Clove of Morristown Menu and Prices

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Clove of Morristown menu

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Beverages
Beverages
Indian Tea
0
$2.50
Tea
0
$2.50
Iced Tea
0
$2.50
Coffee
0
$2.50
Soda
0
$2.00
Lassi
0
$4.00
Sweet or salted. Refreshing drink made with homemade yogurt and flavored with rosewater.
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Mango Shake
0
$5.00
Mango Lassi
0
$4.00
Pina Colada
0
$3.95
Mango Juice
0
$4.00
Appetizers
Appetizers
Vegetable Spring Roll with Plum Sauce
0
$8.00
Vegetable stuffed in a wrapper and fried crispy.
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Satay Gai
0
$10.00
Shrimp, chicken and vegetable satay served with cucumber relish and peanut sauce.
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Asian Calamari
0
$9.00
Fried calamari served with lemon garlic mayo.
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Seafood Mousse Wonton
0
$10.00
With teriyaki lobster sauce.
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Marshi Chicken Gulgule
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$9.00
Chicken skewers served over sweet and sour sauce accompanied with fried yogurt dumpling.
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Grilled Scallops
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$11.00
Pan seared scallops coated with brunoise vegetables and topped with shredded tuna.
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Tempura Platter
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$8.00 - $9.00
Fried to perfection with tangy dip.
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Jeonju Bi Bim Bap
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$10.00
Grilled minute steak stuffed with exotic vegetables and cheese.
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Chinese Chicken Salad
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$10.00
Shredded chicken with vegetables and Asian dressing.
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Yam Ta Lay
0
$11.00
Thai seafood salad with Thai dressing.
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Yum Veg
0
$11.00
Grilled eggplant, zucchini, tomato and pepper with chili lime juice and Asian herbs.
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Kuchumber with Avocado Lime Dressing
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$8.00
Refreshing Indian salad.
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Yasai Sarada
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$8.00
Crunchy greens with Japanese miso mayo and bacon lime dressing.
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Soup
Tom Yam Kung Nam Khon
0
$9.00
Hot a sour Thai shrimp and vegetable soup.
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Singaporean Laksa
0
$9.00
Thick rice noodles, chicken meat, boiled egg and vegetable in coconut broth.
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Japanese Bisque
0
$9.00
Lobster stock and chicken finished with cream, brandy and Japanese wine.
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Khumb Aur Badam Ka Shroba
0
$8.00
Nutritious mushroom and almond soup with a delicate tempering of spices and berries.
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Main Dish
Chinese Duck
0
$20.95
Pulled duck breast and vegetables wrapped in pancakes with fresh berry sauce.
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Shanghai Lemon Chicken
0
$18.95
Marinated chicken breast with honey panko served over pok-choy, broccoli and scallions.
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Yum Eggplant with Jumbo Prawns
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$21.95
Chili lime juice marinated baby eggplant with jumbo prawns.
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Yang Chin Pe Moo
0
$26.95
Grilled lamb chops with mint and cucumber jelly and healthy, wild brown rice.
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Chicken Cheese Kadai
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$16.95
Wok fried chicken and clay oven cooked cheese masala.
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Lamb Jalfrezi with Garden Vegetbles
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$18.95
Sauteed tender lamb with baby vegetables.
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Pad Hed Horn
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$15.95
Stir fried pok-choy, broccoli, carrots, asparagus, celery, pepper, red onion and shiitake mushrooms.
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Goan Seafood Curry
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$24.95
Mixed seafood in coconut sauce.
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Lobster and Tofu Manchurian
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$21.95
Minced lobster, tofu vegetable fritters in Indo-Chinese sauce.
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Pad Thai
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$15.95
Vegetables and tofu skewers served over classical Thai stir-fried noodles.
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Gaeng Maussamam
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$16.95 - $18.95
A unique style of southern Thai curry.
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Chef Anand's Contemporary Chicken Tikka Masala
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$18.95
Overnight marinated chicken breast sealed in clay over and finished with masala home made fresh cheese sauce. Served with three cheese fusion arancini.
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Beef and Pork Main Dish
Asian Short Ribs
0
$24.95
Slow cooked short rib in shiitake soya gravy over brown rice.
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Asian Baby Ribs
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$11.95 - $18.95
Vodka glaze Asian ribs with Japanese coleslaw.
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Surf and Turf
0
$24.95
Jumbo shrimp skewer or lobster and sirloin stir fried and served with crushed potato and asparagus with Asian juice.
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Vietnamese Shaking Beef
0
$22.95
Stir-fried sirloin beef with refreshing salad and duxelle.
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House Specialty
Nasi Goreng
0
$22.95
Indonesian fried rice with chicken, shrimp, vegetables, meat sate, fried egg and peanut sauce. Served with shrimp crackers and mango salad.
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Kunna Gosht
0
$23.95
Lamb shank slow cooked in liquid of Kashmir chilies and yogurt with a hint of garlic and spiced mashed potato, mint jelly.
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Teriyaki Glazed Salmon
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$22.95
Baked salmon and tiger shrimp in banana lead with sauteed oyster mushrooms.
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Clove Grilled Platter
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$28.95
Assorted sate, tempura shrimp, spring roll, samosa, chicken tikka and lamb chop served with crackers and two kinds of dip.
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Bread, Rice and Noodles
Basmati Rice
0
$3.00
Jasmine Rice
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$4.00
Brown Wild Rice
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$4.00
Garlic Fried Rice
0
$6.00
Stir-Fry Noodle
0
$8.00
Rumali Roti
0
$6.00
Very thin Indian bread.
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Side Dish
Braised Baby Pok-Choy and Baby Corn
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$4.00
Shrimp Crackers
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$3.00
Chinese Coleslaw
0
$4.00
Raita
0
$2.00
Sweet Chili Potato
0
$3.00
Sesame Potato
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$3.00
Mashed Potato
0
$4.00
Desserts
Desserts
Bollywood Kulfi
0
$9.95
Indian ice cream, caramelized banana, spiced milk and chocolate sauce.
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Filipino Mango Cake
0
$9.95
Fresh mango, cream and cheese layers.
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Indian Saffron Rice Pudding
0
$9.95
With homemade ricotta, cream cheese and ice cream.
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Malaysian Coconut Sago
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$9.95
Exotic fruits, mascarpone and quenelles.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price