
| Rice Pilaf |
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$3.00 |
| Veggie of the Day |
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$3.00 |
| Garlic Bread |
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$2.50 |
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| Coleslaw |
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$2.50 |
| Mac & Cheese |
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$5.00 |
| Onion Rings |
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$6.00 |
| Sweet Potato Fries |
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$5.00 |
| The Kids Plate |
| Kids Chicken Fingers & Fries |
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$6.95 |
| Kids Shepherds Pie |
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$6.50 |
| Kids Fish & Chips |
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$7.95 |
| Kids Grilled Cheese & Fries |
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$4.95 |
| Kids Mac & Cheese |
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$5.00 |
| Kids Hot Dog & Fries |
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$4.00 |
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| Kids Burger & Fries |
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$4.00 |
| Kids Banger & Mash |
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$5.00 |
| Aidans Late Night |
| Served all night long, sandwiches and hot dog come with tortilla chips |
| House Salad |
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$3.75 |
| Caesar Salad |
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$6.95 |
| New England Stuffies(2) |
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$7.25 |
| Mac N Cheese |
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$5.00 |
| Spinach & Artichoke Dip |
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$8.95 |
| Turkey Club |
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$8.25 |
| Hot Dog |
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$4.25 |
| Dessert |
| Served all night long |
| Warm Apple Pie |
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$6.00 |
Classic american apple pie drizzled with caramel sauce, topped with cinnamon & vanilla ice cream
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| Irish Cream Mousse Cake |
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$7.00 |
3 Generous layers of chocolate cake, soaked with irish cream syrup and then layered with a rich irish cream mousse and covered in chocolate shaving
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| Daily Bread Pudding |
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$6.00 |
Homemade bread pudding in a veriety of styles served with vanilla ice cream
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| Baileys Chocolate Cheesecake |
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$7.00 |
Rich and creamy baileys cheesecake in a chocolate cookies crust and topped with a baileys infused chocolate mousse
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| Warm Blueberry Pie |
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$6.00 |
Topped with powdered sugar and vanilla ice cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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