Eddie Merlot's Menu and Prices

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Eddie Merlot's menu

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Appetizers
Beef Carpaccio
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$16.95
Raw Filet Mignon slices, capers, truffle aioli, balsamic glaze, watercress, olive oil
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Escargot Bourguignon
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$12.95
Escargot baked in gorgonzola garlic butter with mushrooms and puff pastry
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Filet Mignon Pot-stickers
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$12.95
Hand-chopped filet, blended with Asian flavors in wonton wrappers, lightly browned
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Sweet and Spicy Shrimp
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$13.95
Tempura-battered shrimp with spicy asian sauce
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Sesame Calamari
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$14.95
Sesame batter, trio of dipping sauces
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Ahi Tuna Wontons
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$15.95
Marinated raw ahi tuna, wonton chips
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Spinach and Artichoke Dip
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$10.95
Artichoke, spinach, garlic, cream cheese, pita chips
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Crab Cakes
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$19.95
Lump crabmeat, jalapeno creamed corn, sweet potato frites
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Barbeque Shrimp
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$22.95
Bacon-wrapped, horseradish, southern comfort barbeque sauce
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Raw Bar - Appetizers
Eddie's Smoking Shrimp Cocktail
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$19.95
Fresh horseradish cocktail sauce. Gluten free
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Oysters on the Half-Shell
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Price may varies
Raw, on the half-shell $4.00 ea, rockefeller-style $5.00 each. Gluten free
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Chilled Alaskan King Crab Legs
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$25.95 - $49.95
Split and served with cocktail and spicy mustard sauces. Gluten free
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Salads
House-made dressings: balsamic vinaigrette, bleu cheese, ranch, creamy herb, hot bacon, maple apple cider vinaigrette, lemon basil vinaigrette
Caesar Salad
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$8.95
Chopped romaine leaves and hearts, pParmesan cheese, croutons, creamy caesar dressing
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The Merlot Iceberg
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$8.95
Iceberg lettuce wedges, chopped eggs, bacon, pickled red onions, tomatoes, olives. Gluten free
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Roasted Beet Salad
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$10.95
Cucumber, celery, goat cheese, avocado, oranges, lemon basil dressing. Gluten free
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Spinach Salad
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$8.95
Fresh spinach, eggs, red onion, candied bacon, strawberries, goat cheese, hot bacon dressing. Gluten free
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Romaine Waldorf Salad
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$8.95
Granny smith apples, red grapes, gorgonzola cheese, candied pecans, maple apple cider vinaigrette. Gluten free
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Chopped Salad
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$10.95
Crisp lettuce, gruyere cheese, red onion, celery, tomatoes, artichoke hearts, prosciutto and seasoned almonds, creamy herb dressing. Gluten free
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Soups
Soups are made in-house with only the freshest ingredients
French Onion Soup
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$9.95
Simmered in rich broth with five types of onions, croutons, gruyere and parmesan cheeses
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Lobster Bisque
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$9.95
Rich and creamy, herbs, spices and sherry with lobster garnish
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Seafood
Cedar-Roasted Salmon
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$29.95
BBQ glaze, roasted garlic aioli, edamame and fresh corn saute.
