Menu With Price Menu Fiora's Menu

Fiora's Menu and Prices

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Lunch Soups and salad

Lobster Bisqub	$5.95	Topped with crème fraîche MORE
Soup of The Day	$4.95	Fresh homemade soup offered daily by our Chef MORE
Caprese	$8.95	Steakhouse tomatoes layered with fresh mozzarella and basil leaf, with basil pesto with hazelnut, balsamic glaze and pea tendrils in balsamic vinaigrette MORE
Seasonal Salad	$8.95	Roasted beets, apples and pecans over mixed greens in a red wine vinaigrette dressing, topped with goat cheese MORE
Baby Iceberge Wedge	$6.95	Applewood smoked bacon, aged bleu affinee cheese, tomatoes, pickled red onions, and bleu chees dressing MORE
Waldorf Chicken Salad	$8.95	Chopped breast of chicken, granny smith apples, red grapes, celery, mayonnaise, and onions, served over mixed greens in a citrus vinaigrette dressing, garnished with candied pecans, apples and grape MORE
Chopped Salad	$9.95	With chopped chicken breast, and fresh romaine and iceberg lettuce, tomato, cucumber, red onion, mushrooms, bacon, sprinkled with parmesan cheese and red wine vinaigrette MORE
Nicoise Salad	$13.95	Salmon, mixed greens, tomatoes, green beans, kalamata olives, red potatoes and egg, with a red wine vinaigrette, topped with salmon option no salmon $8.95 MORE

Lunch Entrees

Quiche of the Day	0	$9.95	Served with a citrus vinaigrette estate salad suggested pairings wine giocato pinot grigio or beer stella Artois MORE
Maryland Crab Cakes	0	$12.95	With remoulade, served with a citrus vinaigrette estate salad suggested pairings: Wine the winery sauvignon blanc or beer stone IPA MORE

Winter Risotto	0	$13.95	With mushrooms, butternut squash, turkey and cranberries topped with parmesan cheese giocato pinot grigio or beer hoegarden white ale MORE

Lunch Sanwiches

Served with choice of citrus vinaigrette estate salad, seasoned fries or house chips

Chef's Special	Price may varies	Fresh delicious specials offered daily by our executive Chef MORE
Waldorf Chicken Salad Sanwich	$10.95	Chopped breast of chicken, granny smith apples, red grapes, celery, mayonnaise, and onions, on a choice of wheat or croissant. suggested pairings:wine bread & butter chardonnay or beer stella artois MORE
The Ultimate Reuben	$10.95	Homemade corned beef brisket, imported Swiss cheese, sauerkraut, and Russian dressing, on light rye. MORE
Pork Panini	$10.95	Slow roasted pork loin, cranberry-apple relish, aioli and brie cheese served on raisin bread, and grilled MORE
Chicken Caprese	$10.95	Sliced roasted chicken breast with sliced tomatoes, mayonnaise, fresh mozzarella and basil leaf on tuscan panini. MORE
Chef's Burger	$12.95	Certified angus beef grilled with smoky steak seasoning, guinness aioli, irish cheddar,andbeer braised onions on a pretzel roll MORE

Artisan Cheese Offerings

Lincet Delight De Bour	Price may varies	A decadent triple-cream cheese. Incredibly rich and full-flavored, with a smooth, melt-in-themouth texture. The rind has a remarkable aroma, but is normally not eaten MORE
Donovans Auld Irish Cheddar	Price may varies	A vintage cheddar known for its superior flavor and texture. rich, robust and buttery. Produced by a cooperative of small family farms MORE
Juncia Manchego	Price may varies	A Spanish sheeps milk cheese hailing from La Mancha. It is aged for 3 months, and has a rich buttery flavor even Cervantes would appreciate MORE
Blue Affinee	Price may varies	Blue affinee an award winning wisconsin bleu affinee aged buttermilk blue. Creamy with a piquant flavor giving a delightful zest. Made from raw milk MORE
Grazier Gouda	Price may varies	Fabulous smooth and creamy gouda from green county, wisconsin, with a rich, buttery, and slightly sweetflavor. Aged at least 12 months. Made from raw whole milk. MORE
Single Selection	$5.95	Cheeses are served with apricots and figs marinated in brandy, toasted pecans, crostini and quince jelly MORE
Selection of Rhree	$15.95	Cheeses are served with apricots and figs marinated in brandy, toasted pecans, crostini and quince jelly MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.