Curry & More Menu and Prices
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Curry & More Menu
| Appetizers |
| All tandoori and curry entrees are served with saffron rice, jeera aloo semi-dry curried potatoes, daal curried lentils, mixed greens & a freshly baked naan. Please allow extra cooking time for tandoori entrees. |
| Fish Amritsari |
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$8.00 |
Deep fried mahi mahi in a spice marinade, flavoured with fenugreek.
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| Mumbai Calamari |
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$9.00 |
Chick pea batter fried calamari, served hot & crispy.
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| Bikaneri Samosa |
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$6.00 |
Golden fried flaky pastry puffs filled with potatoes, green peas & spices.
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| Spinach Potato & Onion Pakoras |
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$6.00 |
Golden frieonion and spinach fritters served with tamarind chutney.
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| Soup of the Day |
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$5.00 |
Fresh soup made everyday.
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| Tandoori |
| Tandoori Chicken |
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$10.00 |
Chicken on the bone charbroiled in the tandoor in a yoghurt marinade
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| Chicken Malai Tikka |
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$10.00 |
Juicy boneless chicken grilled to perfection. A connoisseurs delight
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| Seekh Kebab |
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$10.00 |
Ground chicken kebab seasoned with black & green cardmom.
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| Salmon Tikka |
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$11.00 |
Fresh salmon marinated with lemon, turmeric & corriander.
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| Tandoori Mushroom |
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$9.00 |
Fresh mushrooms seeped in a garlic, corriander & turmeric yoghurt mix.
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| Tandoori Salad |
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$11.00 |
Tandoori salmon, chicken or prawns over fresh greens drizzled with a balsamic reduction
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| Curry |
| Chicken Curry |
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$10.00 |
Classic chicken curry with onions, tomatoes, peppercorns & spices.
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| Chicken Awadi Korma |
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$11.00 |
Chicken in a mild cream sauce topped with almonds and cashews.
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| Chicken Tikka Masala |
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$11.00 |
Chicken tikka cooked in our signature tomato & butter cream sauce.
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| Chicken Palak |
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$10.00 |
Curried chicken cooked with fresh spinach.
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| Chicken Jalfrezi |
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$10.00 |
Spicy cubes of chicken cooked with tomatoes, onions, bell pepper & ginger.
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| Murg Kali Mirch |
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$11.00 |
Chicken cooked with whole spices & finished with cracked peppercorns
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| Lamb Roganjosh |
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$11.00 |
Classic lamb curry flavoured with saffron.
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| Keema Matar |
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$11.00 |
Spiced angus ground beef cooked with fresh green peas.
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| Goan Prawns |
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$11.00 |
Prawns simmered in a coconut & turmeric coastal curry.
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| Mahi Mahi Masala |
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$10.00 |
Fresh mahi mahi cooked in a tangy masala sauce.
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| Vegetarian |
| Jaipuri Masala Bhindi |
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$9.00 |
Okra sauteed with onions, tomatoes, bell peppers, ginger and mild spices.
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| Aloo Gobhi |
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$9.00 |
Fresh cauliflower & young potatoes sauteed with onions, tomatoes & ginger.
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| Palak Aloo |
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$9.00 |
Young potatoes cooked with fresh spinach.
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| Palak Paneer |
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$10.00 |
Home made fresh cheese with spinach & fenugreek with mild spices
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| Navaratan Korma |
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$10.00 |
Seasonal vegetables cooked in a cream sauce with fenugreek & nuts.
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| Mixed Vegetables |
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$9.00 |
Curried garden fresh vegetables with onion, ginger & garlic.
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| Paneer Makhni |
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$10.00 |
Farmer's cheese sauteed with mild spices, tomatoes, butter & cream.
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| Pindi Channa Masala |
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$9.00 |
Gorbanzo beans cooked with fresh tomatoes, ginger, garlic & spices
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| Mushroom Mattar |
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$9.00 |
Button mushrooms and fresh green peas cooked in a semi-dry curry.
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| Kalounji Baingan |
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$10.00 |
Baby eggplants cooked in a tangy tomato & onion seed masala.
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| Kadhai Paneer |
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$10.00 |
Cottage cheese braised with tomatoes, bell pepper, onion & spices.
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| Biryani |
| Choice of meat or vegetables cooked with basmati rice & aromatics. All biryanis are served with a side of a yogurt & cucumber raita. |
| Curried Chicken |
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$10.00 |
| Hyderabadi Lamb |
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$11.00 |
| Garden Vegetables |
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$9.00 |
| Masala Shrimp |
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$11.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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