Ashiana Fine Indian Cuisine Menu and Prices
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Ashiana Fine Indian Cuisine Menu
| Soups |
| Mulligatawny Soup |
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a mildly flavored lentil soup enriched with rice and a hint of lemon
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| Tomato Soup |
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a creamy concoction flavored with mild indian spices
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| Chicken Soup |
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a spicy favorite of anglo-india, made with lentils and vegetables
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| Appetizers |
| Vegetable Samosa |
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flaky pastry shells stuffed with delicious vegetables
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| Mixed Vegetable Pakoras |
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vegetables fritters seasoned with herbs and spices dipped in light batter & deep fried.
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| Aloo Tiki Chaat |
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two potato cutlets topped with curried chickpeas, yogurt and a delicious tamarind sauce
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| Paneer Pakora |
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homemade cheese chunks lightly battered with fresh herbs and spices, deep-fried
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| Tandoori Paneer |
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cubes of home-made cheese cooked in clay over with an aromatic blend of spices & diced sweet peppers, red onions, & tomatoes in a special sauce
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| Mixed Veggie Sampler |
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assortment of vegetable samosas, vegetable pakoras, and tandoori paneer
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| Chicken Wings |
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chicken wings marinated overnight in yoghurt & spices cooked gently in the tandoor
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| Chicken 65 |
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deep fried chunks of boneless chicken marinated with special spices, sautéed with bell peppers, onions and fresh curry leaves
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| Chicken Jeera |
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boneless pieces of chicken cooked with cumin, garlic and ginger
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| Mixed Grill Sampler |
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assortment of chicken tikka, seekh kabobs, vegetable pakoras, paneer pakoras
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| Tandoori Special |
| Tandoori Chicken |
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spring chicken marinated in yogurt and mild spices, roasted in the clay oven
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| Chicken Tikka |
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boneless breast of chicken marinated in chef's special seasonings, cooked in a tandoor (charcoal oven).
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| Seekh Kabob (Chicken or Lamb) |
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finely minced meat with aromatic herbs and spices wrapped around a skewer and roasted in clay oven.
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| Reshmi Kabob |
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morsels of boneless chicken marinated overnight in fresh ginger and creamy garlic sauce, roasted to perfection
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| Boti Kabob |
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saffron marinated chunks of chicken roasted to perfection in our tandoor
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| Fish Tikka |
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cubes of fresh marinated fish barbequed in tandoor
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| Tandoori Shrimp |
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shrimp marinated in yogurt and mild spices, roasted in clay oven
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| Ashiana Tandoori mixed Grill |
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chicken tikka, fish tikka, seekh kabob and shrimp broiled in tandoor & served with onions, peppers, and lemon.
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| Chicken Specialties |
| Served with Rice |
| Chicken Tikka Masala |
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tender boneless chicken roasted in tandoor and then cooked with our signature butter cream and tomato sauce.
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| Chicken Makhani |
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tender barbecued chicken pieces prepared in delicate creamy sauce with tomatoes and butter.
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| Chicken Korma |
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boneless pieces of chicken cooked in an enticing cream sauce with nuts and raisins
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| Chicken Afghani |
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boneless pieces of chicken cooked in chef's special cream sauce flavored with mango chutney.
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| Kadai Chicken |
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marinated chicken sautéed with tomatoes, bell peppers, and onions
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| Chicken Saag |
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tender boneless chicken pieces barbecued in tandoor and cooked with fresh spinach
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| Chicken Vindaloo |
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boneless chicken pieces cooked in a tangy onion and vinegar sauce
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| Chicken Curry |
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pieces of chicken cooked in a traditional old-fashioned style curry sauce with onions, tomatoes, and spices
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| Chicken Badami |
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tender boneless pieces of chicken cooked with almonds in chef's special sauce
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| Chicken Neelgiri |
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an old-time favorite. chicken cooked with fresh mint leaves, yogurt, and spices
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| Chicken Achaari |
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a quick tampering of cumin, fresh tomatoes and pickled spices folded into our spicy curry sauce.
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| Lamb & Goat Specialties |
| Served with Rice |
| Rogan Josh |
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boneless meat cooked with ginger, garlic, onion, fresh tomatoes & aromatic spices
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| Lamb Pasanda |
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an exotic preparation of lamp marinated in fresh yogurt and cooked in a mildly spiced cream sauce.
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| Lamb Kadai |
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tender pieces of lamb sautéed with tomatoes, bell peppers, and onions
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| Lamb Vindaloo |
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lamb cubes marinated in a tangy onion and vinegar sauce and cooked in a fiery curry sauce
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| Saag Gosht |
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tender boneless chicken pieces barbecued in tandoor and cooked with fresh spinach
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| Achaar Gosht |
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a quick tampering of cumin, fresh tomatoes and pickled spices folded into our spicy curry sauce.
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| Goat Curry |
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chunks of goat cooked in a traditional old-fashioned style curry sauce with onions, tomatoes and spices.
