Floyd's 1921 Restaurant & Catering Menu and Prices
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Floyd's 1921 Restaurant & Catering Menu
| Southern Tapas |
| Don't be scared folks; it's just a really big appetizer |
| Fried Green Tomato Stack |
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$9.95 |
Fried green tomatoes layered with Mozzarella cheese and served with grilled shrimp over baby greens and drizzled with basil oil
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| Fried Almond Encrusted Brie |
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$13.95 |
Served with a Peach Jalapeno Chutney over baby greens and grilled French bread
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| Macaroni & Cheese |
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$8.95 |
This is not your ordinary Mac and Cheese
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| Grandma's Deviled Eggs |
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$4.95 |
This one will bring back memories
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| Classic Flash Fried Oysters |
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$10.95 |
Served with a spicy Remoulade
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| Shrimp Napoleon |
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$9.95 |
Sautéed shrimp and Mozzarella cheese layered between grit cakes and topped with Tasso ham and roasted red pepper gravy
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| Buffalo Oysters |
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$11.95 |
Flash fried oysters served over bleu cheese grits and draped with our secret buffalo sauce
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| The Happy Stick |
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$8.95 |
Jumbo shrimp and spicy Andouille sausage skewer served with buttered rum sweet potatoes and Worcestershire onions
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| Chef Daddy's Jumbo Buffalo Wings |
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$7.95 - $11.95 |
Served with Gorgonzola dressing and celery sticks
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| Red Neck Egg Rolls |
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$9.95 |
Carolina BBQ Pork Egg Rolls Served with Sweet Chili Sauce and Wasabi Slaw
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| Soup & Salad |
| Dressings: Peppercorn Parmesan Ranch, Gorgonzola, Sweet Vidalia Onion, Thousand Island, Sundried Tomato Vinaigrette, Honey Mustard, Balsamic Vinaigrette |
| Tomato Crab Bisque |
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$3.95 - $4.95 |
| Soup of the Day |
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$3.95 - $4.95 |
| House Garden Salad |
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$4.95 |
| Dinner Salads |
| Hoisin Grilled Salmon |
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$15.95 |
Served over baby greens with shaved apples and tossed in a plum Asian vinaigrette
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| Fried Oyster & Mango Spinach |
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$16.95 |
Fried oysters top fresh spinach with Feta cheese, roasted red pepper, toasted walnuts and drizzled with a mango vinaigrette
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| Old Southern Fixins' |
| Low Country Meatloaf |
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$16.95 |
Served with grilled onions, southern gravy and a choice of two sides
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| Shrimp & Grits |
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$18.95 |
Sautéed shrimp, roasted red peppers, garlic, green onion and Applewood smoked bacon tops creamy cheese grits
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| High Cotton Crab Cakes |
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$18.95 |
Served over Creamed spinach
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| Liver and Onions |
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$14.95 |
Sautéed Calves' liver and onions topped with Applewood smoked bacon served with a choice of two sides
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| Fried Oyster & Andouille Sausage Gumbo |
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$17.95 |
Served over plantation rice
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| Simply Fish |
| Simply Fish |
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$ |
Basted in Lemon Butter Served with a choice of two sides
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| Seafood Entrees |
| Blackened Tuna |
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$23.95 |
Served over Asiago cheese grits, collard greens and Applewood smoked bacon (upon availability)
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| Pan Seared Mahi Mahi |
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$22.95 |
Served over Garlic green beans and fried green tomatoes topped with Tasso ham gravy
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| Plank Roasted Salmon |
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$25.95 |
Basted with a hickory honey Dijon glaze served with creamed corn and shrimp
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| Macadamia Nut Encrusted Grouper |
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$28.95 |
Served over creamed spinach and leeks
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| Signature Crab Cakes |
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$23.95 |
Served with choice of two sides
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| Filets & Ribeye |
| Filet & Oyster Florentine |
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$33.95 |
