Alicia Fusion Bistro Menu and Prices
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Alicia Fusion Bistro Menu
| Beverages |
| Fresh-Squeezed Lemonade |
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$4.00 |
| Thai Iced Tea |
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$4.00 |
| Vietnamese Cafe |
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$4.00 |
| Passion Fruit Soda |
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$4.00 |
| Coconut Juice |
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$4.00 |
| Fresh-Squeezed Orange Juice |
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$5.00 |
| San Pellegrino Sparkling Water |
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$6.00 |
| Green Tea |
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$3.00 |
| Starters |
| Pork Lettuce Boats |
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$9.00 |
Carlton Farm's natural pork shoulder, apple, kimchi, cilantro and jalapeno.
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| Escargot |
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$12.00 |
Garlic and sweet onion.
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| Shrimp and Guac |
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$8.00 |
Shrimp chips, cucumber, avocado and shrimp.
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| Chicken Skewers |
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$9.00 |
Green onion and pickled cucumber.
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| Pork Skewers |
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$9.00 |
Green onion and pickled cucumber.
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| Beef Tartar |
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$8.00 |
Mishima ranch, miso, shallot, mustard and taro chips.
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| Asian Pancake |
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$5.00 |
Crepe and curry sauce.
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| Pot Stickers |
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$7.00 |
Pork and ginger.
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| Salt and Pepper Calamari |
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$12.00 |
Garlic, jalapeno and sweet onion.
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| Alicia Fresh Spring Rolls |
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$9.00 |
Mixed herbs and rice noodles.
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| Roasted Carrot and Avocado |
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$7.00 |
Sunflower seeds, tamarind sauce and spinach salad.
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| Alicia Dim Sum |
| Steamed BBQ Pork Bun |
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$3.00 |
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| BBQ Pork Humbao |
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$3.00 |
| Steamed Shrimp Dumplings |
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$6.00 |
| Steamed Pork Dumplings |
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$6.00 |
| Steamed Vegetable Dumplings |
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$6.00 |
| Pot Stickers |
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$3.50 |
| Deep Fried Pork Wonton |
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$6.00 |
| Pan Fried Chives and Shrimp Dumplings |
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$6.00 |
| Sticky Rice with Pork and Chinese Sausage |
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$3.00 |
| Chinese Broccoli |
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$6.00 |
| Egg Tart |
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$5.00 |
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| Bites |
| Banh Mi |
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$8.00+ |
Vietnamese sandwich with pickled daikon, cilantro, jalapeno and garlic aioli with your choice of meat and your choice of side.
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| Pho |
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$9.00 |
Vietnamese beef noodle soup with bean sprouts, basil, green onion, cilantro beef brisket and your choice of protein.
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| Vermicelli Bowl |
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$10.00+ |
Fresh noodle salad.
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| Alicia Petite Burger |
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$7.00 |
Alicia petite burger, Mishima Ranch's ground wagyu beef, pickled cucumber, red onion and lime aioli with your choice of side.
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| Lemongrass Short Rib Rice Bowl |
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$11.00 |
Lemongrass short rib rice bowl, kimchi, fried egg, pickled cucumber with your choice of rice.
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| Spinach Salad |
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$5.00 |
Arugula salad, fried shallots and pumpkin salad with your choice of dressing.
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| Spinach Salad with Steak |
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$11.00 |
Arugula salad, fried shallots and pumpkin salad with your choice of dressing.
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| Spinach Salad with Grilled Chicken |
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$9.00 |
Arugula salad, fried shallots and pumpkin salad with your choice of dressing.
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| Creme Caramel |
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$7.00 |
Creme caramel, brulee banana and star anise.
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| Lychee Panna Cotta |
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$8.00 |
Lychee panna cotta, pineapple, lime and coconut cream.
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| From the Sea |
| Kumamoto Oysters |
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$9.00+ |
Humbolt Bay. Kimchi puree.
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| Manila Clams |
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$16.00 |
Willapa Bay. Lemongrass-tomato pork ragu, lime aioli and cilantro with grilled bread.
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| Scallops |
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$15.00 |
Pacific. Sweet corn, lime, cilantro and soubise.
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| Mediterranean Mussels |
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$14.00 |
Whidbey Island. Green curry, green onion and basil.
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| Seabass |
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$17.00 |
Chile. Yellow curry, mustard greens and lemongrass.
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| Prawns |
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$15.00 |
Black tiger, tamarind and mustard greens.
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| Deep Fried Oysters |
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$9.00+ | |
| By Land |
| Grilled Beef Short Ribs |
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$15.00 |
Sweet soy glaze and pickled cucumber.
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| White Pekin Duck Breast |
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$19.00 |
Maple leaf farms. Yellow curry and Thai basil.
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| Ginger Soy Chicken |
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$14.00 |
Bok choy and green onions.
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| Pork Cheek |
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$15.00 |
Pork cheek and bok choy.
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| Tonkatsu |
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$14.00 |
Deep fried pork loin.
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| Lamb Chops |
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$20.00 |
Australia. Pan-fried, crispy garlic crust and sweet soy glaze.
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| Alicia Petite Burger |
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$7.00 |
Mishima Ranch. Pickled cucumber, red onion and lime aioli.
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| Banh Mi |
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$10.00 |
Carlton Farm's roast pork, pickled daikon, cilantro, jalapeno and garlic aioli.
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| Banh Mi with Grilled Tofu |
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$8.00 |
Grilled tofu, pickled daikon, cilantro, jalapeno and garlic aioli.
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| Pho |
0
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$11.00 |
Bean sprouts, basil, green onion, cilantro and beef brisket.
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| Vermicelli Bowl |
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$13.00 |
Bean sprouts, cucumber, herbs, fried shallots and sweet soy shrimp.
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| From the Earth |
| Pea Vines |
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$9.00 |
Garlic, lemongrass, snow peas, shallots and lemon.
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| Roast Carrot and Avocado |
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$7.00 |
Pumpkin seed, tamarind and fish sauce.
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| Mushrooms |
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$12.00 |
Maitake, baby portobello and king trumpet mushrooms.
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| Asparagus |
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$9.00 |
Green curry and lime.
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| Tamarind Tofu |
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$10.00 |
White mushrooms and tamarind.
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| 5 Spiced Tofu |
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$10.00 |
White mushrooms, bok choy and sweet corn.
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| Desserts |
| Malasadas |
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$5.00 |
Portuguese doughnuts.
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| Creme Caramel |
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$7.00 |
Brulee banana and star anise.
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| Lychee Panna Cotta |
0
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$8.00 |
Pineapple, lime and coconut cream.
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| Cheesecake |
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$8.00 |
New York style with strawberries.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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