Beef and Barley Menu and Prices
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Beef and Barley Menu
| Shareable Appetizers |
| Avocado Egg Roll |
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$9.79 |
Crispy egg roll stuffed with fresh avocado, sun dried tomatoes, red onions and cilantro. Served with a red chili tamarind sauce. A vegetarian delight
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| Portobello Mushroom Fries |
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$8.79 |
Crispy slices of portobello mushroom in our very own beer batter, served with a spicy marinara dipping sauce
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| Wild Buffalo Strips |
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$9.59 |
Homestyle crispy chicken breast strips drizzled with buffalo and ranch with a side of bleu cheese dressing
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| Seared Sesame Ahi Tuna |
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$11.99 |
Ahi tuna steak coated in black and white sesame seeds, seared to perfection
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| Tableside Guacamole |
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$9.79 |
Crafted to your specifications, this traditional mexican appetizer is made by your server using only the freshest ingredients. Trust us, youll taste the difference
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| Dip Trio |
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$9.59 |
We couldnt decide on just one, so why should you. White queso; roasted red pepper & tomato; hearty black bean. Served with warm house made tortilla chips
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| Sherry Calamari |
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$11.99 |
Flash fried calamari tossed with lemon, garlic and mixed peppers in a sherry lobster cream sauce
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| Beef Tip Smothered Fries |
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$10.99 |
Tenderloin tips, fresh mozzarella and demi-glace, served poutine style over french fries
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| Truffle Fries |
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$6.59 |
House cut french fries tossed in truffle oil and freshly grated parmesan served with roasted garlic aioli
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| Salads |
| Grilled Cobb |
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$12.99 |
Lightly charred baby romaine lettuce with grilled chicken, tomato, bacon, avocado, chives, eggs, croutons and gorgonzola cheese. Served with bleu cheese dressing. With meat chicken add $4.99, with sh
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| Strawberry Fields Forever |
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$9.99 |
Baby spinach, strawberries, candied walnuts and red onions, sprinkled with gorgonzola cheese and drizzled with a balsamic vinaigrette. With meat chicken add $4.99, with shrimp add $5.99, with salmon
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| The Med |
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$8.99 |
Mixed greens topped with feta cheese, cucumber, tomato, mediterranean black olives, zaatar and homemade falafel croutons, served with a sweet pomegranate vinaigrette dressing. With meat chicken add $
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| Caesar |
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$8.79 |
Romaine lettuce, freshly grated parmesan and house-made croutons tossed in caesar dressing. With meat chicken add $ 4.99, with shrimp add $ 5.99, with salmon add $ 6.99
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| B&B Salad |
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$8.79 |
Mixed greens topped with bacon, cheddar, mozzarella, tomatoes, cucumbers, shaved red onions and house-made croutons. With meat chicken add $4.99, with shrimp add $5.99, with salmon add $6.99
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| Soups |
| Beef & Barley |
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$4.99 - $5.99 |
| Tomato Basil |
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$4.79 - $5.79 |
| Lobster Bisque |
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$6.99 |
| Signature Entrees |
| Includes a side caesar or house salad. |
| New Dinner Specials |
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$12.99 |
Daily dinner specials now available - many items are priced under $13.00 and still include a side caesar or house salad. Dinner special choices change regularly so please see restaurant for details.
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| Chicken Cordon Bleu Marinara |
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$16.99 |
A house favorite. Oven roasted chicken breast stuffed with italian prosciutto, swiss and bleu cheese, served over sauteed spinach and marinara, with a parmesan potato gratin and finished with a cream
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| Balsamic Glazed Shrimp |
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$18.99 |
Char-grilled gulf shrimp marinated in honey and balsamic vinegar, served with roasted garlic mashed potatoes and sauteed spinach, finished with balsamic glaze
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| Chicken and Waffles |
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$14.99 |
Made-to-order scallion and bacon belgian waffle with our hand dipped, all breast meat crispy fried chicken, served with bacon infused maple syrup.