Grilled filet tops creamed spinach and served with Flash Fried oysters
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| Filet Peppercorn |
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$30.95 |
Grilled filet topped with a brandy peppercorn sauce Served with whipped potatoes and grilled onions
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| Angus Ribeye |
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$23.95 |
Char-Grilled or Blackened Served with two sides
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| Chicken & Ribs |
| Chicken & Maple Grilled Sweet Potatoes |
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$16.95 |
Layered with shaved ham, Swiss cheese & topped with a Bourbon Lingonberry Sauce
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| Sticky Icky St Louis Styled Ribs |
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$19.21 |
Ribs with the Chef's Secret Dry Rub and Slow Cooked Basted with a wet barbecue sauce Served with a choice of two sides
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| Pasta |
| Shrimp & Crab Provencal |
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$25.95 |
Sautéed shrimp and crab, in a tomato basil, garlic white wine sauce Served over Angel Hair
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| Linguini Jambalaya |
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$21.95 |
Sautéed shrimp, chicken, sausage, onions, peppers and classic Creole seasoning over linguini
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| Chicken & Artichokes |
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$18.95 |
Sautéed with onions roasted red peppers, spinach in a garlic white wine sauce tossed with linguini and Feta cheese
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| Golden Fried Seafood |
| Served with your choice of two sides |
| Shrimp, Oysters, and Flounder Scallops |
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$18.95 - $30.95 |
| Dinner Sandwiches |
| All Dinner Sandwiches served with your choice of side |
| Backyard Burger |
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$9.95 |
Char grilled ground beef served on a Kaiser roll with lettuce, tomato, onion and American cheese
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| Big Daddy Rueben |
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$11.95 |
'You'll need two napkins for this one' Corned beef, sauerkraut, Swiss cheese, Thousand Island and spicy brown mustard on grilled Marble rye
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| Mahi Mahi Burger |
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$12.95 |
Served with Basil Aioli, lettuce and tomato on a Kaiser Roll
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| The Twisted Cuban Sandwich |
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$11.95 |
Oven roasted pork topped with ham, Swiss cheese, grilled pineapple and champagne mustard
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| Sides |
| Whipped Potatoes |
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$2.50 |
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| Buttered Rum Sweet Potatoes |
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$2.50 |
| Collard Greens |
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$2.50 |
| Fried Okra |
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$2.50 |
| Vegetable of the Day |
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$2.50 |
| French Fries |
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$2.50 |
| Cole Slaw |
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$2.50 |
| Plantation Rice |
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$2.50 |
| Asparagus |
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$4.00 |
| Cocktail Hour Passed Hors D' Oeuvres |
| Vegetable Spring Rolls with Plum Sauce |
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Price may varies | |
| Tomato and Gorgonzola Bruschetta |
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Price may varies | |
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| Artichoke Bruschetta |
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Price may varies | |
| Caprese Skewers |
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Price may varies | |
| Grandma's Deviled Eggs |
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Price may varies | |
| Artichoke Hearts Filled with Boursin Cheese |
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Price may varies | |
| Spanakopita with Spinach and Feta |
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Price may varies | |
| Pork and Vegetable Eggroll |
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Price may varies | |
| Mini Cubans |
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Price may varies | |
| Ham Salad in a Sweet Potato Biscuit |
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Price may varies | |
| Ham, Cheese, and Pineapple Skewers |
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Price may varies | |
| Prosciutto Wrapped Melon |
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Price may varies | |
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| Stuffed Mushrooms with Sausage |
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Price may varies | |
| Coconut Fried Shrimp |
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Price may varies | |
| Bloody Mary Shrimp Cocktail Shooters |
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Price may varies | |
| Classic Shrimp Cocktail Shooters |
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Price may varies | |
| Drunken Shrimp Shooters |
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Price may varies | |
| BBQ Shrimp Skewers |
