Biscayne Steak, Sea & Wine Menu and Prices

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Starters
Chilled Seafood - Poached Shrimp
0
$5.00
Chilled Seafood - Half Lobster Tail
0
$19.00
Chilled Seafood - Oysters
0
$4.00
Chilled Seafood - Crab Claws
0
$5.00
Chilled Seafood - Crab Legs
0
$6.00
Chilled Seafood - Rockefeller
0
$5.00
Shrimp Cocktai
0
$19.00
Zesty cocktail sauce
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Lamb Eggplant Tacos
0
$16.00
Roasted poblano tomato jam
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Sauteed Calamar
0
$17.00
Heirloom tomatoes, olives, gold raisins
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Pork Belly Mac & Cheese Bites
0
$18.00
Salt and vinegar potato chip crust
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Kobe Sliders
0
$17.00
Cheddar, heirloom tomato, salt and vinegar chips
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Griddled Lump Crab Cake
0
$19.00
Harissa tomato nage, basil oil
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Mushroom Tacos
0
$15.00
Eggplant shell, peppery brie fondue
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Sushi
0
$17.00
Spicy tuna, california, tuna, salmon, hamachi
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Pan Seared Scallops
0
$19.00
grilled asparagus, aged sherry aioli
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Soup and Salad
Biscayne Chop
0
$17.00
Crisp lettuce, poached shrimp, lump crab, tomato, grapefruit, hearts of palm, cilantro lime dressing
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Caesar Salad
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$15.00
Red and green romaine, giant croutons
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Heirloom Tomatoes and Burrata Cheese
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$18.00
Grilled artichoke, toasted ciabatta, basil oil
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Caramelized Onion Soup
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$13.00
Melted gruyere, grilled brioche
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Iceberg Wedge Triptych
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$15.00
Traditional, peperoncini, tomato walnut
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Shrimp and Clam Chowder
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$14.00
Garlic thyme croutons
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Carpaccio and Tartare
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$20.00
Seared strip loin, deconstructed chimichurri, parmesan, traditional tartare, crispy pretzel wrap, quail egg
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Steak Chops & Prime Rib
Our steaks and prime rib are upper 2/3 choice angus beef. Chef’s trio of house made sauces $6.00, foie gras butter $10.00
New York Strip (12 oz)
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$40.00
Dry Aged Bone-In New York (14 oz)
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$48.00
Bone-In Ribey (18 oz)
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$44.00
Dry Aged Bone-In Ribey (16 oz)
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$50.00
Prime Rib (Big 12 oz)
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$32.00
Prime Rib (Bigger 16 oz)
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$37.00
Filet Migno (8 oz)
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$43.00
Filet Migno (12 oz)
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$49.00
Dry Aged Bone-In Filet (12 oz)
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$56.00
Domestic Wagyu Skirt Steak (10 oz)
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$54.00
Porterhouse (24 oz)
0
$56.00
Domestic Lamb Chops (12 oz)
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$51.00
Steaks Can Surf
Lump Crab
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$18.00
Oscar style
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Shrimp
0
$17.00
Garlic, butter, lemon
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Australian Lobster Tail
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$57.00
Fresh lemon, drawn butter
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King Crab Legs
0
$38.00
Fresh lemon, drawn butter
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Current Market Catch
Seared Wild Salmon
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$34.00
Grilled Mahi Mahi
0
$35.00
Roasted Snapper
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$34.00
Seared Grouper
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$35.00
Seared Scallops
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$36.00
Seared Ahi Tuna
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$36.00
Roasted Halibut
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$38.00
Seafood
Shrimp
0
$36.00
Meyer lemon butter sauce
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Australian Lobster Tail
0
$62.00
lemon, drawn butter
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Twin Australian Lobster Tails
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$102.00
Lemon, drawn butter
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Steamed King Crab Legs
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$73.00
Lemon, drawn butter
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Biscayne Special
16 Spice Chicken Breast
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$36.00
Organic chicken, white bean ragout, arugula
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XXL Kobe Burger
0
$26.00
Hand cut fries
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Seafood Pasta
0
$49.00
Lobster, shrimp, scallops, halibut, clams, truffle lobster cream
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Surf and Turf
0
$82.00
8 oz. Filet mignon, australian lobster tail, drawn butter
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Harissa Brined Lamb Chops
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$61.00
Smashed saffron potatoes, spinach, apples, pine nuts, golden raisins, balsamic pomegranate sauce
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Sides
Grilled Harissa Corn
0
$11.00
Cilantro butter
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Sauteed Spinach
0
$11.00
Apples, pine nuts
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Lemon Asparagus
0
$11.00
Baked Potato
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$11.00
Mash of the Moment
0
$11.00
Hand Cut Fries
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$11.00
Saffron Potatoes
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$11.00
Almonds, rosemary
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Roasted Baby Carrots
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$11.00
Citrus honey bbq butter
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Sauteed Mushrooms
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$11.00
Today’s Mac & Cheese
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$11.00
Seasonal Vegetables
0
$11.00
Mashed Potatoes
0
$11.00
Desserts
Three Chocolates
0
Price may varies
Cayenne chocolate cream, bittersweet chocolate cream, latte panna cotta, godiva white chocolate pearls
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Jack Daniel’s Mousse
0
$10.00
Chocolate sauce, tamarind gelee
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Key Lime Tart
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$10.00
Chantilly cream, poached strawberries, tequila gelee
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Deconstructed Banana Cream Pie
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$10.00
Banana pudding, nilla wafers tuille, caramel sauce
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Quad Brulee Sampler
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$10.00
Apricot, tahitian vanilla, passion fruit, lemon
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Medley of Ice Creams and Sorbets
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$10.00
Chef’s daily flavor
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price