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| Burgundy Braised Chuck Roast |
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$17.99 |
Chuck roast braised with red wine, pearl onions, carrots, celery, garlic and mushrooms, served over garlic mashed potatoes with a tomato demi-glace
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| Mediterranean Chicken |
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$15.99 |
Kalamata olives, cherry tomatoes, roasted red peppers and marinated artichoke hearts in a garlic white wine infused marinara served with seasoned couscous
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| Pan Seared Scallops |
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$26.99 |
Jumbo scallops lightly seared, served with lobster risotto and grilled asparagus, finished with white wine lemon dill pan sauce
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| Hunter's Chicken |
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$15.99 |
Pan seared chicken breast with a garlic, shallot and port wine demi-glace, served over wild mushroom risotto and asparagus
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| Soy Ginger Glazed Ahi Tuna |
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$22.99 |
Seared sashimi-grade ahi tuna served medium rare over wasabi mashed potatoes and red chili sauteed spinach
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| Chicken Diablo |
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$14.99 |
Chicken breast sauteed with fresh peppers, onions and grape tomatoes in a mild jalapeno butter sauce over cilantro-lime jasmine rice
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| Salmon Piccata |
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$18.99 |
Pan roasted atlantic salmon served over jasmine rice and grilled asparagus in a lemon garlic caper sauce
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| Eggplant Napoleon |
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$15.99 |
Layers of grilled eggplant, sauteed roma tomatoes and fresh mozzarella baked to perfection and finished with a light pesto drizzle, served over a bed of sauteed spinach
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| Pasta |
| Rigatoni Bolognese |
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$15.99 |
Our signature meat sauce made with beef, pork, tomato, a touch of red wine and cream on a bed of rigatoni pasta topped with shaved parmesan
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| Butter Poached Lobster Linguine |
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$22.99 |
Succulent pieces of lobster, shallots and garlic in a light tomato cream sauce.
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| The Cajun Angel |
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$17.99 |
Chicken, shrimp and andouille sausage sauteed with shallots, garlic, scallions, tomato and jalapenos, in an oil-based cajun spiced sauce.
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| Chicken and Artichoke |
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$14.99 |
Penne pasta with sauteed chicken, marinated artichoke hearts, sun dried tomato and fresh grated parmesan in a garlic sherry cream sauce
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| Shrimp Capellini |
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$15.99 |
Sauteed shrimp, roma tomatoes, fresh garlic and basil in a light marinara sauce served over angel hair pasta
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| Fettuccine Alfredo |
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$11.99 |
Fettuccine pasta with a seasoned parmesan cream sauce add chicken $4.99 and shrimp $5.99
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| Burger Menu |
| All selections come with fries. |
| Breakfast of Champions |
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$11.99 |
Fried egg, crispy bacon, grilled ham, cheddar cheese and tomato. Served with a side of bacon-infused maple syrup.
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| Mushroom & Swiss |
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$11.99 |
The classic mushroom and swiss burger, with grilled onions and our horseradish mayonnaise
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| BBQ Classic |
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$11.99 |
Beer battered onion rings, american cheese, bacon, red onion and tomato, drizzled with house-made bourbon barbeque sauce
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| El Inferno |
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$11.99 |
Roasted red peppers, jalapenos, crispy onion straws, pepper jack cheese and chipotle mayonnaise make for one hot burger we add grilled avocado and fresh tomato to cool it down a bit
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| Build your Own Burger |
| Build Your Own Burger |
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$9.99 |
Your choice of burger and cheese. All burgers come topped with lettuce, tomato and onion. Additional toppings $0.79. Patty, beef, chicken, black bean chipotle, toppings: mushrooms, grilled onion, let
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| Sandwiches |
| All selections come with a side of fries, unless otherwise noted. |
| Caprese Salad Sandwich |
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$9.79 |
We use fresh mozzarella, roma tomatoes and hand-picked basil and a light pesto sauce to recreate this timeless salad in sandwich form. Served on grilled ciabatta with a balsamic glaze
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| Grilled Cheese with Tomato Basil Soup |
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$10.99 |
Parmesan crusted white or wheat bread with a 3-cheese blend, paired with a cup of our creamy tomato basil soup add fries $2.99
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| Buffalo Turkey Sandwich |
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$9.99 |
Your basic turkey and cheese gets an upgrade. We added avocado, lettuce, tomato, buffalo sauce and a side of bleu cheese dressing
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| The Philly Steak & Cheese |
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$12.99 |
Thinly shaved rib eye with perfectly caramelized onions and mushrooms, with your choice of aged provolone or the ultimate tried and true favorite, cheez-wiz
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| Chicken Club |
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$11.59 |
Grilled chicken breast with bacon, ham, avocado, lettuce, tomato, american and swiss cheese, drizzled with ranch dressing
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| Bananas Foster PB & H |
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$8.99 |
Chunky peanut butter and honey team up with freshly prepared bananas foster for a truly unique sandwich that brings out the kid in all of us
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| Pizza |
| Wild Buffalo |
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$10.59 - $23.79 |
Grilled chicken breast, celery, red onion and bleu cheese crumbles drizzled with our very own ranch and buffalo sauce
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| Artichoke Spinach Dip |
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$10.59 - $23.79 |
Artichoke hearts, creamy spinach and parmesan snow
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| BBQ |
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$10.59 - $23.79 |
Bacon andouille sausage and american cheddar cheese, drizzled with our bourbon barbecue sauce. Topped with your choice of chicken or beef short ribs.
