Fiorillo's Menu and Prices
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Fiorillo's Menu
| Appetizers |
| Crab Cakes |
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$10.95 |
Two Crab cakes served with our creamy pesto sauce
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| New York Style Coil Sausage |
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$9.95 |
Imported cheese & herbs, grilled to perfection
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| Fried Calamari |
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$10.95 |
Served with marianra sauce
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| Mushroom Caps Bordelaise |
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$9.95 |
Served in a rich demi-glace wine sauce
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| Crab Stuffed Mushroom Caps |
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$11.95 |
Six crab stuffed mushrooms baked and topped with a light white seafood gennaro sauce
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| Buffalo Chicken Wings |
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$9.95 |
Marinated in our special spicy sauce served with our bleu cheese dressing
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| Deep Fried Italian Cheese Ravioli (4) |
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$8.95 |
Served with marianra sauce
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| Fiorillos Antipasto |
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$13.95 |
Prosciutto, Genoa salami, Provolone cheese, roasted red bell peppers, tomatoes and fresh mozzarella topped with extra virgin olive oil and Balsamic vinegar
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| Mozzarella Caprese |
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$10.95 |
Fresh mozzarella, Tomatoes and basil topped with prosciutto, capers, extra virgin olive oil and balsamic vinegar
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| Oyster Rockefeller (4) |
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$12.95 | |
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| Bruschetta (5) |
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$8.95 |
A blend of fire roasted red bell peppers, frseh tomatoes, red onion, and spices on crustini bread
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| Coconut Prawns (5) |
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$10.95 |
Served with a chutney dipping sauce
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| Insalata |
| Fresh Baby Spinach Salad |
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$6.50 |
Chopped egg and bacon with fresh musrhooms, tossed in a tangy honey-musatard dressing
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| Fresh Baby Spinach Salad |
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$6.50 |
Chopped egg and bacon with fresh mushrooms, tossed in a tangy honey-mustard dressing
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| Tossed Greens |
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$4.95 |
Sliced tomatoes, fresh musrhooms and red onions, served with a choice of ranch bleu cheese, honey mustard, italian, thousand island or balsamic vinaigrette
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| Caesar Salad |
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$6.95 |
Romaine lettuce, asiago cheese, croutons
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| Insalata Special |
| Crab Louie |
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$17.95 |
Chilled crab on a bed of mixed greens, tomato, red onions and black olives, served with choice of dressing ont he side
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| Chinese Chicken Salad |
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$15.95 |
Fresh napa cabbage, tangerines, sweet red and yellow peppers, all tossed and topped with roasted peanuts, and grilled breast of teriyaki chicken
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| Marinated Bistro Filet Salad |
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$16.95 |
Served on a bed of romaine, tossed with caesar dressing, croutons, and grated parmesan cheese
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| Classic Shrimp Louie |
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$15.95 | |
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| Grilled Chicken Teriyaki and Spinach Salad |
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$14.95 |
Served with honey-mustard dressing
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| Grilled Chicken Teriyaki Caesar Salad |
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$14.95 | |
| Grilled Salmon Caesar Salad |
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$17.95 | |
| Cobb Salad |
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$14.95 |
Teriyaki chicken breast, bacon, bleu cheese, tomato, black olive, and egg
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| Zuppa |
| Baked French Onion |
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$5.50 |
Rich beef stock with melted cheese and croutons
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| Chicken Vegetable |
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$6.50 |
Made fresh daily with pasta
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| New England Clam Chowder |
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$7.95 |
Made with our east coast frecipe. Friday and saturday only
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| Lobster Corn Chowder |
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$8.50 | |
| Pizza |
| Additional toppings: onion, Italian sausage, black olives, pepperoni, ham, bell peppers, anchovies, fresh tomatoes, beef linguica, salami, pineapple, red onion, fresh garlic, jalapeno peppers, mushrooms. Specialty toppings: Grilled chicken, clams, sun dri |
| Cheese Pizza |
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$10.95 - $16.95 | |
| Fiorillo's Classic Margherita |
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$16.95 - $24.95 |
Extra virgin olive oil, fresh mozzarella, fresh basil and fresh tomatoes.
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| Fiorillo's Special |
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$16.95 - $23.95 |
Onions, olives, bell pepper, mushrooms, salami, pepperoni, sausage.
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| Gluten Free 10 Inch Pizza |
| Additional topping $1.50 each. Specialty toppings $3.50 each |
| Fiorillos Special |
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$18.95 |
| Fiorillos Margherita |
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$18.95 |
| Just Cheese Pizza |
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$12.95 |
| Pasta |
| All pasta entrées are served with fresh bread & butter and your choice of Meat sauce or Marinara sauce |
| Linguine |
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$11.50 | |
| Fettuccine |
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$11.50 | |
| Spaghetti |
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$11.50 | |
| Angel Hair |
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$11.50 | |
| Farfalle(Bow Tie) |
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$11.50 | |
| Rigatoni |
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$11.50 | |
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| Gnocchi |
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$12.50 | |
| Ravioli |
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$13.50 |
Choice of meat, cheese, or portobello mushroom
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| Meat Ravioli and Spaghetti |
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$13.50 | |
| Meat Tortellini |
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$13.50 |
Side of italian sausage $4.50. Meatball side $2.50
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| Pasta Special |
| Fiorillos Baked Lasagna |
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$13.95 | |
| Baked Rigatoni |
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$12.95 |
Ricotta and Mozzarella cheese baked with Rigatoni pasta. Vegetarian.
