Al Di La Menu and Prices

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Al Di La menu

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Antipasti
Insalata Di Farro
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$8.50
Grain salad with tomato, cucumber, red onion, basil and lemon vinaigrette
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Steamed Bouchot Mussels
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$9.50
Trippa Alla Toscana
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$10.00
Tripe stewed in white wine, soffritto and few tomatoes
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Grilled Calamari Salad
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$10.00
Arugula, orange segments, black olives, cherry tomatoes and lemon-garlic vinaigrette
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Baccala Mantecato with Grilled Polenta
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$9.00
Salt cod beaten with extra virgin olives oil into a thick cream
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Seppia and Oxtail
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$10.00
Stewed cuttlefish, oxtail, garlic and chili served with creamy polenta
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Carpaccio
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$9.00
Thinly sliced grass fed australian raw beef with anchovies, capers and parmigiano
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Primi
Soup of The Day
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$7.00
Malfatti
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$12.00
Swisschard and ricotta gnocchi with brown butter and sage
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Casunziei
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$11.00
Homemade ravioli filled with red beets and ricotta, melted butter and poppy seeds
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Tortelli With Corn
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$17.00
Homemade ravioli filled with fresh sweet corn and mascarpone, truffle butter
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Tagliatelle Al Ragu
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$13.00
Homemade pasta with a meat ragu
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Spaghetti Alle Vongole
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$16.50
Manila clams, white wine, shallots, garlic and red chili peppers
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Risotto of The Day
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Price may varies
Secondi
Braised Rabbit
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$19.50
With black olives and polenta
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Saltimbocca Alla Romana
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$15.00
Pork loin scaloppine with sage leaves and prosciutto served with sauteed potatoes
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Calf Liver Alla Veneziana
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$14.50
Galletto Alla Diavola
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$18.50
Whole charcoal grilled young chicken served with a fennel salad and mashed potatoes
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Hanger Steak Tagliata with Arugula
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$15.50
Sliced hanger steak deglazed in balsamic vinega
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Market Fish
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Price may varies
Contorni
Crushed Yukon Gold Potatoes
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$4.50
Grilled Swiss Chard Stems
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$4.50
Sauteed Greens
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$5.00
Bevande
Acqua Minerale
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$5.00
Birra Menabrea
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$6.00
Espresso
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$2.50
Espresso (dbl)
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$5.00
Coco Cola
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$3.50
Aranciata
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$3.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price