Charley Brown's Restaurant Menu and Prices
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Charley Brown's Restaurant Menu
| Soups & Salads |
| Soup du Jour |
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$4.50 | |
| Clam Chowder (Friday Only) |
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$4.95 | |
| Spinach Salad |
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$8.95 |
Eggs, bacon, red onion, tomato and croutons served with a warm bacon vinaigrette
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| Spinach Salad with Chicken |
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$11.95 | |
| Charley Brown Salad |
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$6.95 |
Crisp iceberg lettuce, black olives, diced mozzarella & onion tossed in an anchovy vinaigrette
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| Charley Brown Salad with Chicken |
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$9.95 | |
| Cranberry & Goat Cheese Salad |
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$10.50 |
Topped with a grilled chicken breast and served with a carmelized shallot vinaigrette, topped with toasted almonds.
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| Portobello Caesar Salad |
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$8.95 | |
| Grilled Chicken Caesar Salad |
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$9.50 | |
| Tuscan Salmon Salad |
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$12.95 |
Feta cheese, roasted pimento, artichoke hearts and black olives. Served with a red wine vinaigrette
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| Cobb Salad |
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$9.50 |
Choice of turkey or chicken, bacon, egg, onion, tomato, black olives and crumbled bleu cheese. Choice of dressing
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| Mandarin Chicken & Cashew Salad |
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$10.50 |
Grilled chicken, mandarin oranges, cashews and chinese noodles. Served with a red wine vinaigrette.
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| Spinach & Pear Salad |
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$12.50 |
Topped with a grilled chicken breast, walnuts, crumbled bleu cheese, served with a maple dijon vinaigrette
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| Speciality Sandwiches |
| Served with french fries or salad du jour. |
| White Albacore Tuna |
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$8.95 |
Served on your choice of bread
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| Chicken Salad Melt |
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$8.95 |
Water chestnuts, bacon & swiss. served open faced on wheat
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| Eggplant Parmagiana |
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$7.95 |
Served on a hard roll.
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| Homemade Meatball |
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$8.50 |
Served on a hard roll with melted mozzarella
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| Breaded Fresh Haddock |
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$8.25 |
Served on a roll with lemon and tartar sauce
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| Grilled Black Angus Cheeseburger (8oz) |
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$9.95 |
Choice of cheese, bacon or peppers & onions
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| Tuscan Chicken |
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$9.50 |
Spinach, pimento, portobello mushroom, tomato & melted provalone top a grilled chicken breast. Served with a pesto mayonaise
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| Grilled Portobello Mushroom |
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$8.25 |
Roasted red pepper & melted mozzarella cheese
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| Tuna Melt |
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$9.50 |
Served open-faced with tomato and swiss cheese on rye bread
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| Corned Beef Reuben |
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$9.50 |
Fresh corned beef layered with saurkraut, melted swiss cheese & thousand island dressing. Served close-faced on rye bread.
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| Steak Sandwich |
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$9.95 |
Topped with caramelized onions & melted cheddar, served on french bread with a side of au jus.
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| Portobello Caesar Wrap |
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$8.50 |
Grilled portobello mushroom, roasted red peppers & fresh romaine tossed with caesar dressing, served in a sun-dried tomato tortilla
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| Buffalo Chicken Wrap |
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$9.50 |
Crispy fried chicken tossed with hot sauce, crumbled bleu cheese, fresh romaine & ranch dressing. served in a sun-dried tomato tortilla
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| CB's Classics |
| CB's Gnocchis |
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$7.95 |
Served with marinara sauce, sprinkled with asiago cheese.
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| Tri-Color Cheese Tortellini |
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$8.25 |
Served with marinara sauce, sprinkled with asiago cheese
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| Stuffed Shells |
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$7.95 |
Served with marinara sauce
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| Greens & Beans with Sausage |
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$8.95 |
Served over ziti.
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| Spaghetti |
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$7.25 |
Your choice of meatball or sausage
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| Chicken Arezzio |
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$9.95 |
Artichoke hearts, mushrooms, black olives & sun-dried tomatoes, sauteed in a garlic wine sauce. Served over penne
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| Chicken French |
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$8.95 |
Served with angel hair pasta.
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| Chicken Marsala |
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$8.95 |
Sauteed chicken tossed with mushrooms in a light marsala wine sauce and served over rice.
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| Chicken Parmagiana |
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$8.95 |
Served over spaghetti.
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| Veal Parmagiana |
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$10.95 |
Served with spaghetti.
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| Deep Fried Crab Cakes |
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$9.50 |
Served with rice and a spicy remoulade
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| Haddock French |
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$10.50 |
Served over angel hair pasta
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| Fresh Grilled Salmon with Hollandaise |
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$12.95 |
Served with rice, lemon & dill
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| Drunken Haddock |
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$12.50 |
Baked with white wine, topped with caramelized onions & asiago breadcrumbs. Served over rice
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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