Bruno's BBQ Restaurant & Catering Menu and Prices
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Bruno's BBQ Restaurant & Catering Menu
| Appetizers |
| English Wings |
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$7.50 |
Bigger wings infused with sea salt and vinegar
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| Coconut Prawns |
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$6.29 |
Five yummy coconut prawns with our secret sauce
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| O Rings |
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$5.99 |
You wont be disappointed with this good portion of our gourmet breaded onion rings
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| Potato Skins |
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$6.59 |
Five potato skins stuffed with bacon, shredded cheese, sour cream
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| Popcorn Shrimp |
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$5.99 |
1/2 lb of breaded shrimp with our own homemade zesty cocktail or tartar sauce
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| Clam Strips |
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$5.29 |
We are one of the few places that have these; they could become one of your favorites! 1/2 lb of battered clam strips with cocktail or tartar sauce
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| Caprese |
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$6.99 |
Fresh mozzarella sliced with tomatoes and fresh basil drizzled with balsamic vinaigrette.
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| Mozzarella Sticks |
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$5.29 |
With warm marinara dip
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| Calamari Sticks |
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$5.79 |
A new way to do calamari; youll love it. Think french fries.
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| Crispy Artichoke Hearts |
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$6.99 |
1/4 lb of the most succulent deep fried artichoke hearts youll ever taste, with lemon garlic aioli.
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| Buffalo Wings |
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$6.66 |
Our homemade Scotts Valley wings, not from Buffalo, a little on the hot, spicy side
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| Garlic Bread |
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$4.99 |
A little heavy on the butter, garlic and parmesan but you wont regret
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| Corn Bread |
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$2.99 |
Freshly made, topped with real butter and honey, not to be missed
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| Garlic Fries |
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$4.79 - $5.99 |
Just the right amount of garlic and herb seasonings.
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| Salads |
| Dressings: bleu cheese, ranch, 1000 island, herbal italian, balsamic vinaigrette, raspberry vinaigrette, add grilled chicken 3.99. Add steak $4.99 |
| Jacks Chicken Caesar Salad |
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$12.59 |
Caesar salad with chicken, avocado and shredded cheese, no croutons and extra dressing
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| Salmon Salad |
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$9.99 |
Salmon served on a bed of Spring Mix surrounded by cucumbers, tomatoes and slice of lemon with your choice of dressing
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| House Salad |
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$3.29 - $4.99 |
Iceberg lettuce, red cabbage, carrots, kidney beans, tomatoes and croutons
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| Asian Teriyaki Salad |
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$8.89 |
Teriyaki chicken or tofu with celery, green onions, cilantro, toasted sesame seeds and rice noodles on a bed of Romaine and cabbage with Sesame Soy dressing
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| Caesar Salad |
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$7.49 |
Tossed in our special Caesar dressing topped off with crunchy croutons. Add grilled chicken $3.99
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| Chopped Salad |
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$9.89 |
Crisp lettuce and red cabbage, cucumber, carrots, broccoli, cauliflower, kidney and garbanzo beans, sunflower seeds, eggs and shredded cheese tossed with your choice of dressing served with garlic br
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| Caribbean |
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$9.99 |
Spring Mix, candied walnuts, dried cranberries, mandarin oranges all dusted with crumbled bleu cheese and generously drizzled with raspberry vinaigrette
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| Wedge Salad |
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$6.50 |
Crisp iceberg lettuce wedge drizzled with bleu cheese dressing, crumbles, bacon, and diced tomato
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| NY Angus Steak Salad |
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$9.99 |
Large garden salad topped with perfectly grilled, sliced steak with smoked gouda. Sub skirt steak, add $3.99
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| Grilled Chicken Breast Salad |
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$8.39 |
Large garden salad topped with sliced grilled chicken breast
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| Taco Salad |
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$9.89 |
Spicy ground beef or chicken with kidney beans, black olives, tomatoes, red onions, Cheddar cheese, avocado and home made tortilla chips on iceberg lettuce and red cabbage with our own Southwestern d
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| Spinach, Walnut, Green Apples And Feta |
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$8.99 |
Candied walnuts, green apples and crumbled Feta on fresh spinach with balsamic vinaigrette dressing
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| Ribs |
| Served a la carte. All of our ribs are lightly basted with our special BBQ sauce and grilled to perfection on the hot, hot, hot grill. Make it a dinner - add any 2 sides for 4.99. Baked beans, mac n cheese, chili, cole slaw, green salad, garlic mashed p |
| Baby Back Ribs |
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Price may varies |
All natural pork baby back ribs, the Cadillac of ribs. Fall off the bone tender
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| St. Louis Ribs |
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Price may varies |
A larger serving of trimmed spareribs. The most flavorful of pork ribs
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| Full Rack of Pork Ribs |
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$19.99 |
Choose from our natural baby backs or juicy St. Louis ribs
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| Half Rack of Pork Ribs (6 Pork) |
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$12.59 | |
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| 1/2 and 1/2 Racks |
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$19.99 |
Sample a half rack of St. Louis ribs and a half rack of baby backs (12 pork)
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| Ribs And Steak |
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$18.99 |
Your choice of a half rack of pork ribs with our 8 oz New York Angus steak.
