Harbour Bar and Fish House Menu and Prices
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Harbour Bar and Fish House Menu
| Starters |
| Flash Fried Calamari |
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$9.00 |
Sriracha aioli, cilantro lime cream
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| Smoked Gouda Crab and Artichoke Dip |
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$9.00 |
Warm pita points
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| Ahi Tuna Tartar |
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$10.00 |
Avocado, cilantro, green onion, cucumber, red chili teriyaki, potato chips
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| Flash Fried Georgia Okra |
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$5.00 |
Blackberry sage balsamic dipping sauce
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| Peel and Eat Shrimp |
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Price may varies |
Served chilled and dusted with our signature house spice blend and cocktail sauce. 1/2 LB & 1 LB
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| House Smoked Wings |
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$10.00 |
Sweet & spicy sauce, bleu cheese, celery
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| Warm Bavarian Pretzels |
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$6.00 |
Served with warm beer cheese fondue
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| Housemade Potato Chips |
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$4.00 |
Melted Bleu Cheese crumbles, smoked paprika & bleu cheese dip
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| Pail of Hush Puppies |
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$5.00 |
Garlic aioli and chipotle ketchup dipping sauces
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| Salads |
| Salad additions: grilled chicken or tilapia $5 grilled or fried shrimp $6, grouper $7, ahi tuna $8 |
| House |
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$6.00 |
Field greens, honey balsamic vinaigrette, grape tomatoes, carrots, shaved red onion, radish, roasted pumpkin seeds
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| Spinach |
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$7.00 |
Bleu cheese vinaigrette, golden raisins, grape tomatoes, shaved red onion, bleu cheese crumbles, applewood smoked bacon, toasted walnuts
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| Roasted Beet & Apple |
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$8.00 |
Field greens, citrus herb vinaigrette, goat cheese, toasted walnuts, Fuji apple
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| Soups |
| Brunswick Stew |
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$5.00 - $7.00 |
| Smoked Chicken & Roasted Corn Chowder |
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$5.00 - $7.00 |
| Oysters |
| On the Half Shell |
| Gulf |
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$8.00 - $15.00 |
Cocktail, horseradish & lemon
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| Crab Stuffed Oysters |
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$14.00 |
Crab meat, roasted peppers, applewood bacon, fresh herbs
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| Big Plates |
| Fish & Chips |
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$12.00 |
Beer battered Atlantic cod filet, fries, Fuji apple slaw, house made malt vinegar aioli
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| Citrus Grilled Mahi Mahi |
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$15.00 |
Spring vegetable succotash and sauteed spinach
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| Parmesan Crusted Mountain Trout |
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$15.00 |
Tomato caper vinaigrette, stone ground grits, braised greens with smoked bacon
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| Shrimp, Andouille & Grits |
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$16.00 |
House made andouille, roasted pepper sherry cream, smoked cheddar stone ground grits
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| Southern Fried Shrimp Platter |
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$16.00 |
Hush puppies, French fries and Fuji apple slaw
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| Crispy GA Pecan Chicken |
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$13.00 |
Maple honey mustard, Pimento Mac n Cheese, sautéed green beans
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| Pub Pot Roast |
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$15.00 |
Garlic herb mashed potato, sauteed garlic spinach, rosemary shallot gravy, tobacco onions
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| Stuffed Poblano Peppers |
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$11.00 |
Oven roasted corn and black beans, roasted tomato pepper sauce, smoked cheddar grits
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| Housemade Sausages |
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$11.00 |
Garlic herb mashed potatoes, caramelized onion gravy
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| Sandwiches |
| Served with fries or Fuji apple slaw. Our beef comes from the organic grass fed cows of local Brasstown Farms creating a flavorful beef like no other |
| Brasstown Pub Burger |
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$10.00 |
Brasstown Farms Organic Beef, vine ripe tomato, leaf lettuce, chipotle ketchup, sesame bun
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| Grind House Steak Burger |
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$12.00 |
Brasstown Farms Organic Beef, applewood smoked bacon, sharp cheddar, vine ripe tomato, leaf lettuce, chipotle ketchup, sesame bun
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| Pastrami Burger |
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$12.00 |
Our Brasstown burger topped with house made pastrami, caramelized onions, whole grain mustard, Swiss cheese, sesame bun
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| Pimento Steak Burger |
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$12.00 |
Brasstown Farms Organic Beef, pimento cheese, vine tomato, leaf lettuce, applewood bacon, roasted pepper ketchup, Kaiser bun
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| Signature House Ground Turkey Burger |
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$9.50 |
Chili aioli, vine ripened tomato, red onion, leaf lettuce, sesame bun
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| House Smoked Pastrami |
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$11.00 |
Sweetwater 420 kraut, Swiss cheese, whole grain mustard, Jewish rye
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| BBQ Pulled Pork |
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$8.00 |
South Carolina mustard BBQ sauce, coleslaw, tobacco onions, Kaiser bun
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| Braised Beef French Dip |
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$10.00 |
Tobacco onion, Swiss cheese, horseradish cream, au jus, French loaf
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| Grouper Sandwich |
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$12.00 |
Grilled or fried, lettuce, vine ripened tomato, pickle chips, dill caper tartar, sesame bun
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| Fried Green Tomato Sandwich |
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$8.00 |
Organic field greens, goat cheese, roasted peppers, Sriracha aioli, sourdough
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| Grilled Chicken & Smoked Cheddar Melt |
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$8.50 |
Anaheim peppers, caramelized onions, garlic aioli, sourdough
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| Tacos |
| Served with chips & salsa |
| Pulled Chicken |
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$8.00 - $11.00 |
Shredded lettuce, pico de gallo, jack cheese, sour cream
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| Buffalo Chicken |
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$8.00 - $11.00 |
Fried chicken, shredded lettuce, bleu cheese dressing, pico de gallo, bleu cheese crumbles
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| Blackened Shrimp |
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$8.00 - $11.00 |
Roasted corn and tomato salsa, shredded iceberg, avocado lime dressing, cilantro
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| Spicy Ahi Tuna |
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$8.00 - $11.00 |
Asian slaw, red chili teriyaki, cilantro
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| Fish Tacos (Blackened, Grilled, Or Fried) |
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$8.00 - $11.00 |
Fuji apple slaw, pickled jalapenos, pico de gallo
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| Spicy Beef |
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$8.00 - $11.00 |
Hot pepper sauce, avocado, pico de gallo
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| Braised Beef |
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$8.00 - $11.00 |
Sweet onions, house made pickle relish, shredded lettuce, cilantro
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| BBQ Pork |
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$8.00 - $11.00 |
South Carolina mustard BBQ, Fuji apple slaw, pickled jalapenos
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| Grind House Sausage Dogs |
| The Italian |
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$5.00 |
Grilled onions and peppers, roasted tomato sauce, hoagie roll
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| The German |
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$5.00 |
Sweetwater 420 braised kraut, whole grain mustard, hoagie roll
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| The Fiery Chicken |
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$5.00 |
Chicken and apple sausage tossed in house made buffalo sauce with bleu cheese dressing, chopped celery, bleu cheese crumbles on a hoagie roll
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| Sides |
| French Fries |
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$2.50 |
| Fuji Apple Slaw |
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$2.50 |
| Sauteed Green Beans |
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$2.50 |
| Side House Salad |
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$2.50 |
| Fresh Fruit |
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$2.50 |
| Pimento Mac n Cheese |
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$3.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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