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| Seafood Specialties |
| Served with Rice |
| Shrimp Vindaloo |
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shrimp marinated in a tangy onion and vinegar sauce and cooked in a fiery curry sauce
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| Kadai Shrimp |
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marinated shrimp sautéed with tomatoes, bell peppers, and onions
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| Fish Masala |
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succulent pieces of fish cooked in our special masala sauce
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| Goa Shrimp Curry |
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shrimp delicately cooked in coconut milk, curry leaves and blend of indian spices
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| Vegetables Specialties |
| Navratan Korma |
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garden fresh vegetables simmered in a creamy sauce with nuts and cashews
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| Malai Kofta |
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mixed vegetable dumplings in a savory, creamy curry sauce
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| Shahi Paneer |
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tender cubes of homemade cheese simmered in rich creamy sauce, garnished with nuts
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| Kadai Paneer |
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cubes of cheese sautéed with tomatoes, bell peppers, and onions
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| Matar Paneer |
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peas and cubes of cheese sautéed with aromatic spices and simmered in rich onion gravy
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| Paneer Tikka Masala |
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cheese cubes cooked in a mildly spiced, rich creamy tomato sauce
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| Palak Paneer |
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fresh spinach cooked with tomatoes, mild spices & finished with a touch of cream
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| Paneer Makhani |
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cubes of cheese prepared in delicate creamy sauce with tomatoes and butter
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| Aloo Gobhi |
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potatoes and cauliflower sautéed with fresh ginger, tomatoes and cumin
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| Bhindi Masala |
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fresh okra sautéed with onions and tomatoes
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| Punjabi Kadi Pakora |
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yogurt based sauce cooked with whole red chillies, cumin seeds, and onion fritters
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| Baigan Masala |
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baby eggplants cooked with indian spices and bell peppers
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| Baigan Bhartha |
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whole eggplants roasted and peeled, then pureed with fresh onions and tomatoes seasoned with herbs and spices
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| Peshawari Chole |
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chick peas cooked in traditional north indian spices with tomatoes
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| Dal Makhani |
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combination of lentils simmered overnight in cream and lightly fried in butter
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| Dal Tadka |
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lentils tempered with mustard seeds, curry leaves and indian spices
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| Rice Delicacies |
| Peas Pulao |
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basmati rice cooked with peas, mildly spiced
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| Vegetable Biryani |
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long grain rice cooked with onions, tomatoes, mixed vegetables, and nuts
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| Chicken Biryani |
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tender pieces of chicken cooked with rice, indian spices, and garnished with nuts
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| Lamb/goat Biryani |
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tender pieces of meat cooked with rice, indian spices, and garnished with nuts
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| Shrimp Biryani |
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indian basmati rice cooked with layers of shrimp, onions, fresh ginger, and delicate spices
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| Ashiana's Special Biryani |
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basmati rice cooked with a combination of chicken, lamb, and shrimp, onions, ginger, and spices.
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| Breads |
| Butter Naan |
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plain flour bread topped with butter
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| Garlic Naan |
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leavened bread made with fresh, chopped garlic and baked in the tandoor oven
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| Bullet Naan |
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spicy bread stuffed with jalapeños and cilantro
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| Keema Naan |
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bread stuffed with ground meat and baked in the clay oven
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| Onion Kulcha |
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fresh chopped onions and indian spices mixed with dough baked in clay oven
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| Cheese Kulcha |
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homemade cheese with fresh herbs stuffed in dough and baked in tandoor
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| Lacha Paratha |
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multi-layered whole wheat bread topped with butter
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| Aloo Paratha |
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spiced potato stuffed in whole wheat bread baked in the clay oven
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| Poori |
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puffed whole wheat bread
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| Tandoor Roti |
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whole wheat bread baked in tandoor
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| Ashiana Bread Basket |
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combination of naan, garlic naan, paratha and onion kulcha
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| Relish & Condiments |
| Papadum |
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sun-dried crispy wafers
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| Achaar |
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homemade pickle
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| Assorted Chutney |
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a selection of indian chutneys (tamarind or mint)
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| Raita |
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fresh yogurt spiced with onions, tomatoes and cucumbers
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| Desserts |
| Rasmalai |
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sweet indian cream cheese patties immersed in a cool cardamom flavored cream sauce, garnished with pistachio nuts
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| Gulab Jamun |
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juicy deep fried cheese balls, dipped in a rose water sugar syrup
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| Kulfi |
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traditional indian ice cream (mango or pistachio)
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| Kheer |
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an indian rice pudding made from milk, rice and an assortment of dry fruits
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| Gajar Halwa |
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carrot pudding garnished with roasted almonds
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| Fried Ice Cream |
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deep-fried vanilla ice cream stuffed with nuts and topped with whipped cream
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| Beverages |
| Lassi |
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traditional yogurt drink. choice of plain, salted, sweet, or mango
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| Milk Shake |
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| Soda |
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| Hot Tea Or Coffee |
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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