Eastside Grill Menu and Prices

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Eastside Grill menu

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Appetizers
Freshly Shucked Oysters
0
$
1/2 dozen
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Jumbo Shrimp Cocktail
0
$10.00
chilled jumbo shrimp served with a tangy cocktail sauce.
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House Salad
0
$4.00
choice of mesclun salad or side caesar salad.
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Seaside Chowder
0
$4.00 - $5.00
shrimp, scallops and fresh fish simmered with tomatoes, red wine, fresh vegetables and herbs
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Gumbo Of The Day
0
$4.00 - $5.00
robust versions of this traditional louisiana soup.
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Corn Chowder
0
$4.00 - $5.00
creamy potato, onion and corn chowder.
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Gorgonzola Garlic Bread
0
$5.00
gorgonzola cheese, fresh garlic and butter on toasted french bread
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Pan-crisp Lobster and Goat Cheese Ravioli
0
$10.00
with tomato relish.
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Portobello Mushroom Crostini
0
$8.00
portobello mushrooms toasted on country bread with garlic, butter and gorgonzola cheese.
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Pan Blackened Scallops
0
$10.00
five ounces of fresh sea scallops, lightly dusted with spices and blackened in a white hot cast iron skillet.
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Crab Cakes
0
$9.00
tender crabmeat with panko crumbs, pan fried and served with a creamy mustard sauce.
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Seasoned Flash Fried Spicy Calamari
0
$8.00
with piquante tomato sauce
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Louisiana Fried Oysters
0
$8.00
crisp fried cornmeal crusted oysters served with bearnaise or chipotle tartar.
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Spiced Seared Tuna With Sesame Noodles
0
$10.00
fresh tuna dusted with five spice and pan seared, served with chilled sesame noodles and wasabi aioli.
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Garlicky Mussels
0
$9.00
PEI mussels steamed with white wine, capers, tomatoes, garlic and butter, served with crusty bread.
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Cajun Meatballs In Creole Gravy
0
$8.00
ground beef, andouille sausage, peppers, onions and celery simmered in a zesty creole gravy and topped with parmesan cheese.
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Popcorn Chicken
0
$6.00
all white meat tenders rolled in seasoned cornmeal and deep fried, served with honey mustard or barbecue sauce.
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Popcorn Shrimp
0
$7.00
crispy hand battered bite-sized shrimp, served with a spicy cajun mustard
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Blackened Alligator
0
$12.00
with chili aioli and fried grits.
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Cajun Fried Cauliflower
0
$5.00
deep fried and dusted with creole spice, served with chili garlic aioli.
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Entrees
All Entrees Are Served With House Green Salad With Choice Of Dressing (blue Cheese Ranch, Gorgonzola Vinaigrette, Lemon Honey Vinaigrette, Tomato Basil Caesar Salad 3 extra Vinaigrette And Balsamic Vinaigrette)
Baseball Top Sirloin
0
$17.00
a lean, hand cut, grilled top sirloin. served with a potato, fresh vegetable and a choice of: gorgonzola, horseradish or bearnaise
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Tenderloin
0
$21.00 - $26.00
grilled, well trimmed choice beef tenderloin. served with a potato, fresh vegetable and a choice of: gorgonzola, horseradish or bearnaise
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Delmonico
0
$24.00
grilled, choice rib eye. served with a potato, fresh vegetable and a choice of: gorgonzola, horseradish or bearnaise
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New York Sirloin
0
$21.00
a tender, flavorful twelve ounce strip sirloin. served with a potato, fresh vegetable and a choice of: gorgonzola, horseradish or bearnaise
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Blackened Rib Eye
0
$25.00
a juicy boneless rib eye dusted with seasonings and blackened in a white hot cast iron skillet.above served with a potato, fresh vegetable and a choice of: gorgonzola, horseradish or bearnaise
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Ny Sirloin With Candied Bacon And Smoked Gouda Fondue
0
$23.00
ny sirloin grilled with cracked black pepper, served with buttermilk mashed potatoes and asparagus, topped with smoked gouda fondue and candied bacon.
