David Burke Kitchen Menu and Prices
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David Burke Kitchen Menu
| Starters |
| Heirloom Tomato & Watermelon Gazpacho |
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$21.00 |
jumbo lump crab, avocado, herb oil (+$5 supplement)
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| Pineapple Carpaccio, Tuna Tartare* |
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$19.00 |
cucumber, radish, cilantro, purple potato, chili sesame dressing (+$7 supplement)
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| Kale & Chicory Salad |
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$17.00 |
pickled peach, toasted almonds, crumbled blue cheese, white balsamic vinaigrette
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| Shaved Vegetable Salad |
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$18.00 |
celery, radish, cucumber, avocado, mint, serrano peppers, citrus
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| Simple Salad |
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$12.00 |
mixed greens, spinach, cherry tomato, endive, mustard vinaigrette
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| Burrata & Grilled Artichoke |
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$19.00 |
pine nuts, grapes, sun-dried tomato, grilled bread (+$5 supplement)
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| Goffle Road Farm BBQ Chicken Dumplings |
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$16.00 |
jack cheese, schmaltz, cowboy barbeque, green onion
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| Heirloom Tomato & Watermelon Gazpacho |
0
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$21.00 |
jumbo lump crab, avocado, herb oil
MORE
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| Pineapple Carpaccio, Tuna Tartare* |
0
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$19.00 |
cucumber, radish, cilantro, purple potato, chili sesame dressing
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| Kale & Chicory Salad |
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$17.00 |
pickled peach, toasted almonds, crumbled blue cheese, white balsamic vinaigrette
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| Shaved Vegetable Salad |
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$19.00 |
celery, radish, cucumber, avocado, mint, serrano peppers, citrus
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| Warm Asparagus & Brie |
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$19.00 |
hazelnut vinaigrette, marinated figs
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| Burrata & Grilled Artichoke |
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$19.00 |
pine nuts, grapes, sun-dried tomato, grilled bread
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| Simple Salad |
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$15.00 |
mixed greens, spinach, cherry tomato, endive, mustard vinaigrette
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| Heirloom Tomato & Watermelon Gazpacho |
0
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$21.00 |
jumbo lump crab, avocado, herb oil
MORE
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| Kale & Chicory Salad |
0
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$17.00 |
pickled peach, toasted almonds, crumbled blue cheese, white balsamic vinaigrette
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| Greek Yogurt & Granola |
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$10.00 |
berries, nuts, local honey
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| Goffle Road Chicken Dumplings |
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$16.00 |
jack cheese, schmaltz, cowboy barbeque, green onion
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| Burrata & Grilled Artichoke |
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$16.00 |
pine nuts, grapes, sun-dried tomato, grilled bread
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| Table Shares |
| House-Made Ricotta |
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$12.00 |
pickled green strawberries, crostinis
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| Raven & Boar Ham & Cheddar |
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$17.00 - $23.00 |
cabot clothbound cheddar, everything wheat crisps, cornichons, mustard
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| Lobster Toast |
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$19.00 - $29.00 |
celery seed aioli, toasted brioche
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| House-Made Ricotta |
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$12.00 |
pickled strawberries, crostinis
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| "Canned" Vegetables |
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$16.00 |
assorted pickled & fresh baby vegetables, artichoke dip
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| Foie & Duck Pate |
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$23.00 |
fried dates, grilled bread, black pepper & port jelly
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| Raven & Boar Ham & Cheddar |
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$17.00 - $23.00 |
cabot clothbound cheddar, everything wheat crisps, cornichons, mustard
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| Lobster Toast |
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$19.00 - $29.00 |
celery seed aioli, toasted brioche
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| Tots & Caviar |
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$27.00 |
herbed sour cream, scallions, american sturgeon caviar
