Blvd Cafe Menu and Prices
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Blvd Cafe Menu
| Appetizers |
| Boulevards Cafe Oysters |
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$10.00 - $15.00 |
Warm half shell oysters with spinach, mushrooms, cream and melted swiss cheese
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| Cocktail De Crevettes |
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$9.95 |
Shrimp served with cocktail sauce
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| Tartine Scandinave |
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$10.95 |
Toasted brioche, avocado, smoked salmon, pesto
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| Salmon Tartare |
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$13.95 |
Raw salmon with capers, greenhorn, shallot cold
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| Bruchietta |
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$7.50 |
Toasted brioche bread with shrimp, mushrooms, tomato
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| Oysters Mornay |
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$10.00 - $15.00 |
Warm half shell oysters with bechamel cream sauce, melted swiss cheese
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| Oysters Killpatrick |
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$10.00 - $15.00 |
Warm half shell oysters with bacon, worcester sauce
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| Oysters |
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$10.00 - $18.00 |
Daily market selection of oysters
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| Avocado Cocktail |
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$6.95 |
Avocado, shrimp, mayo, tomatoes
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| Smoked Salmon Plate |
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$10.95 | |
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| Frito Misto, Cocktail Sauce |
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$9.95 |
Fried calamari, shrimps, fish
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| Fried Calamari, Cocktail Sauce |
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$6.95 | |
| 6 Escargots De Bourgogne Ess-Car-Go |
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$9.95 |
The renowned french snails: Garlic, parsley butter
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| Charcuterie Plate |
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$10.95 |
Plate with a selection of french: Sausage, french campagne pate, ham & prosciutto
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| Cheese Plate |
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$10.95 |
Plate with a selection of cheese
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| Salads |
| Petite Salade |
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$4.95 |
Assorted greens
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| Ceasar |
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Price may varies |
Romaine lettuce, croutons, parmesan cheese. Add chicken $6.55 or $2.00
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| Boulevard Salad |
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$10.95 |
Assorted greens, tomato, avocado, boiled egg, prosciutto, croutons
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| Tomato Mozzarella |
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$10.95 |
Fresh mozzarella cheese, tomato and basil olive oil
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| Nicoise |
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$10.95 |
Assorted greens, tuna, anchovies, tomato, vegetables, boiled egg
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| Pier 39 |
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$13.50 |
Fresh crab, shrimp, mussels, fresh salmon, avocado
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| Goat Cheese |
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$10.95 |
Assorted greens, goat cheese, tomato, bacon, croutons
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| Spinach |
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$10.95 |
Spinach topped with feta cheese, cucumber, pecans, strawberries, raspberry vinaigrette
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| Charcuterie Plate |
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$10.95 |
Plate with a selection of: Sausage, french pate, ham & prosciutto
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| Cheese Plate |
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$10.95 |
Plate with a sele ction of cheese
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| Soups |
| Fish Soup |
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$6.95 |
Rouille sauce, croutons
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| Potato Leek Soup |
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$5.95 | |
| Onion Soup |
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$5.95 | |
| Pasta |
| Alfredo |
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$4.00 |
Linguini with parmesan cream sauce, chicken add $10.25, shrimp add $2.50
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| Bolognese |
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$11.50 |
Linguini pasta with marinara meat sauce
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| Carbonara |
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$11.50 |
Linguini pasta with eggs & bacon sauce and parmesan cheese
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| Vegetarian |
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$12.95 |
Penne pasta with mushroom, vegetables, asparagus & cream
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| Chicken |
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$14.95 |
Penne pasta w/ chicken, broccoli, peas, tomatoes, alfredo sauce
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| Tuna |
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$14.95 |
Linguini, tuna, fresh mozzarella, black olives, tomato, tomato sauce
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| Ocean : Tomato or White Sauce |
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$16.95 |
Penne pasta with mussels, shrimps, clams
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| Homemade lasagnes Pasta |
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$14.95 | |
| Meat |
| New York Steak Maitre Dhotel |
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$17.95 |
Pommes frites, garlic & parsley butter
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| Steak Tartare, French Fries |
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$15.95 |
Raw ground beef served with a side of condiments: Parsley, cappers, shallot
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| Duck with Orange Sauce |
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$21.95 |
Mashed potatoes, asparagus
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| Rack of Lamb, Rosemary Wine Sauce |
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$21.95 |
Potato au gratin, vegetables du jour
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| Roasted Chicken, Dijon Beurre Blanc Sauce |
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$13.95 |
