Menu With Price Menu Bistango Restaurant Menu

Bistango Restaurant Menu and Prices

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Happy Hour Tapas

Wild Salmon Skewer	0	$8.50	Cucumber salad, chile vinaigrette MORE
Moroccan Lamb Sausage	0	$6.50	Apple raisin chutney, fresh harissa, pita points MORE
Flat Iron Steak Skewer	0	$9.50	Spinach, peppercorn sauce MORE
Greek Salad	0	$6.50	Mint, cucumber, tomato, olive, pine nut, feta MORE
Sriracha Chicken Wings	0	$10.50	Cucumber sauce, nappa cabbage MORE
Fanny Bay Oysters	0	$3.00	Horseradish, cocktail sauce MORE
Pommes Frites	0	$6.75	Truffle, parmesan, garlic, herbs MORE
Hummus Plate	0	$9.00	Goat cheese, chili oil, pita MORE
Bacon Wrapped Coachella Dates	0	$10.50	Blue cheese & lavender honey MORE
Curry Marinated Lamb Chops	0	$9.50	Potatoes, carrot, kalamata sauce MORE

Prime Meyers Beef Slider	0	$9.50	Cheese, B and B pickles MORE
Grissini	0	$9.00	Breadsticks with prosciutto & truffle MORE
Edamame	0	$7.75	Chili sauce, sea salt MORE
Traditional Scampi	0	$11.00	Capers, tomatoes, basil, lemon butter sauce MORE
Bistangos Guacamole	0	$9.50	Fresno jalapeno, crispy tortilla chips MORE
Duck Confit Risotto	0	$11.75	Caramelized onions, exotic mushroom blend MORE

Bar Menu

4oz Filet Flat Bread	0	$22.50	Shiitake, onion marmalade, truffle essence, horseradish cream MORE
Salume Toscano Pizza	0	$19.50	Olive oil, goat cheese, baby arugula MORE
Baby Shrimp Flat Bread	0	$18.50	Chorizo, red onions, pesto, mozzarella MORE
Prime Hamburger	0	$16.00	Fries, cheese, bacon, pickles, grilled onions brioche bun MORE

Sashimi of Yellowfin Tuna	0	$20.25	Cucumber salad, avocado, wasabi MORE
Black Tiger Prawn Cocktail	0	$17.25	Cocktail sauce, garlic crostino MORE
Lump Crab Cake	0	$16.75	Pepper aioli, lemon vinaigrette, pea sprouts MORE
Tuna Tartare	0	$17.50	Cucumber, scallions, avocado, chili vinaigrette MORE
Baby Spinach Salad	0	$12.50	Tomato, pinenuts, cranberries, ptit basque cheese, aged balsamic MORE
Artichokes, Hearts of Palm Salad	0	$15.50	Avocado, tomatoes, walnuts, watercress mustard dressing MORE
Bresaola	0	$17.25	Parmesan, arugula, lemon MORE

Main Course Small Plates

4oz Grilled Pacific Swordfish	$18.75	Risotto, pepper, caper, vinaigrette MORE
4oz Prime Petite Filet Mignon	$21.50	Potatoes, spinach, red wine sauce MORE
4oz Peppered Prime Flat Iron steak	$17.50	Spinach, onion marmalade, potato au gratin, wine reduction MORE
5oz Wild Salmon	$21.50	Basil crust, ratatouille, fennel pollen, lemon butter MORE
7 oz King Crab Legs	$19.00	Clarified butter MORE
8oz Duroc Pork Chop	$19.00	Brandy cherry sauce MORE
Charcuterie & Cheese Plate	$19.50	Honey, fig jam, pickled vegetables & bread MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.