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Price may varies | |
| Shrimp on Toast Rounds with Dill Sauce |
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Price may varies | |
| Jumbo Shrimp Cocktail |
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Price may varies | |
| Crab Salad in Mini Filo Cups |
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Price may varies | |
| Crab Rangoon with Plum Sauce |
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Price may varies | |
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| Pecan Chicken Salad in Mini Filo Cups |
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Price may varies | |
| Mini Chicken Cordon Bleu |
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Price may varies | |
| Chicken Satay with Thai Peanut Sauce |
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Price may varies | |
| Chef Daddy Buffalo Wings |
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Price may varies | |
| Thai Style Shrimp Spoons |
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Price may varies | |
| Buffalo Oyster Spoons |
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Price may varies | |
| Mini Crab Cakes on Toasted Rounds with Remoulade Sauce |
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Price may varies | |
| Fried Oysters on Crackers with Remoulade Sauce Sesame |
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Price may varies | |
| Seared Tuna in Fried Wonton Basket |
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Price may varies | |
| Smoked Salmon Toast Points |
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Price may varies |
with Cream Cheese, Red Onions, and Capers
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| Baby Lamb Chops with Peach Chutney |
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Price may varies | |
| Roast Beef Sliders with Horseradish |
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Price may varies | |
| Sauce on Assorted Rolls |
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Price may varies | |
| Vegetable Spring Rolls with Plum Sauce |
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Price may varies | |
| Tomato and Gorgonzola Bruschetta |
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Price may varies | |
| Artichoke Bruschetta |
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Price may varies | |
| Caprice Skewers |
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Price may varies | |
| Grandma's Deviled Eggs |
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Price may varies | |
| Artichoke Hearts filled with Boursin Cheese |
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Price may varies | |
| Spanakopitas with Spinach and Feta |
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Price may varies | |
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| Pork and Vegetable Eggroll |
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Price may varies | |
| Mini Cubans |
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Price may varies | |
| Ham Salad in Sweet Potato Biscuit |
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Price may varies | |
| Ham, Cheese, and Pineapple Skewers |
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Price may varies | |
| Prosciutto Wrapped Melon |
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Price may varies | |
| Stuffed Mushrooms with Sausage |
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Price may varies | |
| Coconut Fried Shrimp |
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Price may varies | |
| Bloody Mary Shrimp Cocktail Shooters |
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Price may varies | |
| Classic Shrimp Cocktail Shooters |
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Price may varies | |
| Drunken Shrimp Shooters |
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Price may varies | |
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| BBQ Shrimp Skewers |
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Price may varies | |
| Shrimp on Toast Rounds with Dill Sauce |
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Price may varies | |
| Jumbo Shrimp Cocktail |
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Price may varies | |
| Crab Salad in Mini Filo Cups |
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Price may varies | |
| Crab Rangoon with Plum Sauce |
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Price may varies | |
| Pecan Chicken Salad in Mini Filo Cups |
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Price may varies | |
| Mini Chicken Cordon Bleu |
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Price may varies | |
| Chicken Satay with Thai Peanut Sauce |
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Price may varies | |
| Chef Daddy Buffalo Wings |
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Price may varies | |
| Thai Style Shrimp Spoons |
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Price may varies | |
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| Buffalo Oyster Spoons |
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Price may varies | |
| Mini Crab Cakes on Toasted Rounds with Remoulade Sauce |
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Price may varies | |
| Fried Oysters on Crackers |
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Price may varies |
with Remoulade Sauce Sesame
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| Seared Tuna in Fried Wonton Basket |
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Price may varies | |
| Smoked Salmon Toast Points |
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Price may varies |
with Cream Cheese, Red Onions, and Capers
