Blue Monk Menu and Prices
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Blue Monk Menu
| Starters |
| Duck Frites with House Sauces (2) |
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Price may varies |
Belgian style fries cooked in duck fat. Choose any two: Honey-cayenne aioli, chipotle bacon mayo, roasted garlic & sea salt, siracha mayo, wasabi aioli, thai curry ketchup, sambal aioli, smoked chili
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| Belgian Onion Soup |
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Price may varies |
Ommegang abbey ale caramelized onions, gruyere and crouton
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| Poutine |
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Price may varies |
Duck frites with cheese curds and duck confit gravy
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| Charcuterie Plate |
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Price may varies |
Daily selection of meats with house pickles, mustard and whole grain breads
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| Breads & Spreads |
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Price may varies |
Three daily spreads with an assortment of artisinal breads
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| Artisinal Cheese Plate |
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Price may varies |
Selection of domestic and foreign cheeses, breads, nuts and preserves
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| Frito Misto |
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Price may varies |
Arborio crusted calamari, shrimp, onions, olives and lemon with mustard seed vinaigrette
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| Blue Balls |
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Price may varies |
German meatballs topped with moody blue cheese and veal demi glace
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| Monk Chips |
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Price may varies |
Housemade potato chips with choice of two sauces
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| Salads |
| Roasted Beet Salad |
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Price may varies |
Sliced beets, green apple, candied walnuts, smoked bleu cheese crumbles on mixed greens with cider vinaigrette
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| Bistro Salad |
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Price may varies |
Mixed greens tossed with green beans, baby red potatoes, hard cooked eggs and marinated tomato
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| Nanos Wedge Salad |
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Price may varies |
Crisp Iceberg lettuce, tomato, gorgonzola dressing, bacon and fried shallots
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| Entrees |
| Carbonnade Flamande |
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Price may varies |
Classic belgian beef and beer stew with buttered and herbed egg noodles
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| Sandwiches |
| Served with our housemade monk chips |
| Ommegang Rare Vos Braised Short Rib Sandwich |
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Price may varies |
Torpedo roll, fresh horseradish, new york white cheddar and ommengang abbey ale caramelized onions
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| Duck Confit Reuben |
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Price may varies |
Slow cooked duck, red kraut, gruyere and dijonaisse on grilled marbled rye
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| Blue Monk Burger |
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Price may varies |
8 oz. Certified prime beef with ommengang abbey ale caramelized onions and smokey bleu cheese
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| Shaved Prime Rib Beef on Weck |
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Price may varies |
A new twist on a Buffalo classic with porter ale and natural beef jus
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| Grilled Cheese |
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Price may varies |
Beemster aged gouda, gruyere and smokey bleu cheese
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| Mussels |
| One pound of fresh mussels steamed in belgian style ale and served with french baguette |
| Delirium Tremens |
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Price may varies |
Strong golden or pale ale with smoked chorizo, potato, charred tomato and poblano peppers
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| Ommegang Hennepin |
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Price may varies |
Farmhouse ale with leeks, bacon, bleu cheese and garlic
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| Ommegang Witte |
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Price may varies |
Witte with lemon, leeks, garlic, parsley and cream
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| Baked Mussels |
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Price may varies |
Beer steamed and baked with spinach, applewood smoked bacon, Pernod cream and gruyere gratin
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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