Summer Kitchen Bake Shop Menu and Prices
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Summer Kitchen Bake Shop Menu
| Salads |
| Dailey Method Salad |
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$8.75 |
With star route farm baby greens, roasted chicken, garbanzo beans, roasted carrots, cucumbers, champagne vinaigrette
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| Kale Caesar Salad |
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$9.50 |
With acme sourdough croutons, grana padano cheese. Add crispy chicken $11.50
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| Wild Arugula Salad |
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$9.50 |
Sliced fuji apple, pecorino cheese, frisee, candied pumpkin seeds, balsamic vinaigrette
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| Star Route Greens |
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$5.50 |
Pickled red onions and balsamic vinaigrette
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| Soup |
| Soup (Pint) |
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$6.00 |
| Sandwiches |
| All sandwiches made with organic acme bread, house made mayonnaise |
| Apple Smoked Bacon |
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$9.25 |
Avocado, piquillo pepper, wild arugula, mustard-mayo
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| Crispy Chicken |
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$9.50 |
Caraway-mustard slaw, house made pickles, aioli
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| Becker Lane Organic Pulled Pork |
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$9.25 |
Carolina slaw, housemade pickles, mustard aioli
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| Diestel Turkey |
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$7.50 |
Onion-cranberry marmalade, provolone, lemon aioli, poppy seed kaiser bun
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| Sicilian Tuna Salad |
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$9.50 |
Olives, capers, fennel, lemon mayonnaise
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| Hearst Ranch Burger |
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$9.50 |
Blue cheese, caramelized onions, house made pickles, wild arugula
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| Organic Egg Salad with Chives |
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$7.50 | |
| Pizza |
| All pizza can be partially baked for carry-out. Add-on toppings: di stefano burrata alla panna $2.00, spanish boquerones $1.50, hobbs pepperoni $2.00, farm fresh soft cooked egg $1.00, apple smoked bacon $2.00, organic brown beech mushrooms $4.00. |
| Margherita |
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$10.99 |
Tomato, mozzarrella, fresh basil
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| Hobbs Pepperoni |
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$12.99 |
Tomato, mozzarella, oregano
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| Butternut Squash |
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$15.99 |
Caramelized onions, taleggio cheese, sage
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| Organic Brown Beech Mushroom |
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$16.99 |
Leek, truffle tartufata, burrata
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| Housemade Fennel Sausage |
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$13.99 |
Tomato, red onion, fennel pollen
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| Nightly Dinner Specials |
| Starting at 4:00 p.m. |
| Half Chicken from the Brick Oven |
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$15.00 |
Creamy mashed potatoes, market vegetables & pan gravy
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| Braised Becker Lane Organic Pork Shoulder |
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$18.00 |
Chimichurri, creamy polenta
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| Baia Whole Wheat Spelt Pasta |
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$14.00 |
Walnut pesto, roasted parnsips, turnips, squash
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| Grilled Arctic Char |
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$19.00 |
Caramelized fennel & onion, roasted fingerling potatoes, caper-brown butter, fresh herbs
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| Organic Spaghetti |
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$14.00 |
With hearst ranch meatballs
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| A la Carte Dinner Sides |
| Pint. |
| Mashed Potatoes |
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$6.00 |
| Farmer's Market Vegetables |
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$6.00 |
| Anson Mills Polenta |
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$6.00 |
| Individual Desserts |
| Seasonal Jam Jar Pies |
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$8.00 |
| Jam Jar Pot de Creme |
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$8.00 |
| Beverages |
| Blue Bottle Bella Donovan Coffee |
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$2.75 |
| Clover Milk |
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$1.50 |
| House Made Mojito Fruit Soda |
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$2.00 |
| Gattonelli Tomato Juice |
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$3.00 |
| Assorted Izze Sparkling Soda |
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$2.50 |
| Assorted Organic Honest Iced Tea |
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$2.50 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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