Supper Menu and Prices

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Snacks
Deviled Eggs Of The Day
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$7.00
our daily selection
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Tamale Fries
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$8.00
crisp masa fries with red and green salsas, queso fresco, cilantro, crema
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Cornmeal Hush Puppies
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$8.00
housemade bbq sauce, pecorino
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Smoked Chicken Wings
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$9.00
birch beer, black pepper, buttermilk
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Larder
Cheese
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$15.00
cordobes mitica sheep's milk, spain with pickled vegetable salad, root beer pepper jelly and toasts
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Housemade Country Pate
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$12.00
with spiced apple compote, grain mustard and toasts
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Crispy Pork Belly
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$14.00
with black beans, soffrito, pickled fennel, saffron and coddled egg
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Relish Tray
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$11.00
a trio of of housemade pickled vegetables, spreads and salads with olive oil toasts
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Garden
Be Farm Greens And Herbs Salad
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$12.00
ben's apples, smoked chicken cracklins, cornbread, buttermilk
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Smoked Sweet Potato Soup
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$11.00
with cinnamon marshmallow, spiced apples, pecans and sage
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Fried Brussels Sprouts
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$13.00
pimento cheese, toasted pecans, country ham dressing
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Mill
Shrimp N' Grits
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$25.00
anson mills grits, bbq gulf prawns, hot sauce tomato gravy, bacon, green onions
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Vegan Autumn Gumbo
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$20.00
with cajun spiced red quinoa cakes, root vegetable stew and crispy okra
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Lamb Meatballs
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$26.00
with tabbouleh pilaf, braised chickpeas, spiced tomato sauce, feta, mint and olive
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Market
Duck & Waffles
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$26.00
crispy confit duck leg with pecan sage waffles, be farm cabbage, maple bourbon jus
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Pan Roasted Carolina White Bass
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$28.00
with parsnip mousseline, buttered beet pickles, mustard greens and tapenade
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Pastrami Fried Chicken
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$23.00
with braised collards, creamy anson mills grits, 1000 island and pickles
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Grilled Vegetable Tamale Pie
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$22.00
with corn tortillas, black beans, charred vegetables, red and green salsas and crema
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Braised Beef Short Rib
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$27.00
with blue cheese, bacon, greens, buttermilk potato puree, red wine chipotle bbq sauce
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The Supper Burger
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$19.00
10-ounce dry-aged custom la frieda supper blend burger on house baked bun crisp country ham, sharp cheddar, heirloom tomato, caramelized onions, house pickles. duck fat fried potatoes and a trio of s
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Sides $8
Collard Greens
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Price may varies
hot sauce
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Braised Napa Cabbage
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Price may varies
apples
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Buttermilk Potato Puree
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Price may varies
black jack bbq sauce
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Duck Fat Fried Potatoes
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Price may varies
1000 island
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Be Farm Kale
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Price may varies
pecorino
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Eggs
Supper Frittata
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$14.00
three egg frittata with choice of two fillings, served with caramelized onion hash browns and toast fillings: caramelized onions, sauteed greens, sour cream, cheddar, goat cheese, queso fresco, count
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Franklin Benny
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$16.00
two fried eggs, house scrapple, pretzel roll, philly cream cheese, mustard hollandaise
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Chilaquiles Navidad
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$15.00
two eggs, tomatillo braised corn tortillas, housemade chorizo, red and green salsas
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Dixie Biscuit
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$14.00
two scrambled eggs, country ham, pimento cheese on cathead biscuit with white grits and pickles
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Grillades, Grits, N Greens
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$18.00
creole smothered short rib steaks with spicy tomato sauce, two eggs, creamy grits
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Skillet Roasted Mushroom Toast
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$13.00
with fried egg, goat cheese gratinate, herb pesto
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Sweet Stuff
Blue Corn Mango Pancakes
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$14.00
sweet mango salsa, cajeta cream, spiced pepitas, cactus pear syrup
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Red Velvet Waffles
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$15.00
sweet cream cheese mousse, toasted pecans, molasses bourbon cherries
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Banana Cream Pie French Toast
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$15.00
banana custard, fresh banana, nilla wafers, salted caramel
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Jen's "Old School" Breakfast Cereal Buffet
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$7.00
as much as you want, with whole or skim milk
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Bacon Babka
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$12.00
housebaked bacon and brown sugar filled russian coffee cake, bacon, butter, maple syrup
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Lemon Meringue Doughnuts
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$8.00
lemon curd, toasted meringue, broken pie crust
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Lunch Stuff
Sweet Pea Coconut Soup
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$11.00
curried pears, aleppo, almond, mint
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BE Farm Greens And Herbs Salad
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$11.00
with ben's apples, smoked chicken cracklins, cornbread and buttermilk dressing
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Mitch's NY Brunch
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$18.00
house cured and smoked salmon on our own freshly baked bagel, traditional accompaniments, cream cheese schmear
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Pastrami Chicken Salad Sandwich
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$12.00
toasted grain bread, 1000 island dressing, caraway slaw, pickles served with duck fat fries
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El Cubano Porchetta Italiano
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$13.00
our hot pressed cuban/ italian mashup! slow roasted pork, sharp provy, country ham, rapini, pickled fennel, hot pepper mustard, served with duck fat fries
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Supper Burger Club
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$15.00
ounce dry-aged custom la frieda blend burger: triple decker hamburger sandwich on house baked bread, b, l, & t, grilled onions, cheddar, duck fat fries. served with duck fat fries
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Supper Dog
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$11.00
our famous housemade 100% pork shoulder dog! bacon wrapped and deep fried, with kraut, barbecued onions, beer mustard on a housebaked bun. served with buttermilk fried pickles
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Sides
Applewood Smoked Bacon
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$7.00
Housemade Pork Scrapple
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$7.00