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| The White Elephant |
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$10.59 - $23.79 |
Parmesan cream topped with grilled chicken breast, mushrooms, seasoned roasted tomatoes and garlic
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| Meat Lovers |
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$10.59 - $23.79 |
Italian sausage, ground beef, bacon, pepperoni and ham.
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| Philly Steak and Cheese |
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$10.59 - $23.79 |
Garlic cream topped with shaved rib eye, peppers, onions and mushrooms.
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| Rustic Garden |
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$10.59 - $23.79 |
Seasoned tomatoes, baby spinach, artichoke hearts, red onion and kalamata olives
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| Off the Grill |
| Includes a side caesar or house salad. |
| 16 oz Rib Eye |
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$27.99 |
Jumbo baked potato, fresh seasonal vegetables and a brandy peppercorn sauce
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| 6 oz Filet Mignon |
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$24.99 |
Served with herb roasted parmesan fingerling potatoes, finished with a seasoned garlic butter
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| 8 oz Sirloin |
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$18.99 |
Fresh-cut french fries and house made steak sauce
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| 12 oz New York Strip |
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$25.99 |
Cajun rubbed and topped with bleu cheese crumbles, served with sour cream and chives smashed yukon potatoes and fresh seasonal vegetables
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| Kids Menu |
| Chicken Tenders |
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$5.95 |
Freach fries, freach fruite
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| Mac add Cheese |
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$5.95 | |
| Kids Burger |
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$5.95 |
Freach fries, freach fruite
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| Grilled Cheese |
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$5.95 |
Freach fries, freach fruite
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| PB & Banana Sandwich |
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$5.95 |
Freach fries, freach fruite
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| Kids Pasta |
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$5.95 |
With your choice of marinara sauce or butter parmesan
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| Desserts |
| Cookies and Cream |
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$5.99 |
Your choice of cookie: chocolate chip, peanut butter, red velvet or cake batter. Topped with vanilla or chocolate ice cream
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| Vanilla Bean Creme Brule |
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$6.79 |
Rich egg custard made with madagascar vanilla beans with a turbinado sugar crust
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| Peanut Butter Cup |
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$6.79 |
Oreo cookie base, peanut butter mousse and peanut butter crumble filling, finished with a chocolate ganache topping and house-made peanut brittle.
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| Apple Crumble a la Mode |
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$5.99 |
Tart granny smith apples coated with brown sugar and cinnamon, layered under a streusel crumb topping . Topped with two large scoops of vanilla bean ice cream, salted caramel sauce and candied walnut
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| Mud Pie |
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$6.29 |
Coffee ice cream layered with chocolate cookie crust and crunchy cookie fudge
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| Raspberry Lemon Cheesecake |
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$6.29 |
Layers of whipped vanilla and raspberry cheesecake, on top of a graham cracker crust, topped with a sweet lemon spread.
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| Dessert Beverages |
| VJP Float |
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$6.29 |
Swap out the root beer for a pint of atwater brewerys vanilla java porter.
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| Bushwhacker Shake |
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$7.29 |
Vanilla ice cream expertly blended together with absinthe, kahlua, creme de cocoa and godiva chocolate liquor. Obviously for the 21 and over crowd.
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| Non-Alcoholic |
| ODoulS |
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$3.50 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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