C-Blue Express Deli Menu and Prices
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C-Blue Express Deli Menu
| Soup and Salads |
| Farmers Market Soup Of The Day |
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$6.00 | |
| Roasted Tomato Soup |
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$6.00 |
Chive oil
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| Caesar Salad |
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$11.00 |
Add grilled chicken breast $15.00. Romaine lettuce, garlic croutons, parmesan
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| Clubsport Cobb |
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$16.00 |
Grilled & chilled chicken breast, avocado, bacon, hard cooked egg, onion strings, blue cheese crumbles, ranch dressing
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| Beet Salad |
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$10.00 |
Baby beets, arugula, watercress, aged goat cheese, sherry vinaigrette
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| Spinach Salad |
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$10.00 |
Toasted pepitas, pomegranate vinaigrette, pickled onions
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| Flatbread |
| Goat Cheese Flatbread |
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$11.00 |
Goat cheese, fig jam, baby arugula, garlic confit
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| Margherita Flatbread |
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$11.00 |
Fresh mozzarella, cherry tomatoes, garlic, basil, EVOO, aged balsamic vinegar
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| Shrimp Flatbread |
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$13.00 |
Garlic shrimp, Cotija cheese, cilantro salad, salsa fresca
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| Shared Plates |
| Edamame |
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$8.00 | |
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| Seared Ahi |
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$16.00 |
Arugula, watercress, citrus vinaigrette
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| Fish Tacos |
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$11.00 |
Grilled or fried, spicy lime slaw, salsa fresca, Cotija cheese, jalapeño crema
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| Clam Steamers |
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$10.00 |
Cilantro broth, lemon
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| Chicken Lettuce Wraps |
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$13.00 |
Basil, mint, shallots, lime, Nuoc Cham, shredded carrots, pickled cucumbers & chiles, chopped peanuts, spicy lime sauce
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| Sandwiches |
| Veggie Gyro |
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$11.00 |
Arugula, roasted cipollini onions, cucumber, garlic confit, hummus, aged goat cheese, whole wheat lavosh, side salad
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| Chicken Fried Pacific Cod |
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$12.00 |
Buttermilk, seasoned flour, sweet & spicy slaw, tomatoes, side salad with sweet chile vinaigrette, cucumbers, toasted peanuts
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| Chicken Curry Dip |
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$12.00 |
Chicken breast, mint, cilantro, shallots, Nuoc Cham, carrots, pickled cucumbers & chiles, baguette, coconut curry bisque
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| Pulled Pork |
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$13.00 |
Molasses BBQ sauce, cole slaw, warm potato salad
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| Pork Belly |
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$13.00 |
Fried avocado, pickled onions, chile mayo, romaine, warm potato salad
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| Open Face Steak |
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$15.00 |
Grilled bistro steak, roasted onions, Gruyère cheese, portabella mushrooms, dijon aioli, fries
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| Renaissance Club |
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$12.00 |
Herb rubbed turkey breast, tomato, butter lettuce, avocado, buttermilk dressing, bacon, toasted wheat bread, fries
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| Turkey Burger |
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$12.00 |
Arugula, provolone cheese, caramelized onions, tomatoes, salsa fresca, wheat bun, side salad
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| ½ Pound Burger |
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$14.00 |
Niman Ranch ground chuck, cheddar cheese, bacon, butter lettuce, tomato, red onion, ciabatta bun, fries
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| Trainer's Table |
| Anns Chicken Chimichurri |
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$16.00 |
Grilled chicken breast, garlic kale, herb quinoa, pico de gallo, chimichurri
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| Mary Anns Chile Rubbed Basa |
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$16.00 |
Cilantro salad, black bean & brown rice mélange, salsa fresca
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| Bills Buffalo Burger |
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$17.00 |
Open face, caramelized onions, green leaf lettuce, pickles, steamed vegetables
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| Pedros Power Pack |
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$25.00 |
Seared ahi, sesame asparagus salad, brown rice pilaf, ponzu, wasabi aioli
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| Jamies Pacific Cod |
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$20.00 |
Garlic kale, herb quinoa, tomato vinaigrette
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| Matts Steak Frites |
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$26.00 |
8 oz strip steak, kale frites, red wine pan sauce
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| Turkey Bolognese A La Baan |
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$15.00 |
Ground turkey breast, plum tomatoes, sweet peppers, whole wheat penne, cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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