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| Baby Lamb Chops with Peach Chutney |
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Price may varies | |
| Cocktail Hour Stations |
| All Served with Assorted Crackers |
| Hand Carved Fruit Display with Yogurt Dip |
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Price may varies | |
| International Cheese Display with Assorted Crackers |
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Price may varies | |
| Vegetable Crudité with Peppercorn Parmesan Dip |
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Price may varies | |
| Spinach Dip, Crab Dip, and Spinach Artichoke Dip |
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Price may varies | |
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| Baked Brie Wrapped in a Puff Pastry Served with French Bread |
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Price may varies | |
| Classic Shrimp Cocktail |
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Price may varies | |
| Hand Carved Fruit Display with Yogurt Dip |
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Price may varies | |
| International Cheese Display with Assorted Crackers |
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Price may varies | |
| Vegetable Crudité with Peppercorn Parmesan Dip |
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Price may varies | |
| Spinach Dip, Crab Dip, and Spinach Artichoke Dip |
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Price may varies |
All Served with Assorted Crackers
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| Baked Brie Wrapped in a Puff Pastry |
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Price may varies |
Served with French Bread
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| Classic Shrimp Cocktail |
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Price may varies | |
| Stations |
| Salad Bar |
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Price may varies |
Baby Greens & Fresh Spinach, Red Onions, Toasted Walnuts, Roasted Red Peppers & Gorgonzola; Cheese with Your Choice of Two Dressings
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| Antipasti Display |
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Price may varies |
Buffalo Mozzarella, Artichoke Hearts, Roasted Red Peppers, Salami, Italian Marinated Mushrooms, Olives, Pepperonis, Roma Tomatoes, Marinated Asparagus, Oil & Balsamic Vinegar and Hard Bread Sticks
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| Potato Bar |
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Price may varies |
Whipped Red Bliss Potatoes and Buttered Rum Sweet Potatoes. Toppings: Garlic Butter, Chive Cream Cheese, Shredded Cheddar, Green Onions, Sour Cream, Applewood Smoked Bacon, Demi-Glace (In the South I
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| Quesadilla Station |
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Price may varies |
Chicken and/or Shrimp Quesadilla with Cheese; Guacamole, Black Bean Salsa, Sour Cream, Cheddar Cheese and a Green Tomato Portabella Salsa
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| Mexican Flair |
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Price may varies |
Ceviche (Citrus Seafood Dip) with Blue Tortilla Chips; Black Bean and Corn Salsa; Build your own Fajitas: Chicken and Steak; Sautéed Onions and Peppers, Cheddar Cheese, Sour Cream, Guacamole and Blac
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| Pasta Station |
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Price may varies |
Penne Pasta with a Choice of Sauce: Vodka Sauce, Pesto Cream Sauce, Roasted Red Pepper Cream Sauce, Alfredo, Primavera, and Marinara; Shrimp with Bowtie Pasta Provencal; Cheese Ravioli in a Four Chee
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| Slider Bar (Choice of Two) |
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Price may varies |
BBQ Pork, Chicken Breast, Burgers, Meatloaf, Meatball, Seafood, Shrimp Salad, and Italian Sausage. Accompanied with Condiments
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| Create Your Own Southern Station |
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Price may varies |
Shrimp and Grits with Tasso Ham Gravy; Louis Style Ribs; Macaroni and Cheese; Pulled BBQ Pork; Fried Chicken; Classic Jambalaya or Shrimp Creole; Served with Rice Gumbo
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| Italian Station |
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Price may varies |
Beef Braciole; Mussels Marinara; Classic Lasagna or Meatball Marinara; Chicken Parmesan, Marsala, Scarpariello, or Piccata; Hot and Sweet Italian Sausage with Peppers and Onions; Roasted Flounder and
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| Carving Stations |
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Price may varies |
Honey Glazed Ham; Oven Roasted Turkey Breast with Gravy; Carved Roasted Pork Loin with Dijonnaise; Dr. Pepper Flank Steak with Pita Bread, Chipotle Mayo, and Corn Salsa; Carved Roast Beef with Au Jus
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| Salad Bar |
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Price may varies |
Baby Greens & Fresh Spinach, Red Onions, Toasted Walnuts, Roasted Red Peppers & Gorgonzola Cheese with Your Choice of Two Dressings
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| Antipasti Display |
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Price may varies |
Buffalo Mozzarella, Artichoke Hearts, Roasted Red Peppers, Salami, Italian Marinated Mushrooms, Olives, Pepperonis, Roma Tomatoes, Marinated Asparagus, Oil & Balsamic Vinegar and Hard Bread Sticks
MORE
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| Potato Bar |