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| Big Rib Sampler |
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$22.99 |
A sampler of baby backs, st. Louis and big beef.
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| Beef Rib Platter |
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$15.99 |
2 Fred Flintstone big beef ribs, 2 sides and your choice of garlic bread or cornbread
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| Full Rack of Beef Ribs |
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$25.99 |
Slow roasted and grilled to perfection. A steak with a handle (6 beef ribs)
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| Half Rack of Beef Ribs (3 Beef) |
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$17.99 | |
| Steak |
| All steaks served with vegetables and baked potato and topped with a gourmet onion ring. |
| 12 oz Angus New York Strip |
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$19.99 |
Our most popular steak, hand cut with a little gristle on the edge to seal in the juices
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| 14 oz Angus Rib Eye |
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$20.99 |
Add sauteed mushrooms $1.99
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| Something Special |
| Brunos Special Platter |
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$13.99 |
Choice of 2 meats: Tri tip, bbq chicken breast, dr. Ps pork, bbq beef, marinated skirt steak, hot link, Bbq pork, smoked brisket. Choice of 2 sides plus a taster piece of corn bread or garlic bread.
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| Salmon Platter |
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$13.59 |
Salmon served with lemon butter sauce and capers, fresh veggies and mashed potatoes
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| Brunos Blue Plate Special |
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$11.99 |
Chicken breast topped with melted Pepperjack cheese, sautéed mushrooms and grilled onions, with steamed broccoli, carrots and a smattering of mashed potatoes
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| Chicken Fried Steak Platter |
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$10.99 |
Smothered in white pepper gravy and served with mashed potatoes and a cobbette
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| Chicken |
| Chicken And Ribs |
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$18.29 |
Half of our succulent chicken with a half rack of your choice of pork ribs
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| Half Chicken Dinner |
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$13.99 |
Just right for our chicken lover. Half a BBQ chicken with baked beans, garden salad, and garlic bread
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| BBQ Chicken - A La Carte |
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$6.59 - $10.99 | |
| Sandwiches |
| Served a la carte. Add a smattering of fries $1.79. Add sauerkraut $0.99 |
| Steak Sandwich |
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$9.99 |
Juicy 8 oz New York Angus steak topped with a big onion ring
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| Skirt Steak Sandwich |
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$9.89 |
Marinated in our special marinade and served with lettuce, tomato and onion on a french or Francese roll
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| Baby Back Sandwich |
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$9.99 |
Served on a soft French roll topped with sliced yellow onions and pickles and drizzled with our hot BBQ sauce and a taste of baked beans
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| California Chicken Sandwich |
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$7.69 |
Guacamole, Jack cheese, lettuce, red onion on a Francese roll
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| Bruno Buddy Philly |
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$9.99 |
Philly steak with sautéed mushrooms, Provolone cheese, and sautéed onions served on a French roll with au jus
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| Philly Cheesesteak |
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$7.99 |
Thinly sliced beef, grilled onions and bell peppers, topped with Pepperjack cheese
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| Chicken Philly |
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$7.79 |
A twist on the original like our steak philly, but different
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| Scotts Valley Philly |
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$8.29 |
Chicken philly with Cheddar cheese, avocado, sprouts, mushrooms, tomatoes and lettuce on a Francese roll
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| Brisket |
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$8.29 |
Tender, sliced smoked beef brisket topped with sautéed onions and BBQ sauce
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| Tri-Tip |
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$7.89 |
Slices of marinated Tri-Trip steak marinated and served with au jus
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| BBQ Beef |
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$7.89 |
Thinly sliced beef dripping with our traditional BBQ sauce
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| BBQ Chicken |
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$7.29 |
Boneless, skinless chicken breast smothered in our traditional BBQ sauce served with lettuce, tomato and onion
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| Caprese |
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$6.99 |
Fresh Mozzarella, tomato and basil with balsamic vinaigrette served on a Francese roll
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| BLT and Avocado |
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$6.29 |
Santa Cruz twist on an old classic on sourdough
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| California Dip |
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$9.99 |
Freshly roasted Prime Rib, thinly sliced and layered on a torpedo roll with horseradish and au jus, accompanied by romaine leaves topped with tomatoes.
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| BBQ Pork |
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$7.79 |
Tender homemade shredded pork in our traditional BBQ sauce
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| Salmon Sandwich |
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$7.89 |
Salmon served on a toasted Francese roll with lemon butter, chopped tomato and lettuce.
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| Veggie Wrap |
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$7.29 |
Spinach tortilla with Cheddar cheese, roasted sunflower seeds, mushrooms, red onion, lettuce, sprouts, tomato, shredded carrots with a dollop of homemade Ranch dressing (hot or cold). Add chicken $3.