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| Clothesline Bacon |
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$18.00 |
extra thick-cut candied bacon, black pepper maple glaze
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| House-Made Bread Board |
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$21.00 |
jalapeno & cheddar biscuits, brown sugar sticky bun, lemon blueberry & almond streusel muffin, honey cinnamon scone, house-made butter, smears & jams
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| Raven & Boar Ham & Cheddar |
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$17.00 - $23.00 |
cabot clothbound cheddar, everything wheat crisps, cornichons, mustard
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| Donut Egg Sammies* |
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$17.00 |
house-made donuts, sunnyside up quail egg, maple bacon, brown butter glaze
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| Lobster Toast |
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$19.00 - $29.00 |
celery seed aioli, toasted brioche
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| Tots & Caviar |
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$27.00 |
herbed sour cream, scallions, american sturgeon caviar
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| "Canned" Vegetables |
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$16.00 |
assorted pickled & fresh baby vegetables, artichoke dip
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| Clothesline Bacon |
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$18.00 |
extra thick-cut candied bacon, black pepper maple glaze
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| Prosciutto & Melon |
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$19.00 |
cantaloupe, honeydew, white balsamic vinaigrette
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| Cocktails |
| The Honey Badger |
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$16.00 |
vodka, lemon, cinnamon agave nectar, cracked black pepper
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| Rabbit Hunter |
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$18.00 |
breckenridge bourbon, ginger beer, fresh mint, lime
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| Gooseberry Southside |
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$16.00 |
bulldog gin, gooseberries, orange, mint
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| Blackberry Lime Rickey |
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$18.00 |
vodka, blackberries, agave, lime, bubbles
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| White Sangria |
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$15.00 |
white wine, rum, cherry heering, cointreau, ginger, peach, apple, citrus
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| The Honey Badger |
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$16.00 |
vodka, lemon, cinnamon agave nectar, cracked black pepper
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| Rabbit Hunter |
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$18.00 |
breckenridge bourbon, ginger beer, fresh mint, lime
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| Gooseberry Southside |
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$16.00 |
bulldog gin, gooseberries, orange, mint
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| Blackberry Lime Rickey |
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$18.00 |
vodka, blackberries, agave, lime, bubbles
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| White Sangria |
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$15.00 |
white wine, rum, cherry heering, cointreau, ginger, peach, apple, citrus
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| Rabbit Hunter |
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$18.00 |
breckenridge bourbon, ginger beer, lime, mint
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| Gooseberry Southside |
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$16.00 |
bulldog gin, gooseberries, orange, mint
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| Blackberry Lime Ricky |
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$18.00 |
svedka vodka, blackberries, agave, lime, prosecco
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| Love On Top |
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$16.00 |
starr african rum, lime, montenegro amaro, vanilla-infused pineapple
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| Honey Badger |
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$16.00 |
svedka vodka, honey, lemon, nectar, cinnamon, agave, cracked black pepper
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| Tequila Mockingbird |
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$16.00 |
milagro silver tequila, aperol, grapefruit, basil
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| White Sangria |
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$16.00 |
white wine, rum, cherry heering, ginger, peach, apple, citrus
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| Mains |
| Grilled Head-On Prawn Toast |
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$29.00 |
crushed avocado, charred local corn, seven grain bread, cherry tomato vinaigrette (+$7 supplement)
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| Skuna Bay Salmon* |
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$29.00 |
minted fava beans, grilled pea leaves, freekeh, garlic yogurt sauce
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| Asparagus & Mushroom Rigatoni |
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$29.00 |
garlic, shallot, charred tomato, parmesan cheese
