Black Cat Menu and Prices
Black Cat Menu
| Appetizers |
| Spring Greens and Bibb Lettuce Salad |
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$11.00 |
Toasted hazelnuts, citrus supremes, lavender vinaigrette
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| Salad of Italian Arugula |
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$13.00 |
Duck proscuitto, pink peppered pecans, anchovy puree, pickled onion
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| Truffled Egg Agnolotti |
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$15.00 |
Broad beans, lovage, parmesan broth
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| Roasted Diver Scallop |
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$15.00 |
Smoked onion, toasted barley, duck prosciutto, rosemary
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| Heritage Pork Sausage |
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$14.00 |
Toasted steele-cut oats, herb salad, horseradish pistachios, onion confit
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| Salad of Radish Confit |
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$12.00 |
Mizuna, ramps, apples, bacon vinaigrette
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| Entrees |
| Wild Rice Stuffed Cabbage |
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$19.00 |
Porcini-apple broth, lion's mane mushrooms, roasted cauliflower
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| A Juxtaposition of Duck |
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$29.00 |
Fennel honey roasted breast and confit leg strudel, currants braised in red wine, chocolate
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| Pan Seared Colorado Striped Bass |
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$27.00 |
Hazel dell mushrooms, celery salad, black shallot panisse, saffron gastrique
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| Heritage Pork Raised in Our Walnut Grove |
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$28.00 |
Creamed peas, ramp and farro salad, burdock brown butter
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| Our Neighbor's Dry Aged Beef Scallopini |
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$28.00 |
Spanakopita, beet glazed carrots, orange-sesame gelee, pistachio butter
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| Petites Bouchees |
| Duck Liver Pate |
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$9.00 |
| Spring Profiteroles |
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$6.00 |
| Porchetta di Testa |
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$8.00 |
| Potato Leek Soup |
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$7.00 |
| Cheeses |
| Cheeses served with chef's accompaniments |
| Tomme Crayeuse |
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$6.00 - $15.00 |
| Humboldt Fog |
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$6.00 - $15.00 |
| Carmody |
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$6.00 - $15.00 |
| Ossau Iraty |
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$6.00 - $15.00 |
| Desserts |
| Chocolate Espresso Semifreddo Terrine, Candied Hazelnuts |
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$8.00 | |
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| Vanilla Rice Pudding |
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$8.00 |
Rhubarb, orange supremes, almond crust
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| Mate Panna Cotta |
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$8.00 |
Strawberry and pink peppercorn compote, lace tuille
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| Hickory-Smoked Chocolate Tart |
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$8.00 |
Pistachio, chocolate ice cream
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| Ice Cream Sampler |
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$7.00 |
Three selections, server for today's house-spun ice creams and sorbets
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| Dessert Tasting |
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$15.00 |
A selection of featured desserts
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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