Cinema Cafe Menu and Prices
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Cinema Cafe Menu
| Cinema Cafe Burger Menu |
| 10oz Charcoal Grilled Burger |
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$10.95 |
black angus beef or extra lean ground turkey breast, served with lettuce, tomato and side of your choice
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| Cinema Burger |
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$10.95 |
black angus beef burger sprinkled with cajun spices, caramelized onions and jack cheese
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| Portobello Burger |
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$9.95 |
grilled portobello mushroom with arugula and tomatoes with a dijon basil sauce just mushroom no meat
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| Mexican Burger |
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$10.95 |
black angus beef burger topped with homemade guacamole jalapenos and jack cheese
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| B.B.Q.Burger |
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$10.95 |
black angus beef burger with Roqueforte cheese, caramelized onions and B.B.Q.Sauce
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| Gouda Burger |
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$10.95 |
fresh ground turkey burger topped with smoked gouda cheese and wild mushrooms
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| Small Plates & Tapas |
| great for sharing |
| Wok Charred Edamame |
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$5.95 |
with sea salt
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| Grilled Seasonal Vegetables |
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$7.95 |
with fresh herb vinaigrette
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| Smoked Mozzarella |
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$7.95 |
with grilled asparagus, roasted tomatoes, arugula and balsamic reduction
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| Tamarind Barbeque |
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$8.95 |
filet mignon skewers with Roquefort dip
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| Steak Martini |
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$9.95 |
grilled angus sirloin strips with an absolut-vermouth cream sauce, bleu cheese and olives
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| Cinema Popcorn |
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$9.95 |
lightly battered and crisp popped crawfish and cajun spiced chicken with remoulade and spicy diablo sauce
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| Chicken Goujonettes |
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$8.95 |
flash fried strip served with honey mustard dipping sauce
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| Tai Crab Rangoons |
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$7.95 |
surimi crab and herb cream cheese dumplings, flash fried with ginger soy glaze
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| Fried Calamari |
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$8.95 |
lightly floured and flash fried, served with spicy tomato sauce and roasted garlic aioli
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| Louisiana Spiced Crab Cakes |
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$9.95 |
with cucumber tartar sauce, roasted corn and pepper salad
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| Vegetable Quesadillas |
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$8.95 |
baked with jack cheese in a flour tortilla and served with guacamole and salsa
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| Grilled BBQ Jumbo Shrimp |
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$9.95 |
and chorizo skewer with roasted corn relish
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| Tuna Tartare |
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$9.95 |
with seaweed, cucumber and pickled ginger salad
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| Coconut Crusted Shrimp |
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$8.95 |
served with cracked pepper-horseradish marmalade
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| Lobster and Artichoke Spring Roll |
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$9.95 |
with Asian slaw and ginger sesame glaze
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| Nachos |
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$8.95 |
tri - colored homemade tortilla chips topped with melted cheddar and jack cheese, guacamole, jalapenos, sour cream and salsa
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| Soup Of The Day Onion Soup Gratinee |
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$5.95 | |
| Dumplings |
| handmade and served with sesame soy dipping sauce |
| Jumbo Shrimp And Watercress Shu Mai |
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$7.95 | |
| Vegetable Shu Mai |
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$6.95 | |
| Pork And Shitake Mushroom Shu Mai |
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$7.95 | |
| Wild Mushroom And Bok Choy Dumplings |
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$6.95 | |
| Crystal Shrimp Dumplings |
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$7.95 | |
| Chicken And Vegetable Shu Mai |
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$6.95 | |
| Dumpling Tasting |
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$8.95 |
(one of each)
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| Entrees |
| Pappardelle with Wild Mushrooms |
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$15.95 |
pine nuts, baby spinach and parmesan cheese in a light mushroom broth. Available after 5.00pm
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| Homemade Lobster Ravioli |
