Menu With Price Menu Chatham Squire Restaurant Menu

Chatham Squire Restaurant Menu and Prices

4.6 based on 138 votes

Seafood

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Appetizers

The Chefs Country Pate	$8.95
Monomoy Steamers	$13.95
Mussels Marinara	$13.95
Fried Calamari	$9.95	With tartar sauce MORE
New England Smoked Fish Plate	$9.95
Tortellini Alfredo	$8.95
New England Crab Cake	$8.50	With old bay lemon butter MORE
Squire Stuffed Clam	$5.95

Appetizers Special

Soup Du Jour	0	$4.00 - $5.00	Chicken rice MORE
Lobster Bisque	0	$6.50 - $8.50	A rich sherry cream soup with lobster meat MORE

Salad Creation	0	$8.95	Matildas quiche with zucchini, summer squash, tri-color peppers, onions, and chicken and Monterey jack cheese baked en pie crust; served warm with a side garden salad, your choice of dressing MORE
Smoked Wild Salmon Plate	0	$10.95	Served with cornichons, caper berries, red onion, hard-boiled egg, pumpernickel bread & chive cream cheese MORE
Honey Almond Baked Brie	0	$11.95	Served with french bread and fruit MORE
Chefs Pate Cape Codder	0	$9.95	Veal and pork blended with sun dried cranberries, walnuts and bartlett pears served with cornichons, caper berries and crackers MORE
Smoked Blue Fish	0	$9.95	Served with cornichons, caper berries and crackers served with horseradish mayonnaise MORE

Salads

Caesar For One	0	$5.75
Garden Salad	0	$5.25
Hummus bi Tahini	0	$7.95

Soups

Soup du Jour	0	$3.50 - $4.50
Clam Chowder	0	$3.95 - $5.95

French Onion	0	$5.95

Entrees - Pasta

The Chefs Carbonara	$11.95 - $22.95	Shrimp, scallops & smoked salmon tossed with pancetta & fettuccine in a parmesan cream sauce app MORE
Linguine Foriana	$11.95 - $21.95	Walnuts, almonds, pinenuts & raisins sauteed in olive oil with herbs tossed through linguine app MORE
Lobster Ravioli	$20.95	Filled with lobster meat and served over a cracked black pepper & parmesan cream sauce MORE
Linguine and Chatham Clams	$21.95	The classic white clam sauce with garlic, herbs & parsley; tossed through linguine MORE

Entrees - Beef, Pork, Chicken

Tenderloin of Beef	Price may varies	Charcoal grilled 8oz. filet with madeira sauce and mushrooms MORE
Chicken Picatta	$19.95	Boned breast sauteed with mushrooms and sauce espagnole topped with prosciutto and provolone cheese MORE
Center Cut Sirloin	Price may varies	Charcoal grilled 14 oz. steak with madeira sauce and mushrooms MORE
BBQ St Louis Ribs	$22.95	A full rack grilled and dipped in our secret sauce served with fries & cole slaw MORE

Entrees - Fish & Shellfish

Sole Francaise	0	$18.95	Egg dipped fillets sauteed with parmesan & butter topped with lemon beurre blanc MORE

Mussels Du Jour	0	$19.95	Local mussels prepared by our chef in a variety of preparations and presentations MORE
Captains Platter	0	$22.95	Select local fish and shellfish deep fried & served with french fries & cole slaw MORE
Baked Codfish	0	Price may varies	Topped with seasoned bread crumbs served over lemon beurre blanc MORE
Chatham Cioppino	0	$20.95	Traditional stew with a local flavor featuring clams, mussels, shrimp, scallops and grilled fish MORE
Shrimp & Chicken Stir fry	0	$21.95	Pan glazed shrimp and chicken tenderloins in a sherry soy sauce with oriental vegetables MORE
Scallops Meuniere	0	$22.95	North atlantic scallops lightly dusted and sauteed with lemon, fine herbs, capers, and whipped butter MORE

Entrees - A La Carte

Bread & Butter Basket	0	$1.50
Garlic Bread	0	$2.50
Vegetable du Jour For 2	0	$5.95
Linguine al Marinara	0	$5.95

Entree Specials

Veau du Jour	0	$23.95	Scaloppine of veal sauteed with mushrooms, diced tomatoes and artichoke hearts in a white wine lemon butter sauce served over linguini garnished with asparagus MORE
Squire Scampi	0	$22.95	Gulf shrimp sauteed with garlic, herbs and baby spinach in a roasted red pepper cream sauce tossed with fettuccini MORE
Grilled Swordfish	0	$22.95	Center cut served over a tomato, leek and asparagus risotto with westfield farms chevre topped with basil pesto beurre blanc MORE
Mussels Putanesca	0	$19.95	PEI mussels simmered in a robust tomato sauce with capers, kalamata olives and anchovies served on a bed of capellini MORE
Prime Rib	0	$22.95	Slow roasted sliced and served with au jus and mashed potatoes MORE
Lobster Salad en Crossaint	0	$19.95	Served with seasonal fruit MORE
Fried Shrimp	0	$22.95	Deep fried & served with cole slaw & french fries MORE
Fried Scallops	0	$24.95	Deep fried and served with cole slaw and french fries MORE
Clam Strips	0	$13.95	Deep fried and served with french fries and cole slaw MORE
Fried Oysters	0	$19.95	Served with cole slaw and french fries MORE

Squire Lobster Special	0	$27.95	1 lb steamed lobster served with local steamers and corn on the cob MORE
Vegetable du Jour	0	$6.95	Oven roasted asparagus drizzled with cilantro, mango and mandarin orange dressing MORE

Raw Bar

Littleneck Clams $1.75	$8.95 - $17.95
Native Oyster $1.95	$10.95 - $18.95
Gulf Shrimp $1.95	$10.95 - $18.95
Raw Bar Combo Plate	$17.95	4 clams, 4 oysters, 4 shrimp MORE

Special Dessert

Carrot Cake	0	$6.00
Turtle Cheesecake	0	$6.00
Apple Pie a la Mode	0	$6.00
American Chocolate Cake	0	$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.