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Crab-Stuffed Shrimp
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$33.95
Parmesan-tabasco cream
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Sesame Ahi Tuna
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$33.95
Sesame seeds crust, wasabi, soy sauce, gari ginger and seaweed salad
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Seared Sea Scallops
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$37.95
Butternut squash puree, brown butter vinaigrette, crispy capers
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Sea Bass
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$41.95
Pan-roasted, julienne vegetables, maple vinaigrette, balsamic glaze. Gluten free
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Lobster One Tail
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$34.95
8-10 oz. cold water lobster tails. Gluten free
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Lobster Two Tails
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$64.95
8-10 oz. cold water lobster tails. Gluten free
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Alaskan King Crab Legs
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$25.95 - $49.95
Split for your convenience. Gluten free
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USDA Prime Beef
7oz Filet Mignon
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$35.95
Gluten free
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10oz Filet Mignon
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$44.95
Gluten free
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16oz Bone-in Filet Mignon
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$63.95
Gluten free
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Trio of Medallions
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$47.95
3-4 oz. filet medallions oscar-style, peppercorn, bacon gorgonzola
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12 oz Prime New York Strip
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$43.95
Gluten free
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16 oz Prime New York Strip
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$52.95
Gluten free
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16 oz Prime Ribeye Steak
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$47.95
Gluten free
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Bourbon-Marinated Prime Ribeye Steak
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$49.95
Gluten free
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Reserve Cuts - Greg Norman Signature Wagyu
Wagyu Tomahawk Ribeye
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$99.95
Gluten free. 30 oz. MS 5-6
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Wagyu Bone-in New York Strip
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$89.95
Gluten free. 20 oz. MS 6-7
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Reserve Cuts - Lean & Healthier Cuts
Bison Filet Mignon
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$46.95
6 oz. lean and nutrient dense. Gluten free.
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Bone-in Bison Ribeye
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$54.95
18 oz. lean and nutrient dense. Gluten free
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Steak Enhancements
Sauce It
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Price may varies
Bearnaise $3.00, hollandaise $3.00, peppercorn $3.00, red wine demi-glace $3.00
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Top It
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Price may varies
Fried egg $3.00, bacon gorgonzola cheese $4.00, truffle butter 4.00, caramelized onions and mushrooms $6.00, oscar-style $12.00 maxwell style $12.00
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Surf It
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Price may varies
Bacon-wrapped BBQ shrimp $6.00, sauteed crab cake $10.00, alaskan king crab legs 1/2 pound $25.95, 8-10 oz. cold-water lobster tail $34.95
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Chef’s Creations
Includes caesar or merlot iceberg salad
Vegetarian Gnocchi
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$24.95
Pan-seared gnocchi, button mushrooms, sauteed fresh spinach, sweet corn beurre blanc
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Triple Prime Meatloaf
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$27.95
Braised tenderloin, red wine sauce, crispy onion straws, roasted garlic mashed potato
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Roasted Bell & Evans Chicken
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$28.95
Roasted chicken half, finished with truffled miso honey glaze, baby carrots. Gluten free
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Niman Ranch Frenched Pork Chops
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$32.95
Grilled, southern comfort barbeque sauce, peaches, mashed sweet potato
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Braised Short Rib Stroganoff
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$29.95
Braised short rib, red wine sauce, pappardelle pasta, rosemary cream
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Steak Frites
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$33.95
8 oz. flat iron steak, red wine sauce with fresh-cut fries
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New Orleans Mixed Grill
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$35.95
4 oz. filet mignon, grilled shrimp, andouille sausage, roasted garlic mashed potatoes
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Sides
Baked Potato
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$7.95
Sour cream, bacon, cheddar cheese. Gluten free
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Eddie's Potatoes
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$8.95
Diced potato, jalapeno accent, cheese, au gratin. Gluten free
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Creamed-Style Corn
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$8.95
Fresh-cut, cream, butter
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Sweet Potato Casserole
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$9.95
Spiced pecan brown sugar topping
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Parmesan Truffle Fries
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$9.95
Fresh-cut potatoes, truffle oil and shredded parmesan
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Mashed Potatoes
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$18.95
Roasted garlic with lobster. Gluten free
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Hash Browns
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$9.95
Shredded potato pie. Gluten free
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Macaroni and Cheese
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$9.95
Macaroni and Cheese with Lobster
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$19.95
Cauliflower Gratin
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$9.95
Broccoli
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$9.95
Steamed broccoli crowns. Gluten free
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Creamed Spinach
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$7.95
Sauteed Mushrooms
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$9.95
Button mushrooms, shallots, garlic, sweet vermouth
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Brussels Sprouts
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$9.95
Onions and diced bacon. Gluten free
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Asparagus Spears
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$9.95
Gluten free
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price