East by NorthEast Menu and Prices

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Appetizers
Fire & Ice Lobster Tempura Roll
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Spicy lobster, mango mint sauce, angry mayo
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Pork & Leek Dumplings
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Soy scallion dipping sauce
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Housemade Crab Cakes
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Pickled cucumber salad, lime aioli, togarashi
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Duck Taco
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Asian BBQ duck confit, kimchi coleslaw
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Petite Wedge Salad
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Edamame, mandarin oranges, wonton chip, goat cheese, white balsamic vinaigrette
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Baby Spinach Salad
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Miso glazed pork belly, farm fresh egg, dijon mustard vinaigrette
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Entrees
Sweet & Sour Monkfish
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Baby bok choy, black forbidden rice, sweet peppers
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Organic Chicken
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Snow peas, roasted pearl onions, thai basil chimichuri
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Filet Mignon
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Sake soy braised onion compote, fingerling potatoes, crispy garlic
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Maple Brined Pork Chop
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Crispy sweet potatoes, charred apple jam
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Crispy Whole Fish
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Thai herbs, bean sprouts, burnt honey soy vinaigrette
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Local Tuna
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Chinese hot mustard beet puree, roasted beets, green beans, pickled ginger
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Dessert
Apple Pie Spring Rolls
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Cinnamon crème anglaise, candied walnuts, vanilla ice cream
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Coconut Panna Cotta
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Brownie bites, salted caramel, toasted coconut
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Calamansi Lime Pudding
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Ginger scented raspberry compote, graham cracker crumble, meringue
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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