Menu With Price Menu Ferrari's Italian Villa Menu

Ferrari's Italian Villa Menu and Prices

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Italian

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Soups - Salad - Antipasto

Caesar Salad	$5.00	Ferrari's version of the classic salad. MORE
House Salad	$5.00	Mixed greens tossed with a honey-basil vinaigrette. MORE
Insalata Del Bosco	$6.00	Mixed greens tossed with port wine vinaigrette, gorgonzola, pears and pine nuts. MORE
Straciatella	$5.00	Cappellini pasta with spinach and egg whites in rice chicken stock. MORE
Portbelli And Tomato Soup	$5.00	A silky-smooth tomato bisque with portabella mushrooms. MORE
Antipasto Selection	$7.00	P/person MORE
Fried Calamari	$9.00	Served with tomato sauce. MORE
Carpaccio Ferrari's	$9.00	Thinly sliced aged raw filet mignon with onions, pine nuts, sun-dried tomatoes, capers and extra-virgin olive oil. MORE

Entree Salads

Pollo Alla Francesco	0	$12.00	Grilled chicken breast served with a side of roasted red bell peppers, portobello mushrooms, mozzarella & tomatoes and black olive antipasto...a boss favorite. MORE
Porto Fino Wedge	0	$14.00	Oven roasted scallops wrapped with pancetta on romaine wedge with gorgonzola dressing and roasted hazelnuts. MORE

Wood Oven Pizzas

Sardo	0	$12.00	Pancetta, oven roasted mushroom & whole milk mozzarella with tomato sauce. MORE
Vegetariana	0	$12.00	Grilled eggplant, roasted tomatoes, burrato cheese, basil & roasted garlic. MORE

Pastas

Choice of house salad, caesar salad or soup.

Cannelloni Fiorentina	$11.00	Italian crepe stuffed with roasted veal, roasted vegetables, tomatoes, cream, and parmesan cheese. MORE
Ravioli Alla Stefano	$11.00	Cheese ravioli tossed with mushrooms, sun- dried tomatoes, cream, tomato sauce and parmesan cheese. MORE
Lasagna Al Forno	$10.00	Mamma's special style meat, cream, tomatoes and parmesan cheese backed to perfection. MORE
Pappardelle Al Basilico	$14.00	Wide whole egg pasta tossed with fresh roma tomato sauce, basil and parmigiano. MORE
Scampi Della Mamma	$16.00	Grilled jumbo shrimp marinated in olive oil and garlic, served over linguini tossed with extra- virgin olive oil, pesto, black olives and sun-dried tomatoes. MORE

Entrees

Choice of house salad, caesar salad, or soup.

Pollo Valdostana	$11.00	Chicken breast sauteed and topped with ham, and mozzarella, in a mushroom-cream sauce. MORE
Veal Piccata Amalfi	$12.00	Veal cutlet sauteed with onions, sun-dried tomatoes and mushrooms in a marsala wine sauce. MORE
Tilapia Putanesca	$12.00	Tilapia, pan-seared and sauteed with cherry tomatoes, anchovies, capers and black olives. MORE
Salmon Ai Caperi	$14.00	Salmon, pan-seared and sauteed in a creamy lemon sauce with olive, capers, and white wine. MORE
Eggplant Parmigiana	$12.00	Oven roasted eggplant with provolone & mozzarella cheese, tomato sauce and cream. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.