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| Roasted Fillet of Branzino |
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$26.00 |
wilted spinach, bagna cauda sauce
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| Smoked Whitefish & Spinach Salad |
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$24.00 |
cherry tomato, pickled red onion, hard-boiled egg, everything bagel crouton, white balsamic vinaigrette
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| Kitchen Burger* |
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$19.00 |
grass-fed angus beef, aged cheddar, bacon, bread & butter pickles, challah bun, hand-cut fries, special sauce
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| Steak Frites* |
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$39.00 |
8 oz filet mignon, mixed greens, french fries, merlot reduction (+$15 supplement)
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| Saltbrick Beef* |
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$59.00 |
bone-in 18 oz prime 30 day dry-aged ribeye, horseradish creme fraiche (+$35 supplement)
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| Ras Al Hanout Roasted Cauliflower |
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$26.00 |
puffed quinoa, cilantro, golden raisins, almonds, harissa yogurt
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| Head on Prawns, Manila Clams & Mussels |
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$39.00 |
octopus, fennel, garlic, baby corn, white wine, old bay spice, grilled bread
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| Skuna Bay Salmon* |
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$29.00 |
minted fava beans, grilled pea leaves, freekeh, garlic yogurt sauce
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| Roasted Fillet of Branzino |
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$27.00 |
wilted spinach, bagna cauda sauce
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| Seared Scallops |
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$35.00 |
english peas, asparagus, morel mushrooms
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| Goffle Road Farm Chicken Breast |
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$32.00 |
swiss chard, olives, zucchini, corn & fennel broth
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| Jurgielewicz Farms Duck Breast* |
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$39.00 |
grilled chicory, roasted porcini mushrooms, sour cherries, black garlic, duck jus
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| Young Roast Rack of Lamb* |
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$39.00 |
olive oil whipped potatoes, grilled pea leaves, rosemary gremolata, natural jus
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| Skuna Bay Salmon* |
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$29.00 |
minted fava beans, grilled pea leaves, freekeh, garlic yogurt sauce
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| Ricotta Pancake |
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$16.00 |
maple bourbon blueberries, whipped vermont butter
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| Kitchen Burger* |
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$19.00 |
grass-fed angus beef, aged cheddar, bacon, bread & butter pickles, challah bun, hand-cut fries, special sauce
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| Kitchen Omelette* |
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$23.00 |
egg whites, spinach, feta cheese, crispy prosciutto, tomato basil salsa, mixed greens
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| Original Bialy Egg Sandwich |
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$17.00 |
fried egg, cheddar cheese, pepper jam, mixed greens, choice of maple glazed bacon or breakfast sausage
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| Smoked Whitefish & Spinach Salad |
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$24.00 |
cherry tomato, pickled red onion, hard-boiled egg, everything bagel croutons, white balsamic vinaigrette
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| Classic Eggs Benedict* |
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$18.00 |
chorizo, garlicky spinach, home fries, hollandaise
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| Vanilla Bean French Toast* |
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$18.00 |
strawberry, peanut butter mousse, caramelized bananas
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| Grilled Skirt Steak & Sunny Side Egg* |
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$37.00 |
potato hash, sauteed spinach, fried onions, red pepper hollandaise
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| Two Eggs Any Style* |
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$15.00 |
home fries, choice of toast
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| American Breakfast* |
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$22.00 |
eggs any style, home fries. choice of: bacon, chicken sausage, canadian bacon, maple sausage. includes coffee & 8 oz. glass of juice
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| Classic Eggs Benedict* |
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$16.00 |
canadian bacon, hollandaise
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| Vegetable Eggs Benedict* |
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$16.00 |
spinach, tomato, hollandaise
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| Organic Egg White Omelet* |
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$18.00 |
wild mushrooms, ricotta, herbs, simple salad
