Buckinghams Restaurant & Oasis Menu and Prices

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Buckinghams Restaurant & Oasis menu

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Free Menu for Children 10 and Under
Kid's Grilled Cheese
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Price may varies
grilled cheese sandwich with smiley fries and ketchup, a kid's favorite - free
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Mini Corn Dogs
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Price may varies
4 cornbread pup fried and served with smiley fries and ketchup - free
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Chicken Fingers
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Price may varies
chicken tenders breaded and deep fat fried served with smiley fries and ketchup - free
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Spaghetti with Marinara Sauce
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Price may varies
pasta with red sauce - free
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Free Beverages for Qualified Free Meals
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Price may varies
No charge for soda pop, milk, or iced tea
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Soups, Salads and Appetizers
Jalapeno Meatballs
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$6.85
we make our our meatballs from lean ground beef, add our seasonings, and serve them with our own jalapeno bbq sauce. not too hot just right
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French Onion Soup
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$6.95
we carmelize sweet onions in butter then add them to a beef broth and season it with brandy and sherry cover it with Swiss cheese and serve it hot to you
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Steak Soup
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$6.95
mad from cuts of ribeye, filet mignon, and Kansas city strip steaks to start this soup. all Buckingham's quality. Slow simmered with fresh vegetables and herbs
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Today's Garden Salad
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$5.95
chilled garden lettuces, tossed with fresh vegetables from today’s market. this salad changes with the seasons
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Classic Caesar Salad
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$11.50 - $9.95
this classic salad prepared tableside and serving in cheese bowl, made from scratch using the original recipe
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Ozark Smoked Trout
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$7.95
hickory smoked, fresh trout served on lavosh with horseradish cream, red onions and capers
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Crab Stuffed Mushrooms
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$6.95
six mouthwatering mushrooms with butter and spices, topped with crab meat stuffing and baked. finished with parmesan cheese and parsely
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Crab Au Gratin
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$8.95
a rich blend of crabmeat, sweet cream and spices, served with crostinis and asiago cheese triangles
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Shrimp Cocktail
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$10.95
six large shrimp, served with housemade crabmeat cocktail sauce
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Smoked Trout, Shrimp and Meatballs
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$12.50
hickory smoked trout, shrimp cocktail and jalapeno meatballs
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Poultry, Fish and Pasta Presentations
all items served with choice of today’s salad - you may substitute either of our soups for $1.00. All entrees, except pasta selections, are served with tour choice house garlic mashed potatoes, baked potato, steak fries or rice
Classic Chicken Spedini
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$14.95
garlic and asiago cheese stuffed boneless chicken breast with pomadoro accompaniment
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Linguine Marinara
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$14.95
topped with house made meatballs
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Linguine Alfredo
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$17.95
garlic, cream and butter with fresh vegetables make this the standered for richness, We add freshly grated parmesan to make it even better
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Grilled Chicken Alfredo
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$19.95
same as our linguini alfredo topped with a grilled chicken breast
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Seafood Pasta Tableside
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$32.50
this is a tableside flambe preparation chunks of lobster, jumbo shrimp and fresh vegetables sautéed in butter. served in a sauce of butter, garlic, cream, crabmeat and baby shrimp over linguine
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Fried Shrimp
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$21.95
six jumbo butter flied and breaded jumbo shrimp with our crabmeat cocktail sauce
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Filet of Fresh Salmon
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$19.95
your choice of preparation, grilled, broiled, with lemon pepper or blackened
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Fresh Rainbow Trout
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$14.95
choose from pan fried or broiled amaretto pecan
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Fried Catfish
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$16.95
an Ozark staple and a whole 18'" ounce catfish
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Add a Lobster
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$15.95
add a 4 ounce cold water lobster tail to any menu item. Includes drawn butter and lemon
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A Tail of Two Lobsters
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$39.95
2 pcs. four oz. New Zealand cold water lobster tails, broiled and served with drawn butter
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In House Aged Steaks
Ribeye Steak
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$21.95
12 oz. with extra marbling for extra flavor
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Kansas City Strip Steak
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$21.95
12 oz.cut and trimmed house
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T-Bone Steak
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$25.95
16 oz. the best of both worlds
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Filet Mignon
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$27.95
an 8 oz. portion of the king of steaks
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Steak Diane
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$33.95
2 pcs. 4 oz. medallions of filet mignon, prepared tablesize flambé, flavors of garlic, green peppercorns, dijon and cabernet cream sauce
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Pork and Lamb
Grilled Pork Loin Chop
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$18.25
center cut, basted with apricot sauce
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Rack of Spring Lamb
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$35.95
garlic herb crusted with mint jus
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Desserts and Delights
Brownies and Ice Cream
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$5.95
a classic
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Baby Turtle
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$6.95
vanilla bean ice cream topped with caramel, chocolate, whipped cream and chopped toasted almonds
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Creme Brulee
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$7.95
made in house, creamy custard topped with caramelized sugar
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Raspberries A La Buckingham
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$12.95
raspberries, raspberry liquor, gran mariner, juice of and orange. All sauteed and flamed tableside. served over vanilla bean ice cream and dessert for two
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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