Bolas Garden Restaurant Menu and Prices

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Bolas Garden Restaurant menu

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Drinks
Bottled Drink
0
$2.00
Homemade Juices
Iris Moss Juice
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$3.50+
Iris moss or sea moss with added sugar, vanilla and nutmeg.
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Sorrel Juice
0
$3.50+
Festive jamaican drink made with dried sorrel, ginger, sugar and allspice.
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Mauby Juice
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$3.50+
Popular west Indian drink made from the bark of a tree with added spices and sugar.
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Carrot Juice
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$3.50+
Fresh blended carrots until pureed and mixed with condensed milk.
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Ginger Beer
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$2.00+
Fresh ginger beverage that is naturally sweetened and carbonated.
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Breakfast
Ackee and Saltfish
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$7.50+
Traditional dish cooked with our national fruit ackee, and codfish, sauteed in onions, tomatoes, and bell peppers.
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Saltfish
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$6.50+
Traditional breakfast dish cooked with salted codfish, sauteed in onions, tomatoes, and bell peppers.
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Calaloo
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$6.00+
A dark green, leafy vegetable sauteed with a little onion and garlic that tostes like a richer version of spinach.
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Kidney
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$6.50+
Diced cubes of cow kidney in a brown stew and seasoned to perfection.
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Liver
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$6.50+
Small pieces of liver braised in thick sauce and seasonings.
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Porridge
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$3.00+
Cornmeal porridge sweetened with condensed milk, vanilla, cinamon and nutmeg.
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Soup of the Day
Chicken Soup
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$3.00+
Chicken soup in a hearty broth mixed with potatoes, yams, carrots, pumpkin and seasoning.
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Red Peas Soup
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$3.00+
Traditional soup made with red kidney beans.
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Cowfoot Soup
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$3.00+
Traditional soup made with tender pieces of cowfoot.
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Pigeon Peas Soup
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$3.00+
Pigeon pea or what them call gungo pea soup in a thick and hearty broth with vegetables and dumplings.
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Seafood Combo Soup
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$3.00+
1 pot meal with a mix of seafood, pumpkins, carrots, yams and Irish potatoes.
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Goathead Soup
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$3.00+
Also known as mannish water made from the offal of a goat.
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Patties and Roti
Beef Patties
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$2.00
Chicken Patties
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$2.20
Vegetable Patties
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$2.00
Chicken Roti
0
$6.00
Vegetable Roti
0
$6.00
Goat Roti
0
$7.00
Shrimp Roti
0
$8.00
Senior's Special
Soup Senior's Special
0
$5.00
Senior's Special Meal
0
$7.00
Lunch and Dinner
Curry Chicken
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$6.00+
Marinated pieces of chicken seasoned with curry and traditional spices, cooked with potatoes and carrots.
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Fried Chicken
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$6.00+
Crispy, tender, breaded fried chicken.
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Stew Chicken
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$6.00+
Tender pieces of chicken braised in a variety of tangy seasonings and slow cooked to perfection.
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Jerk Chicken
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$6.50+
Delectable pieces of chicken seasoned with traditional spicy jerk spices served as a meal.
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Curry Goat
0
$7.00+
Savory pieces of goat seasoned with traditional curry and cooked in a variety of spices.
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Curry Shrimp
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$10.00+
Fresh shrimp seasoned with traditional curry and cooked in a variety of spices.
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Oxtail
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$10.00+
Tender pieces of oxtail braised in sauce and beans.
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Jerk Chicken Only
0
$5.50+
Delectable pieces of chicken seasoned with traditional spicy jerk spices.
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Cowfoot
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$7.00+
Chunks of cowfoot cooked in seasoned sauce until meat is tender.
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Snapper Dinner
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$12.00
Snapper fish steamed in buttery sauce and vegetables, such as cabbage, carrots, Okra, and topped of with crackers.
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Vegetarian Dish
0
$8.00+
Tofu prepared with other assorted vegetables.
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Side Orders
Festivals
0
$1.00
Dumplings
0
$0.50
Pepper Shrimp
0
$5.00
Pastries
Cake
0
$3.50
Current Roll
0
$2.00
A lovely flaky dough filled with cinnamon, brown sugar and currants, layers and layers of Island delight.
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Peanut Drops
0
$2.00
Peanuts cooked in sugar water until caramelized and peanuts harden to each other for a sweet treat.
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Coconut Drops
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$2.00
The fresh of the coconut, cut into small pieces cooked in sugar water, until the sugar is caramelized, a piece of ginger is added for flavor.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price