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Price may varies |
Whipped Red Bliss Potatoes and Buttered Rum Sweet Potatoes Toppings: Garlic Butter, Chive Cream Cheese, Shredded Cheddar, Green Onions, Sour Cream, Applewood Smoked Bacon, Demi Glace (In the South It
MORE
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| Quesadilla Station |
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Price may varies |
Chicken and/or Shrimp Quesadilla with Cheese Guacamole, Black Bean Salsa, Sour Cream, Cheddar Cheese and a Green Tomato Portabella Salsa
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| Mexican Flair |
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Price may varies |
Ceviche (Citrus Seafood Dip) with Blue Tortilla Chips Black Bean and Corn Salsa Build your own Fajitas: Chicken and Steak Sautéed Onions and Peppers, Cheddar Cheese, Sour Cream, Guacamole and Black B
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| Pasta Station |
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Price may varies |
Penne Pasta with a Choice of Sauce: Vodka Sauce, Pesto Cream Sauce, Roasted Red Pepper Cream Sauce, Alfredo, Primavera, and Marinara; Shrimp with Bowtie Pasta Provencal Cheese Ravioli in a Four Chees
MORE
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| Slider Bar (Choice of Two) |
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Price may varies |
BBQ Pork, Chicken Breast, Burgers, Meatloaf, Meatball, Seafood, Shrimp Salad, and Italian Sausage Accompanied with Condiments
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| Create Your Own Southern Station |
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Price may varies |
Shrimp and Grits with Tasso Ham Gravy, Louis Style Ribs, Macaroni and Cheese, Pulled BBQ Pork, Fried Chicken, Classic Jambalaya or Shrimp Creole, Served with Rice Gumbo
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| Italian Station |
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Price may varies |
Beef Braciole; Mussels Marinara; Classic Lasagna or Meatball Marinara; Chicken Parmesan, Marsala, Scarpariello, or Piccata; Hot and Sweet Italian Sausage with Peppers and Onions; Roasted Flounder and
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| Carving Stations |
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Price may varies |
Honey Glazed Ham; Oven Roasted Turkey Breast with Gravy; Carved Roasted Pork Loin with Dijonnaise; Dr. Pepper Flank Steak with Pita Bread, Chipotle Mayo, and Corn Salsa; Carved Roast Beef with Au Jus
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| Buffet Options |
| Low Country Boil |
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Price may varies |
Garden House Salad Shrimp, Mussels, Clams, Andouille Sausage, Corn on the Cob, and Potatoes Steamed together with a Special Seasoned Broth and Served with Cornbread
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| Southern Casual Buffet |
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Price may varies |
Potato Salad; Grandma's Deviled Eggs; Corn on the Cob or Succotash of Vegetables; Buttered Rum Sweet Potatoes; Southern Fried Chicken; Floyd's 1921 Signature Stick Icky Ribs; Shrimp and Grits with Ta
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| Hawaiian Luau |
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Price may varies |
Caribbean Limbo Dancer Salad - Mixed Greens tossed with Pineapple, Bell Pepper, and Peanuts in a Tropical Tarragon Vinaigrette; Tropical Watermelon Basket with Fresh Fruit - Polynesian Carrot Salad,
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| Low Country Boil |
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Price may varies |
Garden House Salad, Shrimp, Mussels, Clams, Andouille Sausage, Corn on the Cob, and Potatoes, Steamed together with a Special Seasoned Broth and Served with Cornbread
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| Southern Casual Buffet |
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Price may varies |
Potato Salad; Grandma's Deviled Eggs; Corn on the Cob or Succotash of Vegetables; Buttered Rum Sweet Potatoes Southern Fried Chicken; Floyd's 1921 Signature Stick Icky Ribs; Shrimp and Grits with Tas
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| Hawaiian Luau |
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Price may varies |
Caribbean Limbo Dancer Salad - Mixed Greens tossed with Pineapple, Bell Pepper, and Peanuts in a Tropical Tarragon Vinaigrette; Tropical Watermelon Basket with Fresh Fruit - Polynesian Carrot Salad,
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| Buffet Samples |
| Option #1 |
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Price may varies |
Garden Salad with Two Dressings; Garlic Green Beans; Penne Carbonara; Chicken Piccata; Carved Roast Beef with Au Jus and Horseradish Sauce Rolls & Butter
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| Option #2 |
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Price may varies |
Garden Salad with Two Dressings; Garlic Green Beans; Oven Roasted Potatoes; Shrimp and Grits with Tasso Ham Gravy; Carved Pork Loin with a Dijonnaise Sauce; Rolls & Butter
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| Option #3 |
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Price may varies |
Mixed Green Salad with Olives, Red Onions, and Feta tossed Sundried Tomato Vinaigrette; Seasonal Vegetable; Rice Pilaf; Poached Salmon with a Tarragon Cream Sauce or Lafayette Crab Cakes with Remoula
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| Option #4 |
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Price may varies |
