Cain's Saloon Menu and Prices
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Cain's Saloon Menu
| Entrees |
| Hand Breaded Fried Shrimp 1/2 Pound |
0
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$11.99 |
Served with fresh cut fries, coleslaw and a house salad. Have your shrimp tossed in any of our wing sauce for $0.50.
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| Hand Breaded Fried Shrimp 1 Pound |
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$15.99 | |
| Crab Cakes |
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$15.99 |
Two 4 oz. jumbo lump crab cakes served with wild rice, fresh vegetable of the day, house salad and sriracha remoulade.
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| Fish on a Dish |
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$12.99 |
Broiled or deep fried cod served with fresh cut fries, coleslaw and house salad. Includes choice of tartar or cocktail sauce.
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| Chicken or Eggplant Parmigiana |
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$12.99 |
A hand breaded and fried to golden brown or grilled and topped with homemade marinara and provolone cheese, served over pasta. Served with house salad and garlic bread.
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| Veggie Mixed Grill |
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$10.99 |
Seasonal zucchini, squash, mushrooms and green, yellow and red peppers, brushed with olive oil and lightly seasoned then grilled, served over wild rice with a house salad. Add chicken, steak, shrimp,
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| Hot Turkey, Roast Beef or Meatloaf |
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$11.99 |
Served with your choice of potato, fresh vegetables of the day and house salad.
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| Spaghetti and Meatballs |
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$11.99 |
Served with garlic bread and a house salad.
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| Hand Cut Premium Steaks |
| All of our premium aged steaks are aged a minimum of 28 days and are only selected from the finest farms in the U.S.A. |
| Ribeye (10 oz.) |
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$13.99 |
Served with your choice of potato, fresh vegtables of the day and house salad. Add a crab cake or 4 fried or grilled shrimp for $4.50
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| New York Strip (12 oz.) |
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$16.99 |
Served with your choice of potato, fresh vegtables of the day and house salad. Add a crab cake or 4 fried or grilled shrimp for $4.50
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| Dessert |
| Brownie a la Mode |
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$4.99 |
Warm house-made brownie topped with vanilla ice cream topped with chocolate sauce, strawberries and whipped cream.
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| Gluten-Free Chocolate Torte |
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$4.99 |
Topped with fresh strawberries and whipped cream
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| Caribbean Banana Nut Bread Foster |
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$4.99 |
Flash sauteed bananas over a warm house-made banana nut bread with vanilla ice cream topped with pineapple chunks, finished with a brown sugar butter rum sauce and whipped cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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