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| Build Your Own Omelet* |
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$18.00 |
home fries, choice of 3: peppers & onion, spinach, tomato, mushroom, bacon, canadian bacon, cheddar, goat cheese, ricotta
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| Fresh Baked Waffles |
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$16.00 |
fresh berries, hudson valley whipped cream, vermont maple syrup
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| Buttermilk Pancakes |
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$14.00 |
whipped butter
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| Very Berry Pancakes |
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$15.00 |
seasonal berries, almond butter
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| Smoked Pastrami Salmon |
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$18.00 |
bagel, cream cheese, side salad
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| Hudson Valley Duck Bacon & Egg Sandwich* |
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$18.00 |
sriracha aioli, escarole & frisée salad
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| Tracy's Brioche French Toast* |
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$16.00 |
fresh berries, hudson valley whipped cream, vermont maple syrup
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| Sides |
| $10 each |
| Hand-Cut Fries |
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Price may varies | |
| Pecorino Fries |
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Price may varies | |
| Roasted Mushrooms & Scallions |
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Price may varies | |
| Asparagus & Shallots |
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Price may varies | |
| Green Beans & Almonds |
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Price may varies |
black bean sauce
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| Hand-Cut Fries |
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$10.00 | |
| Pecorino Fries |
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$10.00 | |
| Roasted Mushrooms & Scallions |
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$10.00 | |
| Asparagus & Shallots |
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$10.00 | |
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| Green Beans & Almonds |
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$10.00 |
black bean sauce
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| Loaded Baked Potato |
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$12.00 |
beer cheese, horseradish sour cream, scallions, bacon bits
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| Home Fries |
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Price may varies | |
| Bacon |
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Price may varies | |
| Breakfast Links |
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Price may varies | |
| Chicken Sausage |
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Price may varies | |
| Garlicky Spinach |
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Price may varies | |
| Hand-Cut Fries |
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Price may varies | |
| Breakfast Links |
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$9.00 | |
| Canadian Bacon |
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$9.00 | |
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| Maple Bacon |
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$9.00 | |
| Chicken Sausage |
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$9.00 | |
| Sauteed Spinach |
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$9.00 | |
| Desserts |
| Kitchen Sink Sundae |
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$12.00 |
valrhona caramelia chantilly, fudge brownies, peanut brittle, salted caramel ice cream
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| Vanilla Bean Panna Cotta |
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$12.00 |
strawberry rhubarb jam, lemon thyme shortbread cookies, rose gelee
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| Market Berries |
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$12.00 |
sheep's milk frozen yogurt
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| Cheesecake Lollipop Tree |
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$18.00 |
cherry pink cashmere, triple chocolate tuxedo, toffee top hat
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| Saltbrick Beef |
| 28 Day Dry-Aged Ribeye 18 Oz* |
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$55.00 |
| 30 Day Dry-Aged T-Bone 20 Oz* |
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$65.00 |
| 60 Day Dry-Aged Sirloin 12 Oz* |
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$65.00 |
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| Bison Strip Loin 10 Oz* |
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$45.00 |
| Filet of Beef 8 Oz* |
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$42.00 |
| Brunch Cocktails |
| Soho Bloody Mary |
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$18.00 - $60.00 |
vodka, tomato, horseradish, tabasco, beef bouillon, old bay, jumbo shrimp (carafe serves 3-4)
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| Wake Up Carrot |
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$15.00 |
vodka, carrot, ginger, lime
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| Classic Mimosa |
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$15.00 |
fresh-squeezed orange juice, sparkling wine
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| Bellini |