Pommes frites
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| New York Steak |
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$18.95 |
With pepper or bearnaise sauce, pommes frites
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| Filet Mignon, Roquefort |
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$25.95 |
Blue cheese, potato au gratin, vegetables du jour
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| Pizza French Style |
| Escargots |
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$19.95 |
Bechamel sauce, tomato, snails, garlic and parsley butter, mozzarella cheese
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| Fruits De Mer |
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$19.95 |
Tomato sauce, shrimp, calamari, mussels, mozzarella cheese
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| Pissaladiere |
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$16.50 |
Caramelized onions, black olives, anchovies
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| Crepes |
| Ham & Cheese |
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$7.95 | |
| Complete |
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$8.25 |
Ham, cheese, with sunny side up egg
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| Chicken |
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$8.95 |
Chicken, mushrooms, bechamel and caramelized onions
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| Salmon |
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$9.25 |
Fresh salmon, spinach, sour cream
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| Beef |
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$9.25 |
Ground beef , tomato , onions , cheese , bechamel
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| Savoyarde |
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$9.25 |
Ham and melted swiss cheese
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| Provencale |
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$8.95 |
Tomato, melted fresh mozzarella cheese and pesto
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| Spinach |
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$9.25 |
Spinach, mushrooms, asparagus, cheese and bechamel
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| Ratatouille |
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$9.25 |
Vegetables in ratatouille and melted swiss cheese on top
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| Fish and Seafood |
| Mussels Mariniere, Pommes Frites |
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$12.95 |
Steamed mussels with white wine, shallot, parsley
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| Mussels Cream, Pommes Frites |
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$13.95 |
Steamed mussels with white wine, shallots, parsley and cream
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| Mussels Provencal, Pommes Frites |
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$14.95 |
Steamed mussels with tomato, parsley, shallot, garlic
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| Mussels Ardenaise, Pommes Frites |
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$14.95 |
Steamed mussels with mushroom, bacon, cream, white wine
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| Mussels Roquefort, Pommes Frites |
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$14.95 |
Steamed mussels, blue cheese cream sauce
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| Bouillabaisse |
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$23.95 |
Fish soup with potatoes, assorted fish, mussels, rouille sauce and bread
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| Coquille Saint Jacques |
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$19.95 |
Shrimps, scallops, fish, bechamel cream sauce and topped melted swiss cheese
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| Pan Seared Roasted Salmon |
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$20.95 |
Served on a vegetables and puff pastry bed, chives creamy dijon sauce
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| Sole Meuniere |
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$19.95 |
Fried golden in butter mash potatoes, asparagus
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| Halibut or Salmon Papillotte |
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$20.95 |
Potatoes au gratin, vegetables in ratatouile
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| Brochette De Poissons with Bearnaise |
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$20.95 |
Variety of fish and shrimps on a skewer
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| Desserts - Crepes |
| Sugar |
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$3.55 | |
| Creole |
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$6.95 |
Banana, chocolate sauce, whipped cream
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| Nutella Confiture |
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$4.75 |
Strawberry, apricot jam
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| Melba |
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$6.95 |
Fresh fruit, honey, whipped cream
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| Lemon Fruit |
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$4.75 | |
| Honey |
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$4.75 | |
| Lemon |
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$3.75 |
Sugar & lemon fruit juce
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| Africaine |
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$6.95 |
Vanilla ice cream, whipped cream, chocolate sauce
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| Desserts - Ice Cream Sundae |
| After Eitgh |
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$6.95 |
Mint chocolate ice cream, whipped cream, chocolate sauce
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| Banana Split |
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$6.95 |
Vanilla, chocolate and strawberry ice cream, banana, whipped cream, chocolate sauce
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| Coupe Fraise |
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$6.95 |
Vanilla and strawberry ice cream, strawberry fruit whipped cream
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| Cup of 2 Flavours |
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$4.45 |
Vanilla, chocolate, strawberry, coffee, lemon
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| Fresh Fruit Salad |
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$5.25 | |
| Desserts - Homemade Pastries |
| Chocolat Cake |
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$6.55 | |
| Upside Down Apple Tart |
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$6.55 | |
| Profiterolles |
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$5.95 |
Home made puff pastry filled with vanilla ice cream, whipped cream and chocolate sauce
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| Traditional Creme Brulee |
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$5.95 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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