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Blackened Tenderloin Tips and Scallops
0
$25.00
lean tenderloin tips and fresh sea scallops pan blackened and served with buttermilk mashed potatoes and mango ketchup.
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Tenderloin With Porcini Mushrooms and Brandy
0
$23.00
tournedos of beef tenderloin pan seared with porcini mushrooms, finished with a buttery brandy demi glaze and served over mashed potatoes with crispy asparagus
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Blackened Salad
0
$17.00 - $22.00
roasted peppers, onions, tomatoes, roasted garlic and baby greens, with gorgonzola vinaigrette
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Sirloin Burger
0
$10.00
an eight ounce freshly ground sirloin burger served with fries and a choice of cheese.
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Pork Shank With Spicy Vinegar Sauce
0
$19.00
slow braised, served over red cabbage and sweet potatoes, topped with spicy vinegar BBQ sauce.
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Pan Roasted Duck Breast with Ginger-Blueberry Jam
0
$19.00
Pan roasted duck breast, served sliced over cheddar potato cakes and sauteed spinach topped with a ginger-blueberry jam.
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Chicken Etouffee
0
$16.00
tender pieces of boneless chicken breast sauteed in a dark, spicy sauce with onions, peppers, celery and garlic, served with rice.
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Chicken With A Pignoli Crust
0
$16.00
a boneless breast with a pine nut crust topped with mushrooms in a sun dried tomato basil cream, served with buttermilk mashed potatoes.
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Crispy Herbed Chicken with Andouille Sausage and Bacon
0
$19.00
boneless breast pan seared with a crispy herb and breadcrumb crust, served over mashed potatoes with andouille, smoked bacon, tomatoes and a touch of cream.
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Shrimp and Mussels Fettuccini
0
$20.00
jumbo shrimp and PEI mussels pan-seared with kalamata olives, garlic, tomatoes, fennel and fresh basil. Tossed with fettuccini and parmesan.
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Seafood Risotto
0
$25.00
jumbo shrimp, lobster, pei mussels and tomatoes simmered in a rich lobster stock with sweet pea risotto.
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Eastside Jambalaya
0
$20.00
jumbo shrimp, white meat chicken breast pieces, pei mussels and spicy andouille sausage pan-seared and simmered in a zesty creole tomato sauce tossed with rice or pasta.
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Shrimp Al Fresco
0
$20.00
shrimp sauteed with tomatoes, fresh basil, ripened brie, garlic and olive oil. tossed with pasta and freshly grated parmesan cheese.
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New Orleans Barbecue Shrimp
0
$20.00
pan seared jumbo shrimp in a traditional new orleans barbecue sauce, served over cheesy grits and baby spinach.
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Sesame Shrimp With Lobster and Sake
0
$25.00
pan seared shrimp with a sesame crust tossed with lobster, asparagus, garlic, soy and sake sauce, served with scallion rice.
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Mustard and Brown Sugar Glazed Salmon
0
$19.00
fresh atlantic salmon fillet grilled with a mustard and brown sugar glaze and served over mashed sweet potatoes and sauteed spinach.
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Baked Atlantic Cod With Lobster Bisque
0
$19.00
fresh cod fillet baked with breadcrumbs, herbs and lemon, topped with a lobster bisque, served with scallion rice and fresh asparagus.
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Caramelized Tuna With A Warm Asian Slaw
0
$22.00
ahi tuna steak pan seared with brown sugar, with warm asian slaw and risotto cakes.
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Blackened Fish
0
$
a tender fillet of fresh fish, dusted with cajun seasoning and blackened in a white hot cast iron skillet.
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Fresh Fish Of The Day
0
$
Butternut Squash Ravioli With Gorgonzola
0
$16.00
tender ravioli filled with butternut squash and parmesan cheese, tossed with spinach, gorgonzola, garlic and butter.
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Garden Vegetable Risotto
0
$16.00
creamy risotto tossed with onions, roasted peppers, artichokes and mushrooms and topped with steamed asparagus and parmesan cheese.