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$15.00 |
peach puree, thyme, sparkling wine
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| Kir Royale |
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$22.00 |
chambord, champagne, blackberry
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| The Honey Badger |
0
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$16.00 |
vodka, lemon, cinnamon agave nectar, cracked black pepper
MORE
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| Rabbit Hunter |
0
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$18.00 |
breckenridge bourbon, ginger beer, fresh mint lime
MORE
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| Gooseberry Southside |
0
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$16.00 |
bulldog gin, gooseberries, orange, mint
MORE
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| Blackberry Lime Rickey |
0
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$18.00 |
vodka, blackberries, agave, lime, bubbles
MORE
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| White Sangria |
0
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$15.00 |
white wine, rum, cherry heering, cointreau, ginger, peach, apple, citrus
MORE
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| Dessert |
| Valrhona Illanka Single Origin Truffle Cake |
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$12.00 |
raspberry preserves, whipped creme fraiche
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| Vanilla Bean Panna Cotta |
0
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$12.00 |
strawberry rhubarb jam, lemon thyme shortbread cookies, rose gelee
MORE
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| Market Berries |
0
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$12.00 |
sheep's milk frozen yogurt
MORE
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| Cheesecake Lollipop Tree |
0
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$18.00 |
cherry pink cashmere, triple chocolate tuxedo, toffee top hat
MORE
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| Valrhona Single Origin Truffle Cake |
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$12.00 |
raspberry preserves, whipped creme fraiche; suggested pairing: Ca' Rugate L'Ermita Reciotto della Valpolicella 2011 - $26
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| Vanilla Bean Panna Cotta |
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$12.00 |
strawberry rhubarb jam, lemon thyme shortbread cookies, rose gelee; suggested pairing: Graham's Six Grapes Reserve Porto - $15
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| Macerated Market Berries |
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$12.00 |
rosemary, elderflower liqueur, sheep's milk frozen yogurt; suggested pairing: Royal Tokaji, Tokaji Aszu 5 Puttonyos 2008 - $20
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| Warm Drunken Donuts |
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$16.00 |
raspberry limoncello, bourbon caramel, kahlua chocolate; suggested pairing: Taylor Fladgate 20 Year Tawny Port - $22
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| Kitchen Cookie Plate |
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$16.00 |
chef's seasonal selection, starr rum spiked coconut milk; non-alcoholic available
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| Cheesecake Lollipop Tree |
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$18.00 |
cherry pink cashmere, triple chocolate tuxedo, toffee top hat; suggested pairing: Domaine Balivet, Bugey Cerdon NV - $14
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| Toffee Monkey Bread |
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$23.00 |
banana caramel, hudson valley whipped cream, maple pecan ice cream; suggested pairing: Whistle Pig Rye Whiskey - $19
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| Dessert Wines |
| Moscato d'Asti, La Spinetta Brico Quaglia Piedmont, Italy 2014 |
0
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$15.00 |
| Bugey Cerdon, Domaine Balivet, Savoie, France NV |
0
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$14.00 |
| Tokaji Aszu, Royal Tokaji 5, Puttonyos, Hungary 2008 |
0
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$20.00 |
| Cabernet Franc Icewine, Inniskillin, Niagara Peninsula, Canada, 2012 |
0
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$30.00 |
| Reciotto della Valpolicella, Ca' Rugate, L'Eremita, Veneto, Italy 2011 |
0
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$26.00 |
| Sauternes, Chateau Suduiraut, Bordeaux, France 2011 |
0
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$25.00 |
| Ports |
| Graham's Six Grapes Reserve Porto, Portugal |
0
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$15.00 |
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| Churchill's 10 Year Tawny Port, Portugal |
0
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$19.00 |
| Taylor Fladgate 20 Year Tawny Port, Portugal |
0
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$22.00 |
| Dow's Vintage Porto, Portugal 1994 |
0
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$40.00 |
| Brandy, Cognac, Eau De Vie |
| Armagnac, Larressingle VSOP |
0
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$28.00 |
| Cognac, Hennessy VS |
0
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$15.00 |
| Cognac, Remy Martin VS |
0
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$15.00 |
| Cognac, Hennessy VSOP |
0
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$22.00 |
| Cognac, Remy Martin VSOP |
0
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$22.00 |
| Cognac, Hennessy XO |
0
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$50.00 |