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$17.95 |
with shittake mushrooms in a lobster brandied cream sauce
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| Penne with Grilled Chicken |
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$14.95 |
broccoli, mushrooms and sun-dried tomatoes in roasted garlic broth
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| Penne Caprese |
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$13.95 |
with fresh mozzarella and basil in plum tomato sauce
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| Herb Roasted Free Range Chicken |
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$16.95 |
with mashed new potatoes and haricot verts. Available after 5.00pm
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| Sauteed Chicken Basilico |
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$15.95 |
with white wine, roasted garlic, fresh tomatoes and basil served with sauteed baby spinach and mashed potatoes
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| Chicken Pot Pie |
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$14.95 |
with potatoes, peas, carrots and fresh herbs, baked under a flaky pie crust
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| Chicken Napoleon |
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$16.95 |
free range chicken breast layered with grilled vegetables, sauteed spinach, mashed potatoes and roasted red pepper coulis. Available after 5.00pm
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| Peppercorn Crusted Atlantic Salmon |
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$18.95 |
grilled asparagus and mustard whipped potatoes with a brandy-beurre blanc sauce
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| Grilled Jumbo Marinated Shrimp |
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$19.95 |
with portobello mushroom, mashed potatoes, frizzled leeks and parsley oil
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| Seared Rare Ahi Tuna |
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$19.95 |
with sesame sauteed spinach, wild mushrooms and wasabi mashed potatoes. Available after 5.00pm
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| Roasted Chilean Sea Bass |
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$21.95 |
sushi rice cake, baby bock choy and ginger miso sauce. Available after 5.00pm
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| Grilled Marinated Flank Steak |
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$16.95 |
with wild mushroom au jus, mashed potatoes and grilled vegetables
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| Grilled Center Cut Pork Chops |
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$16.95 |
citrus-herb marinated with potato cake and roasted vegetable stack. Available after 5.00pm
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| Black Angus Sirloin Steak |
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$24.95 |
cajun blackened or roquefort grilled with french fries, garlic sauteed spinach and grilled tomato
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| Filet Mignon Medalions with Two Sauces |
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$24.95 |
two filet mignon, one on roasted asparagus with Roquefort sauce, the other on fried tomato with pepper corn sauce. Available after 5.00pm
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| Tartes flambees And Thin Crust Pizza |
| alsace style pizza |
| Salad Tart Flambee |
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$12.95 |
caramelized parmesan and herbed pizza crust topped with chilled haricots verts, arugula, organic greens, scallions, tomatoes, and fresh mozzarella with extra virgin olives oil and balsamic vinegar
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| Cinema Tarte Flambee |
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$12.95 |
with caramelized leeks, apple wood smoked bacon and roquefort cheese
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| White Tart Flambee |
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$12.95 |
with cream fraiche, mozzarella, fontina, ricotta, parmesan, fresh spinach, roasted garlic and truffle oil drizzle
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| Margarita Pizza |
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$10.95 |
with fresh mozzarella, basil, imported pecorino and tomato sauce
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| Wild Mushroom Pizza |
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$11.95 |
with crimini, shiitake, oyster and button mushrooms tomato sauce and fresh mozzarella
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| Chorizo Sausage Pizza |
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$11.95 |
with pine nuts, sun-dried tomatoes, jack and cheddar cheese, and cilantro tomato sauce
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| Sliders |
| small sized burgers, served 2 per order with french fries or health salad of the day |
| The Ultimate burger |
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$9.95 |
all natural beef, spiced and seasoned the old fashioned way with charred onion, white American, sliced tomato and home made ketchup
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| Bacon Wrapped Turkey Burger |
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$9.95 |
with melted camembert, and spicy cranberry-green peppercorn relish
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| Chicken Cordon Blue Burger |
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$9.95 |
with smoked ham, melted brie and caramelized apple butter
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| Miso Glazed Salmon Burger |
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$11.95 |
with hot mango-cucumber salsa and cool chili verde
