Cabbage Patch Menu and Prices
Cabbage Patch Menu
| Beef and More |
| Filet Mignon |
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$24.95 |
8 oz tenderloin, wrapped with bacon, charbroiled to order
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| New York Steak |
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$21.95 |
10 oz, aged choice cut finished with herb butter
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| Prime Rib |
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$15.95 - $19.95 |
tender, thick juicey cut of aged beef
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| Baby Back Ribs |
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$17.95 |
slow cooked St Louis style ribs with mango BBQ sauce
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| Top Sirloin |
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$16.95 |
8 oz center top, finished with herb butter
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| Beef Stronganoff |
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$12.95 |
ground beef and mushrooms in a creamy sauce over rotini pasta topped with a dollop of sour cream
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| Beef Toppers |
| Neptune |
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$6.95 |
fresh crab, shrimp and Hollandaise
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| Gorgonzola Cheese |
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$2.95 | |
| Sauteed Mushrooms and Onions |
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$2.95 | |
| Blackened Beef |
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$1.95 | |
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| Split Order |
| Split Order |
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$4.00 |
includes an extra portion of vegetable and potato or rice
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| Seafood |
| Scampi Diablo |
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$17.95 |
large ocean prawnsw sauteed in olive oil with tomato, garlic, crushed red peppers, onion, deglazed with wine and butter
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| Charboiled Salmon |
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$16.95 |
fresh salmon baked ot perfection, topped with herb butter
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| Fresh Steamed Clams |
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$15.95 |
full pound of steamed manila clams in white wine, garlic and fresh herbs
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| Grilled Oysters |
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$14.95 |
fresh oysters breaded with panko and grilled to perfection
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| Fish and Chips |
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$11.95 |
mac and jack beer battered cod with curly fries
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| Pasta |
| Crab and Shrimp Fettuccine |
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$19.95 |
dungeness crab and bay shrimp, with creamy alfredo sauce and parmesan cheese
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| Richardo Chicken Fettuccine |
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$15.95 |
chicken breast with zucchini and mushrooms topped with alfreso sauce and parmesan cheese
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| Artichoke and Mushroom Penne |
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$15.95 |
artichoke hearts, spinach, mushrooms, onion, red and green bell peppers, sauteed in olive oil with Italian herbs. Served over penne pasta and topped with Asiago cheese and capers
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| Fettuccine Alfredo |
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$13.95 |
fettuccine pasta topped with creamy alfredo sauce and parmesan cheese
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| Chicken |
| Chicken Cordon Bleu |
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$15.95 |
fresh grilled chicken breast with layers of smoked ham and creamy jarlsberg cheese sauce
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| Lemon Caper Chicken |
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$15.95 |
breast of chicken charbroiled with creamy lemon, caper and dill sauce. Topped with fresh tomatos
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| Pecan Chicken |
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$14.95 |
fresh grilled chicken breast breaded with panko and pecans, smothered in a honey mustard sauce, topped with pecans
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| Nutty Parmesan Chicken |
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$14.95 |
tender breast of chicken with panko and pecans, grilled, topped with a savory marinara parmesan
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| Chicken Pot Pie |
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$10.95 |
a twist to and old favorite, a traditional pot pie with puff crust - no potatos or rice
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| Dessert |
| all made with real cream and butter |
| Respberry Cream Pie |
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$4.75 |
a fluffy dream with a raspberry topping
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| Chocolate Peanut Butter Pie |
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$4.75 | |
| Marionberry |
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$4.75 |
baked to perfection with cinnamon crumble topping
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| Peach Cobber |
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$4.75 |
baked to perfection with cinnamon crumble topping
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| Marionberry with Ala Mode |
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$5.25 |
baked to perfection with cinnamon crumble topping
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| Peach Cobber with Ala Mode |
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$5.25 |
baked to perfection with cinnamon crumble topping
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| Lemon Sour Cream Pie |
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$4.75 |
grandma's homemade lemon bar in a pie
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| Millionaire Pie |
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$4.75 |
the pie with pineapple and walnuts
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| Coconut Cream Pie |
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$4.75 | |
| Chocolate Kalhua Cream Pie |
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$4.75 | |
| Fudgy Walnut |
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$4.75 |
the ultimate chocolate and walnut experience
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| Pecan Coconut |
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$4.75 |
new twist on an old favorite, we added coconut
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| Mudd Pie |
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$4.75 |
our verson of volcanic hot fudge sundae with a brownie
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| Bread Pudding |
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$4.75 | |
| Bread Pudding with Bourbon Sauce |
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$6.00 | |
| Home Made Cheesecake of The Day |
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$5.95 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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