Classic Caesar Salad; Sliced Tomato and Mozzarella Tray Drizzled with Balsamic Vinegar and Olive Oil Penne; Pasta Primavera; Chicken Piccata; Pesto CheeseTortellini; Beef Braciole; Garlic Rosemary Br
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| Option #5 |
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Price may varies |
Mixed Green Salad with Olives, Red Onions, and Feta tossed Sundried Tomato Vinaigrette; Marinated Oven Roasted Vegetables; Buttered Rum Sweet Potatoes; Island Rice; Baked Flounder Roulade topped with
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| Option #6 |
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Price may varies |
Mixed Green Salad with Olives, Red Onions, and Feta tossed Sundried Tomato Vinaigrette; Marinated Oven Roasted Vegetables; Shrimp Provencal with Penne Pasta; Island Rice; Signature Crab Cakes with Re
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| Option #1 |
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Price may varies |
Garden Salad with Two Dressings; Garlic Green Beans; Penne Carbonara; Chicken Piccata; Carved Roast Beef with Au Jus and Horseradish Sauce; Rolls & Butter
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| Option #2 |
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Price may varies |
Garden Salad with Two Dressings; Garlic Green Beans; Oven Roasted Potatoes; Shrimp and Grits with Tasso Ham Gravy; Carved Pork Loin with a Dijonnaise Sauce; Rolls & Butter
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| Option #3 |
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Price may varies |
Mixed Green Salad with Olives, Red Onions, and Feta tossed Sundried Tomato Vinaigrette; Seasonal Vegetable; Rice Pilaf; Poached Salmon with a Tarragon Cream Sauce or Lafayette Crab Cakes with Remoula
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| Option #4 |
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Price may varies |
Classic Caesar Salad; Sliced Tomato and Mozzarella Tray Drizzled with Balsamic Vinegar and Olive Oil; Penne Pasta Primavera; Chicken Piccata Pesto; CheeseTortellini; Beef Braciole; Garlic Rosemary Br
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| Option #5 |
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Price may varies |
Mixed Green Salad with Olives, Red Onions, and Feta tossed Sundried Tomato Vinaigrette; Marinated Oven Roasted Vegetables; Buttered Rum Sweet Potatoes; Island Rice; Baked Flounder Roulade topped with
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| Option #6 |
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Price may varies |
Mixed Green Salad with Olives, Red Onions, and Feta tossed Sundried Tomato Vinaigrette; Marinated Oven Roasted Vegetables; Shrimp Provencal with Penne Pasta; Island Rice; Signature Crab Cakes with Re
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| Other Selections |
| Sides |
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Price may varies |
Cole Slaw, Pasta Salad, Potato Salad, Green Pea Salad, Marinated Roasted Vegetables, Garlic Green Beans, Rice Pilaf, Asparagus, Whipped Potatoes, Buttered Rum Sweet Potatoes, Collards, Oven Roasted P
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| Seafood |
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Price may varies |
Signature Crab Cakes with Remoulade, Shrimp & Grits with Tasso Ham Gravy Lemon Grass Scallops & Mussels, Salmon in a Tarragon Cream Sauce, Mahi Mahi with a Pineapple Banana Salsa, Flounder Roulade
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| Chicken |
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Price may varies |
Chicken Primavera, Chicken Marsala, Chicken Florentine: Stuffed with Spinach, Pine Nuts, Olives & Cream Cheese And Topped with a Sundried Tomato & Garlic Cream Sauce, Chicken Piccata, Hoisin Grilled
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| Specialties |
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Price may varies |
Black- Eye Pea and Alligator Chili, Oyster Rockefeller and Oyster Bienville, Clams Casino
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| Sides |
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Price may varies |
Cole Slaw, Pasta Salad, Potato Salad, Green Pea Salad, Marinated Roasted Vegetables, Garlic Green Beans, Rice Pilaf, Asparagus, Whipped Potatoes, Buttered Rum Sweet Potatoes, Collards, Oven Roasted P
MORE
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| Seafood |
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Price may varies |
Signature Crab Cakes with Remoulade, Shrimp & Grits with Tasso Ham Gravy Lemon Grass Scallops & Mussels, Salmon in a Tarragon Cream Sauce, Mahi Mahi with a Pineapple Banana Salsa, Flounder Roulade
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| Chicken |
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Price may varies |
Chicken Primavera, Chicken Marsala, Chicken Florentine: Stuffed with Spinach, Pine Nuts, Olives & Cream Cheese And Topped with a Sundried Tomato & Garlic Cream Sauce, Chicken Piccata, Hoisin Grilled
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| Specialties |
0
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Price may varies |
Black-Eye Pea and Alligator Chili, Oyster Rockefeller and Oyster Bienville, Clams Casino
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| 1st Course |
| Choose One |
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Price may varies |
Fresh Baby Greens Tossed with Red Onions, Feta Cheese, and Olives in a Sundried Tomato Vinaigrette Dressing
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| Classic Caesar Salad |
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Price may varies | |
| Choose One |
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Price may varies |