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| Turkey And Avocado |
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$6.59 |
Thinly sliced roasted turkey, sliced avocado, lettuce, tomato and red onion
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| Club Sandwich |
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$7.79 |
Ham, roasted turkey, bacon, cheese, lettuce and tomato on wheat bread
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| Dr. Ps Pulled Pork |
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$8.29 |
Succulent pulled pork marinated in hot and spicy seasonings with a tasty vinaigrette sauce
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| California Cajun Hot Link |
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$7.79 |
Hot and spicy sausage with grilled onions and peppers
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| Fish And Chips |
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$7.99 |
Delicious Icelandic Cod served with crispy potato wedges and house made tartar sauce
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| Chili Cheese Dog |
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$6.79 |
1/4 lb all beef frank topped with Brunos homemade chili and Cheddar cheese
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| Brunos Big Dog |
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$4.89 |
1/4 lb all beef frank with chopped onions and tomatoes.
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| Brunos Lighter Side |
| Grilled Chicken Breast |
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$7.29 |
Served with broccoli and salad with oil & vinegar
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| 1/4 Rack Baby Back |
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$9.99 |
1/4 rack with no sauce, salad and corn on the cob
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| 8 oz New York Angus Steak |
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$9.99 |
Served with sliced cucumber and tomatoes on a bed of lettuce
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| Burgers |
| Add cheddar, swiss, pepperjack, avocado, bacon, sautéed onion, or sautéed mushrooms $0.99 each. Add a smattering of fries $1.79 |
| Proprietors Premium Prime Rib Burger |
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$8.79 |
Real prime rib ground into a 1/2 lb patty; with our mayo and horseradish dressing on the side
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| Presidential Burger |
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$10.99 |
2 patties, Monterey Jack and Cheddar cheese, bacon, avocado, lettuce, tomato and onion laid out on a french roll with a dollop of homemade Ranch dressing, plus some fries
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| Ortega Burger |
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$7.79 |
1/3 lb patty with diced green chilies and sautéed onion covered with Pepperjack cheese
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| 2/3 lb Bruno Burger |
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$7.99 |
2 patties topped with 2 slices of Cheddar cheese and bacon with lettuce, tomato, pickles and onion
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| 1/3 Lb Burger |
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$4.99 |
Smaller but just as big on taste served with lettuce, tomato, pickles and onion
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| Veggie Burger |
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$4.99 |
1/4 lb all vegetable patty served with lettuce, tomato, pickles and onion.
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| Brunos BBQ Burger |
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$7.59 |
1/3 lb burger topped with Cheddar cheese and a crispy onion ring with the hole filled with our famous BBQ sauce
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| SBM Burger |
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$7.89 |
1/3 lb burger with Swiss cheese, bacon, mushrooms, grilled onions, lettuce and tomato
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| Blue Cheese Burger |
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$7.89 |
A burger piled with crumbled blue cheese, blue cheese sauce, lettuce and pickles on our toasted bun
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| Patty Melt |
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$6.99 |
1/3 lb burger with Swiss cheese, grilled onions and Dijon mustard on grilled rye
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| Turkey Burger |
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$5.59 |
For all of you who have been asking for a turkey burger with lettuce, tomato and red onion
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| Norcal Burger |
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$7.89 |
1/3 lb burger with bacon, avocado, lettuce, tomato with 1000 Island dressing.
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| Chuys Chili Cheese Burger |
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$10.25 |
Open face burger with 2 patties smothered in chili covered with shredded Monterey Jack and Cheddar cheese topped with freshly chopped onions and a dollop of sour cream
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| French Fries |
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$2.99 - $4.29 |
Your choice of crispy potato wedges, shoestring potatoes, sweet potato fries
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| Baked Potatoes |
| Add $0.99¢ each:blue cheese, crumbles, feta cheese, grated monterey & cheddar, parmesan avocado, sauteed onions, sauteed, mushrooms, broccoli, corn, bacon. Add $0.50 each: diced tomatoes, carrots, black olives, green pepper, lettuce, onions, chives. |
| Baked Potatoes |
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$3.89 |
Start with a nice-sized baked potato with sour cream and butter
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| Sides |
| Cup, bowl, quart |
| Baked Beans |
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$2.99 - $8.79 |
| Cole Slaw |
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$2.99 - $8.79 |
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| Potato Salad |
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$2.99 - $8.79 |
| Mac n Cheese |
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$2.99 - $8.79 |
| Chili |
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$2.99 - $8.79 |
| Mashed Potatoes |
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$2.99 - $8.79 |
| Baked Potato |
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$3.89 |
| Corn On The Cob |
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$2.99 |
| Grilled Veggies |
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$3.29 |
| For the Kids |
| Served with a choice of sliced apples, broccoli, applesauce, or mac n cheese |
| Kids Ribs |
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$6.99 | |
| Dino Chicken Nuggets |
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$5.29 | |
| Mini Corn Dogs |
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$4.99 | |
| Chicken Fingers |
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$5.59 | |
| Tonys Special |
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$5.99 |
Dinos with shoestring french fries and kids coke
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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