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Dreamy Porcini Fettuccini
0
$16.00
Aromatic porcini mushrooms, sweet onions, roasted garlic and fresh herbs tossed with fettuccini in a rich brandy cream and topped with crumbled goat cheese and crispy asparagus.
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Rack of Lamb with Roasted Tomatoes and Fennel
0
$26.00
Herb rubbed and oven roasted Australian rack of lamb served sliced over sweet potato risotto and asparagus, topped with crumbled goat cheese and a roasted tomato and fennel ragout.
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Garlic Crusted Top Sirloin
0
$19.00
served with mashed sweet potatoes and spinach, topped with ruby port demi-glaze, gorgonzola and buttermilk onion rings.
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Baseball Cut Top Sirloin
0
$17.00
An 8 oz. lean, hand-cut grilled top sirloin
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Tenderloin
0
$21.00 - $25.00
Grilled choice beef tenderloin
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Delmonico
0
$22.00
Grilled choice rib eye
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New York Sirloin
0
$21.00
Tender, flavorful 12 ounce strip sirloin
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Blackened Rib Eye
0
$23.00
A juicy boneless rib eye dusted with seasonings and blackened in a white hot cast iron skillet
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NY Sirloin with Candied Bacon and Smoked Gouda Fondue
0
$23.00
Grilled with black pepper, served with mashed potatoes and asparagus, topped with smoked gouda fondue and candied bacon
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Blackened Tenderloin Tips and Scallops
0
$25.00
Lean tenderloin tips and fresh sea scallops, pan blackened and served with mashed potatoes and mango ketchup
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Blackened Salad
0
Price may varies
Roasted peppers, onions, tomatoes, roasted garlic and baby greens, with gorgonzola
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Sirloin Burger
0
$10.00
An 8 oz freshly ground sirloin burger served with choice of cheese and fries
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Rack of Lamb with Roasted Tomatoes and Fennel
0
$26.00
Herb rubbed and oven roasted, served sliced over sweet pea risotto, topped with crumbled goat cheese and a roasted tomato and fennel ragout
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Pan Roasted Duck Breast with Ginger-Blueberry Jam
0
$19.00
Pan roasted and served sliced with ginger-blueberry jam and sauteed spinach (Potato Cake has gluten. Substitute potato or rice)
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Grilled Salmon
0
$19.00
Fresh Atlantic Salmon, grilled and served over mashed sweet potatoes and sauteed spinach
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Garden Vegetable Risotto
0
$16.00
Creamy risotto tossed with onions, roasted peppers, artichokes and mushrooms and topped with steamed asparagus and parmesan.
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Sides
Sweet Pea Risotto
0
$4.00
sweet peas in a creamy risotto.
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Mashed Sweet Potatoes
0
$3.50
fresh sweet potatoes, cream, maple sugar
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Crispy Cheddar Potato Cakes
0
$3.50
crispy fried cheddar potato cakes.
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Braised Cabbage
0
$2.50
red cabbage, vinegar and sugar.
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Caramelized Onions
0
$2.50
sweet onions sauteed until caramel brown.
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Parmesan Asparagus
0
$4.00
grilled fresh asparagus with parmesan butter.
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Cheesy Grits
0
$3.00
creamy cheddar cheese grits
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Sauteed Mushrooms
0
$2.50
button mushrooms sauteed with garlic and olive oil.
