Bombay to Beijing Menu and Prices

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Bombay to Beijing menu

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Appetizers - Vegetarian
Aloo Mutter Samosa
0
$4.00
(Crisp turnovers stuffed with potatoes and peas).
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Onion Garam Pakora
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$4.00
(Crispy fried onion with gram (besan) flour and indian spices).
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Veg and Paneer Pakora
0
$5.00
(Cheese and vegetable fritters).
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Paneer Tikka
0
$9.00
Cottage cheese, marinated and cooked in a clay oven.
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Appetizers - Non Vegetarian
Keema Mutter Samosa
0
$6.00
(Crispy turnovers stuffed minced lamb, potatoes and peas).
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Shrimp Pakora
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$10.00
(Delicately spiced and deep fried shrimp fritters).
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Masala Fried Fish
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$8.00
(Strips of tilapia fillet fried to perfection in indian style in spices and herbs).
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Chicken 65
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$8.00
(Marinated chicken deep fried and cooked in yogurt and spices).
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Varutha Curry
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$8.00 - $11.00
(Pan fried south indian style).
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Soups & Salads
Lentil Soup
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$3.00
(Split lentil cooked with spices).
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Tomato Sorba
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$3.00
(Tomatoes cooked with spices).
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Green Salad
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$4.00
(Sliced onion, tomatoes, carrot, cucumber).
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Kuchumber Salad
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$4.00
(Thinly cut slices of vegetables in vinegar dressing).
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Tandoori Salad
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$9.00
(Warm salad) (marinated with onion, bell pepper, tomato, paneer, cooked in clay pot).
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Main Course - Vegetarian
Bhindi Masala
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$13.00
(Stir fried okra in indian spices).
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Bagara Baigan
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$11.00
(Stewed baby eggplant in a south indian gravy).
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Navarathan Korma
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$11.00
(Mix vegetables, fruits and nuts in creamy sauce).
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Mix Vegetable Curry
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$11.00
(Mix vegetable cooked with indian spicy gravy).
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Vegetable Makhni
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$11.00
(Mix vegetables with tomato, honey and indian spices in a red cream sauce).
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Subji Miloni
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$11.00
(Mix vegetables in creamed spinach).
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Channa Masala
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$9.00
(Chickpeas with ground spices, onion, ginger, garlic and cilantro).
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Malai Kofta
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$12.00
(Cottage cheese balls with cashew and raisins in indian flavored spices).
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Rajma Masala
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$10.00
(Kidney beans with ground spices, onion, ginger, garlic and cilantro).
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Aloo Gobi
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$9.00
(Cauliflower and potato stir fried with indian spices).
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Aloo Palak
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$9.00
(Potatoes with green sauce).
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Dal Peshawari
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$13.00
(Lentil cooked in cream, butter, ginger, garlic, tomato with indian spices).
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Dal Tadka
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$10.00
(Lentils fried cumin cooked in onion, tomato, garlic and spices).
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Paneer Butter Masala
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$13.00
(Cottage cheese with butter cream honey in tomato sauce).
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Palak Paneer
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$13.00
(Cottage cheese with creamy spinach sauce).
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Mutter Paneer
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$12.00
(Cottage cheese green peas with cream sauce).
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Dingri Mutter Hara Pyaza
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$12.00
(Mushroom and green peas in yellow gravy garnish with scallion).
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Main Course - Non-Vegetarian
Korma
0
$14.00 - $16.00
(Moghlai delight, creamy sweet and spicy with the flavor of cardamom).
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Chettinad
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$14.00 - $16.00
(Chettinad delight, spicy gravy with coconut milk and pepper).
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Fish Curry
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$14.00
(Chef style fish curry).
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Lamb Rogan Josh
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$14.00
(Lamb cooked in spicy gravy and flavored in nutmeg).
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Kadai Chicken
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$13.00
(Boneless chicken with dried red chilli, garlic, red semi gravy).
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Chicken Kurchan
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$14.00
(Thigh meat of chicken juliennes, onion, capsicum, tomato cooked in red gravy).
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Chicken Tikka Masala
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$15.00
(Boneless breast of chicken with diced onion capsicum red gravy).
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Saag
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$13.00 - $16.00
(Boneless breast of chicken, garlic flavored creamy green sauce).
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Tandoori Special
Murgh Mallai Kabab
0
$10.00
(Boneless chicken marinated with spices, cheese and cream grilled in clay pot).
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Chicken Tikka
0
$10.00
(Chicken cubes marinated with kashmiri chilli spices and grilled in clay pot).
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Kastoori Kabab
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$11.00
(Boneless chicken marinated with crushed pepper and besan flour with egg yolk and grilled in clay pot).
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Kadak Sheek Kabab
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$10.00
(Minced chicken mixed with onion, herbs and spices stuffed with cheese and chilli and grilled in clay pot and finished deep fried).
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Mutton Sheek Kabab
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$10.00
(Minced lamb mixed with onion and herbs, spices grilled in clay pot).
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Tandoori Chicken
0
$10.00
(Clay oven chicken marinated in yogurt and spices grilled in clay pot).
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Indian Breads
Roti
0
$2.00
(Whole wheat flat bread baked in clay oven).
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Naan
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$3.00
(Bread, plain or with butter baked in clay oven).
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Paratha
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$3.00
(Multi-layered whole wheat bread baked in clay oven).
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Aloo Paratha
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$4.00
(Whole wheat bread stuffed with potatoes, indian spices).
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Onion Kulcha
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$3.00
(Bread stuffed with onions and baked in clay oven).
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Bharwan Kulcha
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$4.00
(Paratha stuffed with paneer and baked in clay oven).
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Garlic Naan
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$3.00
Biriyani & Pulao
Veg Biryani
0
$11.00
(Basmati rice cooked with vegetable, spices, and herbs).
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Chicken Biryani
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$14.00
(Basmati rice cooked with chicken, spices, and herbs).
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Lamb Biryani
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$15.00
(Basmati rice cooked with lamb, spices, and herbs).
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Shrimp Biryani
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$16.00
(Basmati rice cooked with shrimp, spices, and herbs).
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Keema Rice
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$14.00
(Basmati rice cooked with lamb keema, egg, and south indian spices).
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Steamed Rice
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$2.00
Pulao
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$7.00 - $9.00
(Basmati rice flavored with whole garam masala).
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Desserts
Rice Kheer
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$4.00
(Basmati rice pudding with raisins and nuts).
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Mango Kulfi
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$5.00
(Indian ice cream with milk, mangos, nuts, raisins).
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Gulab Jamun
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$5.00
(Juicy cheese balls dipped in sugar syrup).
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Gulab Jamun With Ice Cream
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$6.00
Ras Malai
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$5.00
(Moistend soft cheese cakes in sweet cream).
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Beverages - Cold
Mango Lassi
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$4.00
(Yogurt with mango pulp).
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Sweet Lassi
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$3.00
(Yugurt with sugar syrup).
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Salt Lassi
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$3.00
(Yogurt with salt).
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Mango Shake
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$4.00
Fresh Lime Soda
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$3.00
(Freashly squeezed lime with soda, choice of sweet or salt).
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Beverages - Hot
Coffee
0
$3.00
(South indian coffee).
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Masala Tea
0
$2.00
(Traditional indian tea with milk and spices).
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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