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| Asian Lump Crab Burger |
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$11.95 |
with sweet chili ketchup and yuzu creme fraiche
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| Teriyaki-Glazed Tuna burger |
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$11.95 |
with seaweed salad
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| Kobe beef Burger |
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$13.95 |
with crimini mushrooms, melted brie and truffle aioli
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| Main Course Salads |
| Vegetarian Mixed Grill Salad |
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$10.95 |
grilled seasonal vegetables over baby field greens with balsamic vinaigrette
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| Cinema Salad |
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$10.95 |
mixed baby field greens, sun-dried cranberries, mandarin oranges, maytag bleu and sliced apples with champagne vinaigrette
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| Soba Noodle Salad |
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$10.95 - $11.95 |
with grilled asparagus, seasonal vegetables and baby greens in sesame dressing with grilled teriyaki chicken
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| Adobe Salad |
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$11.95 |
with spiced chicken breast, mushrooms, tomatoes, onions, peppers and tri-colored tortilla strip, pico de gallo and guacamole
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| Smoked Chicken Salad |
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$12.95 |
with grilled asparagus, roasted tomatoes and baby field greens with cilantro vinaigrette
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| Cobb Salad |
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$13.95 |
grilled chicken, avocado, maytag bleu, bacon, hard boiled egg and tomatoes on seasonal greens with vinaigrette
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| Marinated Steak and Baby Spinach Salad |
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$12.95 |
with wild mushrooms, red onions and warm balsamic dressing
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| Ahi Tuna Or Salmon Nicoise |
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$16.95 - $13.95 |
with haricots verts, tomatoes, cucumbers, olivers and hard boiled egg on red lettuce with herb vinaigrette
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| Black Pepper Seared Yellow Fin Tuna Salad |
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$16.95 |
with seaweed, avocado, sprouts, edamame, organic greens and ginger-soy sesame vinaigrette
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| Asian Grilled Shrimp Salad |
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$13.95 |
with mixed greens, jicama, crispy rice noodles, toasted cashew and sweet chili vinaigrette
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| Sandwiches |
| served with french fries or health salad oh the day |
| Just Vegetables |
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$9.95 |
grilled eggplant, roasted tomatoes, haricot verts, artichoke hearts with black olive tapenade on ciabatta
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| Grilled Chicken Breast |
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$10.95 |
with smoked mozzarella, oven roasted tomatoes and pesto sauce on peasant bread
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| Classic Roasted Turkey Club |
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$11.95 |
with apple wood smoked bacon, romaine lettuce and beefsteak tomatoes on 8-grain toast served with french fries
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| Smoked Chicken Breast Sandwich |
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$11.95 |
with avocado, roasted peppers and jack cheese on onion brioche
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| Cajun Grilled Shrimp |
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$12.95 |
with apple wood smoked bacon, roasted tomatoes, and avocado mousse on french bread
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| Roasted Atlantic Salmon Sandwich |
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$13.95 |
with avocado, arugula cilantro lime sauce on brioche with soba noodle salad
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| Filet Mignon |
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$14.95 |
with watercress, melted danish bleu and au poivre sauce on sourdough baguette
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| Grilled Flank Steak |
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$12.95 |
with wild mushrooms, arugula and smoked gouda cheese on french bread
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| Portobello Wrap |
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$10.95 |
with smoked mozzarella, t\roasted peppers and mesclun greens in a tomato basil wrap
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| Smoked Turkey and mango Wrap |
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$9.95 |
with mesclun greens, honey mustard sauce and jack cheese in a lime wrap
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| California Chicken Wrap |
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$10.95 |
with grilled chicken, avocado, bacon, tomatoes, salsa and monterey jack cheese in a black bean tortilla
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| Cranberry-Apple Roasted Turkey Wrap |
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$10.95 |
with camembert, arugula, granny smith apples and cranberry walnut relish in a herb tortilla
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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