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French Fries
0
$3.00 - $4.00
Bar Menu
Tenderloin Tips Fondue
0
$12.00
grilled tenderlion tips with smoked gouda fondue in a mashed potato "pot"
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Cajun Meatballs In Creole Gravy
0
$10.00
ground beef, andouille sausage, peppers, onions and celery simmered in a zesty creole gravy; topped with parmesan cheese, served with buttermilk mashed potatoes
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Fish And Chips
0
$10.00
heaping portion of deep fried haddock and french fries, crunchy slaw and chipotle tartar
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Oyster Po'boy
0
$14.00
fried oysters smothered in chipotle tartar, served on a water roll with lettuce and a choice of sweet chips or fries
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Fried Tomato Blt
0
$14.00
lobster salad with bacon and lettuce on fried tomatoes, with a choice of sweet chips or fries
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Blackened Scallops Salad
0
$12.00
blackened scallops with spinach, red peppers and bacon tossed with whole grain mustard vinaigrette
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Bar Menu-Half Portions
New Orleans Barbecue Shrimp
0
$10.00
Caramelized Tuna
0
$12.00
with a warm asian slaw
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Chicken
0
$8.00
with a pinoli crust
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Shrimp Al Fresco
0
$10.00
Chicken Etouffee
0
$8.00
Butternut Squash Ravioli
0
$8.00
with gorgonzola
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Garden Vegetable Risotto
0
$9.00
Crispy Herbed Chicken with Andouille Sausage and Bacon
0
$9.00
Spaghetti Squash with Creole Sauce and Parmesan
0
$8.00
Desserts
Creamy Lemon Cheesecake With Raspberry Coulis
0
$6.00
creamy homemade lemon cheesecake topped with raspberry coulis
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New Orleans Bread Pudding
0
$6.00
pecans, raisins and coconut in a sweet, bread custard topped with a bourbon sauce
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Warm Molten Chocolate Cake
0
$6.00
an individual rich molten chocolate cake topped with vanilla ice cream
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Mud Pie
0
$6.00
coffee ice cream in a chocolate cookie crust with chocolate topping and whipped cream.
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Blueberry Carrot Cake
0
$6.00
rich carrot cake filled with blueberries, topped with lemon scented cream cheese frosting.
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Chocolate Mousse Cheesecake
0
$6.00
a rich, velvety chocolate mousse blended into a creamy cheesecake
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Key Lime Pie
0
$6.00
a cool, crisp florida favorite in a graham cracker crust topped with whipped cream
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Apple Crisp A Ala Mode
0
$6.00
made with granny smith apples, butter and brown sugar served warm with vanilla ice cream
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Maple Creme Brulee
0
$6.00
rich maple custard topped with caramelized maple sugar
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Beverages
Coke, Diet Coke, Sprite, Ginger Ale
0
Price may varies
San Pellegrino Sparkling Water
0
Price may varies
Lemonade And Unsweetened Iced Tea
0
Price may varies
seasonal
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Captain Eli's Root Beer
0
Price may varies
Esselon Coffee Roasters
0
Price may varies
regular and decaf
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Herbal Teas, 2% Milk, Hot Chocolate
0
Price may varies
Cranberry, Pineapple, Tomato And Grapefruit Juice
0
Price may varies
After Dinner Drinks - Coffee Drinks
All Coffee Drinks Served With Whipped Cream, Chocolate Chips And A Cinnamon Sugared Rim
Irish Coffee
0
$7.00
choice of baileys irish cream or jameson irish whiskey
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Keoke Coffee
0
$7.00
kahlua and creme de cacao
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Spanish Coffee
0
$7.00
tia maria and meyer's rum
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Mexican Coffee
0
$7.00
sauza and coffee
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Jamaican Coffee
0
$7.00
dark rum and coffee
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Cajun Coffee
0
$7.00
kahlua, anisette and baileys irish cream
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Chocolate Kiss
0
$7.00
framboise and kahlua
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After Dinner Drinks - Ports, Cordials And Cognac
Taylor Flagate 20 Year Old
0
$9.00
Grahams 6 Grape
0
$6.00
Courvoisier Vs
0
$8.00
Remy Vsop
0
$10.00
Grand Marnier
0
$7.00
B & B
0
$7.00
Amaretto Di Sarano
0
$7.00
Drambuie
0
$7.00
Lemoncello
0
$7.00
Sambuca, White Or Black
0
$6.00
Baileys Irish Cream
0
$6.00
Frangelico
0
$6.00
Framboise (raspberry Liqueur)
0
$7.00
Godiva Dark Chocolate Liqueur
0
$7.00
Tia Maria
0
$7.00
Taylor Flagate 10 Year Old
0
$7.50
Wine List - Sparkling
Saint Hilaire, Brut
0
$8.00 - $30.00
Domaine Chandon, "carneros" Blanc De Noir
0
$35.00
Veuve Clicquot Ponsardin, Brut
0
$85.00
DeLuca, Italy, Prosecco
0
$7.00
Wine List - White
Douglass Hill, Napa, Chardonnay
0
$6.00 - $23.00
aromas of tropical fruits and citrus play out to a creamy, easy finish
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Pozzan, "Annabella", California, Chardonnay
0
$9.00 - $35.00
medium-bodied with bright flavors of lemon, apricot, fig with a toasty oak finish.