| Cognac, Remy Martin XO |
0
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$50.00 |
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| Calvados, Boulard |
0
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$18.00 |
| Grappa, Alexander |
0
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$16.00 |
| Grand Marnier 150 |
0
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$40.00 |
| Coffee, Tea |
| Coffee |
0
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$5.00 | |
| Cappuccino |
0
|
$5.00 | |
| Latte |
0
|
$5.00 | |
| Espresso |
0
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$4.00 - $7.00 | |
| Tea Service |
0
|
$5.00 |
organic bedell north fork honey, lemon
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| Juices |
| Orange |
0
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$6.00 |
| Grapefruit |
0
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$6.00 |
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| Pineapple |
0
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$6.00 |
| Cranberry |
0
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$6.00 |
| Beet, Carrot, Ginger |
0
|
$7.00 |
| Wake Up Carrot |
0
|
$7.00 |
| Coffees |
| Hudson Valley Fresh milk: whole, skim, half & half, soy |
| Coffee |
0
|
$5.00 |
| Cappuccino |
0
|
$6.00 |
| Latte |
0
|
$6.00 |
| Espresso |
0
|
$4.00 - $7.00 |
| Pot Of Tea |
0
|
$5.00 |
| Starters & Smoothies |
| Protein Punch Smoothie |
0
|
$8.00 |
chocolate or vanilla, banana, skim milk
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| Very Berry Smoothie |
0
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$8.00 |
berries, low-fat yogurt, banana
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| Croissant |
0
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$7.00 | |
| Pain Au Chocolat |
0
|
$7.00 | |
| Cheese & Cured Meats |
0
|
$15.00 |
rosemary toast
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| Fruit Salad & Berries |
0
|
$10.00 | |
| Grapefruit Brulee |
0
|
$8.00 | |
| Yogurt Parfait |
0
|
$12.00 |
kitchen granola, greek yogurt, honey comb, fresh berries
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| Steel Cut Irish Oats |
0
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$12.00 |
brown sugar raisins, skim milk, cinnamon meringue
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| Goatmeal |
0
|
$15.00 |
raisins, coach farms goat cheese, almonds, dried cranberries
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| Smoked Pastrami Salmon |
0
|
$16.00 |
capers, onion, horseradish
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| Sommelier Selections by The Glass |
| Louis Roederer 'Cristal' Reims, Champagne 2006 |
0
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$66.00 |
| Jean-Luc Colombo 'Le Rouet Blanc' Hermitage Rhone Valley, France 1999 |
0
|
$51.00 |
| Espectacle Del Montsant, La Figuera, Spain 2009 |
0
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$46.00 |
| Chateau Palmer, Margaux, Bordeaux, France 2001 |
0
|
$83.00 |
| Brews |
| Bass Pale Ale 5.2% |
0
|
$9.00 |
| Goose Island Seasonal 5.2% |
0
|
$9.00 |
| Stella Artois Pale Lager 5.2% |
0
|
$8.00 |
| Warsteiner Pilsener 4.8% |
0
|
$9.00 |
| Lagunitas India Pale Ale 6.2% |
0
|
$9.00 |
| Rochefort #10 Quadrupel 11.3% |
0
|
$13.00 |
|
|
||
| Redhook Blackhook Porter 5.2% |
0
|
$8.00 |
| Sparkling Wine & Champagne |
| Domaine Grosbot-Barbara 'Brut 0' Saint-Pourçain, France 2010 |
0
|
$17.00 |
| Louis Roederer, Brut Collection, Reims, Champagne NV |
0
|
$23.00 |
| Jacquart, Brut Rose, Reims, Champagne NV |
0
|
$25.00 |
| Whites |
| Marnier-Lapostolle, Chateau de Sancerre, Loire Valley, France 2013 |
0
|
$19.00 |
| Livio Felluga, Pinot Grigio, Friuli Colli Orientali, Italy 2013 |
0
|
$18.00 |
| Chateau Carbonnieux, Pessac-Leognan, Bordeaux, France 2013 |
0
|
$36.00 |
| Domaine Leseurre 'Dry Cuvee Classique' Riesling, Finger Lakes, New York 2013 |
0
|
$17.00 |
| Val De Mer 'Vaillons' 1 Cru Chablis, Burgundy, France, 2012 |
0
|
$26.00 |
| Cakebread Cellars, Sauvignon Blanc, Napa Valley, 2014 |
0
|
$21.00 |
|
|
||
| En Route, Chardonnay, Russian River Valley, California 2013 |
0
|
$26.00 |
| Domaine Faury, St. Joseph, Rhone Valley, France 2012 |
0
|
$22.00 |
| Calera, Viognier, Mount Harlan, California 2012 |
0
|
$27.00 |
| Broadside 'Wild Ferment' Chardonnay, Central Coast, California 2013 |
0
|
$15.00 |
| Rose |
| Les Rois Des Pierres Sancerre, Loire Valley, France 2014 |
0
|
$17.00 |
| Domaines Ott, Chateau de Selle'Coeur de Grain' Cotes de Provence, France 2014 |
0
|
$27.00 |
| Lieu Dit, Pinot Noir, Santa Ynez Valley, 2015 |
0
|
$20.00 |
| Reds |
| Unvarnished, Pinot Noir, Eola-Amity Hills, Oregon 2014 |
0
|
$18.00 |
| Emeritus 'Hallberg Ranch' Pinot Noir, Russian River Valley, California 2013 |
0
|
$27.00 |
| Domaine Santa Duc 'Les Aubes' Vacqueyras, Rhone Valley, France 2010 |
0
|
$17.00 |
|
|
||
| Domaine Grosbois 'Gabare' Chinon, Loire Valley 2014 |
0
|
$19.00 |
| Joseph Drouhin, Santenay, Bourgogne 2013 |
0
|
$24.00 |
| Valdonica 'Saragio' Sangiovese, Tuscany 2010 |
0
|
$21.00 |
| Hedges 'Red Mountain' Red Blend, Colombia Valley, Washington 2011 |
0
|
$17.00 |
| Turley 'Old Vines' Zinfandel, California 2013 |
0
|
$21.00 |
| Le Petit Haut Lafitte, Pessac-Léognan, Bordeaux 2011 |
0
|
$23.00 |
| Heitz Cellar Cabernet Sauvignon, Napa Valley, California, 2011 |
0
|
$34.00 |
| House-Made Soft Drinks |
| Gingerade |
0
|
$7.00 |
iced tea, ginger, lemon, honey
MORE
|
| Wake-Up Carrot |
0
|
$7.00 |
carrot, orange, basil
MORE
|
| Garden Berry Spritz |
0
|
$7.00 |
mixed berries, mint, lime, sparkling water
MORE
|
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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