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| Eggplant Parmigiana |
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$14.95 |
Served with pasta of the day. Vegetarian.
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| Pasta Milanese |
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$14.95 |
Fettuccine with Marinara sauce, herbs, fresh onion and mushrooms. Finished with our chefs secret touch.
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| Pasta Romano |
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$14.95 |
Prosciutto ham, mushrooms and peas tossed in a white cream sauce with Fettuccine
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| Sun-Dried Tomato & Basil |
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$13.95 |
Sun-dried tomatoes, with fresh basil and tomatoes,with special herbs, fresh garlic and olive oil, tossed with angel hair pasta in a light red cream sauce
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| Sun-Dried Tomato & Basil with Chicken |
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$17.95 | |
| Sun-Dried Tomato & Basil with Prawns |
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$17.95 | |
| Ravioli Toscana |
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$16.95 |
portobello mushroom ravioli, sautéed with prosciutto ham, mushrooms and peas in a white cream sauce
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| Linguine Aglio & Olio |
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$12.95 |
Linguine sautéed with imported olive oil, fresh garlic and herbs
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| Pollo Special |
| Chicken Alfredo |
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$17.95 |
Fresh breast of chicken in our Alfredo sauce, tossed with Fettuccine pasta
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| Chicken Italiano |
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$17.95 |
Fresh breast of chicken, onion, mushrooms, Artichoke hearts in a wine Marinara sauce served on a bed of Bowtie pasta
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| Chicken Marsala |
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$17.95 |
Fresh breast of chicken, mushrooms, and Marsala wine sauce, served over Fettuccine pasta
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| Chicken Picatta |
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$17.95 |
Fresh breast of chicken, sautéed with butter, lemon, and capers. Served with vegetables and pasta of the day
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| Chicken Parmigiana |
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$17.95 |
Fresh breast of chicken lightly pan-fried with Italian bread crumbs and seasoning. Baked in our Marinara sauce with mozzarella cheese & served with the pasta of the day
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| Chicken Rollatini |
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$18.95 |
Fresh breast of chicken rolled and stuffed with fresh basil, tomatoes, mozzarella cheese and prosciutto ham. Topped with a brown mushroom, Marsala wine sauce, served with vegetables and pasta of the
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| Chicken Saltimbocca |
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$18.95 |
Sautéed chicken breast with prosciutto and provolone cheese. then baked, Topped with mushroom Marsala sauce, served with vegetables and rice pilaf
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| Chicken Saute Sec |
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$18.95 |
Chicken sautéed with fresh Mushrooms, Onions, Lemon and white wine served with pasta of the day and vegetables
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| Vitello |
| Veal Marsala |
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$20.95 |
Provimi milk fed Veal sautéed with mushrooms in a brown Marsala wine sauce served with vegetables and pasta of the day
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| Veal Parmigiana |
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$20.95 |
Provimi milk fed Veal tenderized lightly pan-fried with Italian bread crumbs and seasoning. Baked in our Marinara sauce with mozzarella cheese and served with the pasta of the day
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| Veal Piccata |
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$20.95 |
Provimi milk fed Veal sautéed with lemon, capers, butter and white wine. Served with vegetables and pasta of the day
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| Veal Rollatini |
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$21.95 |
Provimi milk fed Veal stuffed with fresh basil, tomatoes, mozzarella cheese, and prosciutto. Topped with a brown mushroom Marsala wine sauce, served with vegetables and pasta of the day
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| Veal Saltimbocca |
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$21.95 |
Provimi milk fed Veal topped with prosciutto, and provolone cheese then baked, topped with mushroom Marsala sauce. Served with vegetables and rice pilaf
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| Veal Scallopini |
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$21.95 |
Provimi milk fed Veal sautéed with fresh mushrooms, white wine and a touche of lemon. Served with fresh vegetables and angel hair pasta tossed with sautéed fresh garlic and olive oil
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| Beverages |
| Juice |
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$2.95 |
Apple juice, cranberry juice, pineapple juice and orange juice
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| Voss Bottled Water - Sparkling |
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$3.95 | |
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| Voss Bottled Water - Flat |
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$3.95 | |
| Voss Bottled Water - Milk |
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$2.50 | |
| Ice Tea |
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$2.95 | |
| Soda |
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$2.95 |
Pepsi, diet pepsi, dr. pepper, root beer, sierra mist.
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| Lemonade |
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$3.50 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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