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LaCrema, Sonoma, Chardonnay
0
$40.00
Flavors of citrus, pear and honeysuckle.
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Sycamore Lane, California, Pinot Grigio
0
$6.00 - $23.00
light and crisp, with citrus, melon and pear
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Roku, Monterey, Riesling
0
$8.00 - $30.00
Flavorful, fresh and distinctly delicate wine, a touch sweet with crisp acidity.
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Mineral Hills, Florence MA, Seyval Blanc
0
$8.00 - $30.00
Crisp and semi-dry, with citrus fruit aromas and hints of lemon and grapefruit flavor.
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St Supery, California, Sauvignon Blanc
0
$9.00 - $35.00
aromas of ruby grapefruit, lime and honeysuckle join a vibrant core of grapefruit, pineapple and lemon grass.
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The Seeker, New Zealand, Sauvignon Blanc
0
$7.00 - $27.00
A refreshing and vibrant palate with a core of sweet fruit leading to a long and juicy finish.
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Saint Clair, New Zealand, Sauvignon Blanc
0
$9.00 - $35.00
Flavors of passion fruit and black currant leaf with a rich minerality. This wine has a silky, luscious texture and a long lingering finish.
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Henri Perrusset Macon Villages, Burgundy, France, Pouilly Fuisse
0
$50.00
honeysuckle infused fruit with notions of lemon zest and white peaches with surprising flavor intensity.
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Wine List - Red
B&G, France, Merlot
0
$6.00 - $23.00
intense and elegant, with aromas of ripe red fruit including raspberry and strawberry with slightly toasted notes.
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Ghost Pines, California Merlot
0
$35.00
flavors of blackberry, mocha and spice. 71% Sonoma 29% Napa
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Ck Mondavi, California, Cabernet Sauvignon
0
$6.00 - $23.00
cherry and blackberry balanced with a hint of oak and a long fruit finish.
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Diving Rod, Sonoma, Cabernet Sauvignon
0
$8.00 - $30.00
aromas of sandalwood with flavors of black cherry, cola and blackberry jam.
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Mineral Hills, Florence MA, Cabernet Sauvignon
0
$30.00
Dry, full bodied with rich berry aromas and deep fruit flavors of plum and fig with a mild peppery finish.
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Shatter, Languedoc-Roussillon, France, Grenache
0
$12.00 - $47.00
vibrant and powerful, luscious flavors of wild strawberry that rounds out the mid-palate.
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The Seeker, Mendoza Argentina, Malbec
0
$50.00
Aromas of fresh red fruit and spice dominate this smooth and robust wine with juicy ripe black cherry flavors and a spicy finish.
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The Federalist, California, Zinfandel
0
$9.00 - $35.00
Vivid fruit, layered tannins. good acidity make a well-balanced wine in the style of classic dry reds.
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Pebble Lane, Monterey, Pinot Noir
0
$7.00 - $27.00
Lush body and silky textures with flavors of ripe blackberries, cherry preserves, vanilla, hazelnut and toasted French oak.
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Meiomi, Pinot Noir
0
$10.00 - $39.00
from the owners of caymus vineyards- a deeply flavored and balanced wine.
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King Estate, Oregon, Pinot Noir
0
$45.00
A complex wine with notes of dark berries, chocolate and cigar box.
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Geyser Peak Uncensored, California, Red Blend
0
$7.00 - $27.00
A blend of Petit Verdot, Petit Sirah, Tannat, Alicante Bouschet, Syrah, Cabernet Sauvignon and Merlot.
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Bodegas Ramon Bilbao, Spain, Rioja
0
$9.00 - $35.00
Dark cherry red with a garnet rim, ripe blackberries and fine, exotic woods.