Housemade Country Sausage
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$8.00
with maple syrup
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Scratch Biscuit
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$6.00
with salted molasses butter
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Housemade Bagel
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$5.00
with cream cheese or butter
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Toast
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$3.00
with butter or jam
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Anson Mills Grits
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$7.00
with butter and sage
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Caramelized Onion Hash Browns
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$5.00
Coffee And Tea $4
Stumptown Coffee Hair Bender Blend
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Price may varies
brewed regular or decaf
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Harney & Sons Teas
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Price may varies
Hair Bender Blend
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Price may varies
fair trade coffees from stumptown coffee roasters, a complex, sweet and savory blend featuring beans from east africa, indonesia and latin america brewed regular, decaf, or iced
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Harney & Sons Teas
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Price may varies
assorted
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Cocktails
Mimosa
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$9.00
Bellini
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$9.00
Irish Coffee
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$10.00
Sangria Blanca
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$8.00
seasonal sangria made with sauvignon blanc, cantaloupe, honey dew, cucumber, lemon, limoncello, and honey mint simple syrup over ice topped with club soda
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Mad About Saffron
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$9.00
gin, homemade apricot saffron ginger marmalade, fresh lemon juice, simple syrup, cider, served
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Cherry Cherry
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$8.00
sparkling wine, cherry liqueur, cherry bitters, homemade brandied cherry, served in a flute
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Brooklyn Roads
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$14.00
rye whiskey, maraschino liqueur, lillet, orange bitters, stirred, served up
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Tombstone Blues
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$12.00
bourbon, campari, sweet vermouth, black walnut bitters, stirred, served up
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The Doggfather
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$12.00
scotch, amaretto, tuaca, chocolate bitters, served over ice with a twist
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Every Day Is Like Sunday
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$12.00
gin or vodka, olive juice, house spiced pickle juice, served up or on the rocks with a pickled pearl onion
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Bittersweet Symphony
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$12.00
vodka, elderflower liqueur, fresh lemon juice, aperol, raspberry-tarragon puree, served up
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Last Goodbye
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$14.00
mezcal, chocolate liqueur, chocolate bitters, creme de cassis, served over ice with brandied cherries
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Dessert
Strawberry Rhubarb Cobbler
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$8.00
rhubarb ice cream
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Milk & Cookies
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$8.00
today's house baked cookies, buttermilk ice cream
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Banana Pudding
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$8.00
nilla wafer crunch, banana rum compote, whipped cream, nilla tuile
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Pie Of The Week
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$8.00
a la mode
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Humongous Dark Chocolate Cake
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$12.00
chocolate sauce, cocoa
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Cheese
Tarentaise
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Price may varies
cranberry mostarda
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Buttermilk Blue Affinee
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Price may varies
roasted garlic caramel
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Cremont
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Price may varies
compressed apple
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Toma Primavera
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Price may varies
ginger beet jam
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Humboldt Fog
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Price may varies
candied walnuts
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Beer
Great Lakes Dortmunder Gold
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Price may varies
Green Flash West Coast IPA
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Price may varies
Jack's Hard Cider
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Price may varies
Six Point Sweet Action
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Price may varies
Sky Fox Royal Weisse Ale
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Price may varies
Dogfish Head Indian Brown Ale
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Price may varies
Stone Pale Ale
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Price may varies
Happy Hour
Select Beer
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$4.00
Select Wines By The Glass
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$5.00
$2 Off Signature Cocktails
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Price may varies
Snack Packs
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$12.00
Fried Chicken Tuesdays
Pastrami Fried Chicken Halves
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$25.00
with thousand-island dressing, house pickles, a scratch biscuit and a side for named by food & wine magazine as one of the best!
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Red
Pinot Noir
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$13.00
montoya vineyards (monterey, ca 2010) well structured with long lasting flavors of dried figs, spice, and black cherry
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Syrah Blend
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$10.00
home grown winery (windsor, ca 201) mulberry jam, fresh blueberries, and spice on the finish
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Tempranillo
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$8.00
picos del montgo (spain, 2009) concentrated berries with olive and herb notes, a medium to full bodied wine
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Malbec
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$11.00
bodega vistalba (mendoza, argentina 2011) powerful, but elegant featuring flavors of plum and vanilla bean
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Cabernet Sauvignon
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$12.00
hope family wines (pasa robles, ca 2010) violets, black cherry, & subtle tannins
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White
Sauvignon Blanc
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$11.00
decibel (new zealand 2009) crisp, herbaceous flavors of gooseberries and passion fruit
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Riesling
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$8.00
the magnificent wine co (columbia valley, 2009) tropical fruit layered with green apple
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Pinot Grigio
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$8.00
rapido (italy 2011) toasted nut, sage and exotic fruit
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Chard/Sauvignon Blanc
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$11.00
yard dog (australia 2012) light melon and pear tones with a honey finish
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Chardonnay
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$11.00
mcmanis (california 2011) notes of vanilla and toast are contributed from french oak aging
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Chardonnay
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$13.00
daniel gehrs (california 2010) unoaked, with clean, apple-like acidity
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Sparkling
Prosecco Moletto
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$10.00
(italy) nv, a dry and fruity sparkling wine; lively and full of character
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Brut Cremant D'alsace
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$12.00
domaine barmés buecher(france 2007) light bodied with round texture & nice finish
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price