Cafe de France International Cuisine Menu and Prices

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Appetizers
Saumon Fume
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$9.00
House smoked salmon. Fennel, red onions, orange and black pepper slaw.
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Pate Du Jour
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$7.00
Dominique’s special terrine, cornichons, maille mustard
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Escargots A Lail
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$7.00
Snails, roasted garlic, white wine and herb cream
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Calamars a la Provencale
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$9.00
Sauteed calamari. Fresh tomato, garlic, tarragon, capers, olives, olive oil, lemon and white wine.
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Salads
Salade Du Cafe
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$5.00
Fresh artisan lettuce. Beefsteak tomato. Euro cucumber. Balsamique dressing. (add fresh goat cheese or Maytag blue cheese $1.00, add roasted all natural chicken breast $7.00
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Salade Caesar
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$7.00
Grilled heart of romaine lettuce. Parmesan cream. Caesar dressing and crouton. Add roasted all natural chicken breast $7.00
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Salade Epinards
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$9.00
Spinach. Fresh seasonal berries. Toasted nuts. Maytag blue cheese. Berry vinaigrette. (add fresh goat cheese or Maytag blue cheese $1.00, add roasted all natural chicken breast $7.00
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Soups
Soup of the Day
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$7.00
Soupe A L'oignon Gratinee
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$6.00
French onion soup, gruyere cheese gratin.
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Entrees
Fillet De Truite Poile
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$16.00
Pan fried filet of trout. Beurre noisette and fried sage. Warm salad of haricots verts and almonds.
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Filet De Saumon Grille
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$16.00
Grilled filet of fresh salmon. Sauce verte. Corn cake. Fresh vegetables.
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Poulet Roti
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$14.00
Roasted ashley farm chicken breast. Dijonnaise. Truffled pommes frites
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Coq Au Vin
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$12.00
Tender chicken marinated in red wine with carrots, onion and mushroom. Roasted garlic potato mash
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Sandwiches
Croissant a La Dinde
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$9.00
House roasted turkey breast croissant. Boursin cheese. Fresh greens and tomato. Pommes frites.
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Croque Monsieur
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$9.00
Classic jambon de Paris (ham), melted gruyere, rustic bread, pommes frites, house made ketchup. Add a fried egg for a croque madame $1.00
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House roasted leg of lamb baguette sandwich. Caramelized onions spread and brie cheese. Pommes frites.
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$9.00
Side Orders
Ceurs D, Artichoke Grilles
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$5.00
Grilled artichoke hearts
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Asperges Vertes Grillees
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$5.00
Grilled green asparagus
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Pommes Frites
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$5.00
Saute Depinards
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$5.00
Saute of garlic spinach
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Desserts
Creme Brulee
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$7.00
Soft Heart Chocolate Souffle
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$8.00
Tarte Tatin
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$8.00
Profiterolles
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$9.00
Whole Fruit Mixed Sorbet
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$6.00
French Vanilla Ice Cream
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$6.00
Cheese Platter
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$9.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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