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Wine List- Half Bottles
Acacia, Sonoma, Chardonnay
0
$14.00
aroma of pear, toasted and rich vibrant flavors of apple and tropical fruits.
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King Estate, Oregon, Pinot Gris
0
$16.00
fruit forward aromas boasting citrus and tropical fruits with excess residual sugar levels.
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Alexander Valley Vineyards, Sonoma, Cabernet Sauvignon
0
$16.00
refined flavors of red cherry, cassis, blackberry, plum, spice and tobacco.
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George Dubeof, France, Beaujolais
0
$14.00
bursting with red cherry, yet plush and smooth
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Beer - By The Bottle
Budweiser
0
$3.50
Bud Light
0
$3.50
Coors Light
0
$3.50
Miller Lite
0
$3.50
Heineken
0
$4.50
Buckler
0
$4.50
non-alcoholic
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Brunehaut Amber, Begium
0
$5.00
gluten free
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McKenzie's Seasonal Cider
0
$5.00
West County Seasonal Cider, Colrain MA
0
$5.00
Specialty Drinks
Grapefruit Martini
0
$9.00
V-One Grapefruit Vodka, Elderflower Liqueur, lime juice, Agave Nectar
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Sammy's Margarita
0
$9.00
Patron, Cointreau, Agave Nectar, fresh lime juice
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Pimm's Cup
0
$9.00
Pimm's, Beefeater, muddled cucumber, strawberries, lemon, splash of ginger ale
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Cucumber Lime Rickey
0
$9.00
V-One Lime Vodka, muddled cucumbers, peppercorn simply syrup, soda water
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Summer Heat Martini
0
$9.00
House-infused V-One Orange Vodka, Maraschino Liqueur, Agave Nectar, ancho simple syrup
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Cajun Lemonadel
0
$9.00
Bacardi, Pimm's, cayenne simple syrup, lemon juice, Sprite
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Toasted Coconut
0
$9.00
Coconut Rum, lemonade, ancho simple syrup
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Marathon Rum Runner
0
$9.00
Bacardi, Hub Punch, Creme de Banana, Grenadine, Pineapple, OJ, float of dark rum
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The Knock Out
0
$9.00
Hub Punch, lemon juice, soda
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Appetizers/Sides
Freshly Shucked Oysters
0
Price may varies
Selection Changes 1/2 Dozen Market Price
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Jumbo Shrimp Cocktail
0
$10.00
Chilled Jumbo Shrimp served with tangy cocktail sauce
MORE
Garlicky Mussels
0
$9.00
PEI mussels steamed with white wine, capers, tomatoes, garlic and butter
MORE
Pan Blackened Scallops
0
$10.00
Five ounces of fresh sea scallops, lightly dusted with spices and blackened in a white hot cast iron skillet
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Seaside Chowder
0
$4.00 - $5.00
Shrimp, scallops and fresh fish simmered with tomatoes, red wine, fresh vegetables and herbs
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Corn Chowder
0
$4.00 - $5.00
Creamy potato, onion and corn chowder
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House Salad
0
$4.00 - $5.00
G.F. Dressings-Gorgonzola Vinaigrette, Caesar, Blue Cheese Ranch, Tomato Basil Vinaigrette, Balsamic Vinaigrette, Oil & Vinegar
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Sweet Pea Risotto
0
$4.00
Sweet peas in creamy risotto
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Mashed Sweet Potatoes
0
$4.00
Fresh sweet potatoes, cream, maple sugar
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Caramelized Onions
0
$3.00
Sweet onions sauteed until caramel brown
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Parmesan Asparagus
0
$3.00
Grilled fresh asparagus with parmesan butter
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Cheesy Grits
0
$3.00
Creamy cheddar cheese grits
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Sauteed Mushrooms
0
$3.00
Button mushrooms sauteed with garlic and olive oil
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Baked Potato
0
$2.00
Freshly baked
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Rice
0
$2.00
With butter and vegetable stock
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Vegetable of the Day
0
$2.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price