Fresh Baby Greens Tossed with Red Onions, Feta Cheese, and Olives in a Sundried Tomato Vinaigrette Dressing
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| Classic Caesar Salad |
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Price may varies | |
| 2nd Course |
| Add Shrimp for Additional Cost |
| Filet Oscar |
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Price may varies |
Beef Filet Medallions Topped with Lump Crab Meat and Béarnaise Sauce, Served with Whipped Potatoes and Asparagus
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| Herb Encrusted Prime Rib |
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Price may varies |
Served with Roasted Red Potatoes and Garlic Green Beans Au Jus and Horseradish Sauce
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| Chef Floyd's Creation of Surf and Turf |
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Price may varies | |
| Salmon |
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Price may varies |
Poached Salmon & Scallops in a Tomato Tarragon Cream Sauce Served with Rice and Asparagus
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| Flounder Roulade |
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Price may varies |
Flounder Stuffed with Crabmeat with Remoulade Sauce on the Side or Topped with a Lemon Dill Cream Sauce, Whipped Potatoes and Asparagus
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| Chicken Marsala or Chicken Piccata |
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Price may varies |
Served with Whipped Potatoes and Asparagus
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| Bourbon Chicken Lingonberry |
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Price may varies |
Served with Buttered Rum Sweet Potatoes & Topped with a Bourbon Lingonberry Sauce with Asparagus
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| Pork Dijonnaise |
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Price may varies |
Pork Loin with a Dijonnaise Sauce Served with Oven Roasted Potatoes and Fresh Asparagus
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| Grouper & Scallop A' la Champagne |
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Price may varies |
Sautéed Grouper & Scallop in a Champagne Cream Sauce Served over Rice and Steamed Asparagus
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| Mahi Mahi |
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Price may varies |
Pan Seared Mahi Mahi over Whipped Potatoes with a Succotash of Vegetables
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| Filet Oscar |
0
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Price may varies |
Beef Filet Medallions Topped with Lump Crab Meat and Béarnaise Sauce, Served with Whipped Potatoes and Asparagus
MORE
|
| Herb Encrusted Prime Rib |
0
|
Price may varies |
Served with Roasted Red Potatoes and Garlic Green Beans Au Jus and Horseradish Sauce
MORE
|
|
|
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| Chef Floyd's Creation of Surf and Turf |
0
|
Price may varies | |
| Salmon |
0
|
Price may varies |
Poached Salmon & Scallops in a Tomato Tarragon Cream Sauce Served with Rice and Asparagus
MORE
|
| Flounder Roulade |
0
|
Price may varies |
Flounder Stuffed with Crabmeat with Remoulade Sauce on the Side or Topped with a Lemon Dill Cream Sauce, Whipped Potatoes and Asparagus
MORE
|
| Chicken Marsala or Chicken Piccata |
0
|
Price may varies |
Served with Whipped Potatoes and Asparagus
MORE
|
| Bourbon Chicken Lingonberry |
0
|
Price may varies |
Served with Buttered Rum Sweet Potatoes & Topped with a Bourbon Lingonberry Sauce with Asparagus
MORE
|
| Pork Dijonnaise |
0
|
Price may varies |
Pork Loin with a Dijonnaise Sauce Served with Oven Roasted Potatoes and Fresh Asparagus
MORE
|
| Grouper & Scallop A' la Champagne |
0
|
Price may varies |
Sautéed Grouper & Scallop in a Champagne Cream Sauce Served over Rice and Steamed Asparagus
MORE
|
| Mahi Mahi |
0
|
Price may varies |
Pan Seared Mahi Mahi over Whipped Potatoes with a Succotash of Vegetables
MORE
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| Non-Alcoholic Beverages |
| Turn any non-alcoholic drinks into a beverage station |
| Sweet Tea |
0
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Price may varies |
| Unsweet Tea |
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Price may varies |
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| Lemonade |
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Price may varies |
| Soda |
0
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Price may varies |
| Coffee |
0
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Price may varies |
| Water |
0
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Price may varies |
| Sweet Tea |
0
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Price may varies |
| Unsweet Tea |
0
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Price may varies |
| Lemonade |
0
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Price may varies |
| Soda |
0
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Price may varies |
| Coffee |
0
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Price may varies |
| Water |
0
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Price may varies |
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| Aqua Frescas |
| Citrus Cucumber Water |
0
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Price may varies |
| Orange Mint Water |
0
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Price may varies |
| Water Melon Basil Water |
0
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Price may varies |
| Citrus Cucumber Water |
0
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Price may varies |
| Orange Mint Water |
0
|
Price may varies |
| Water Melon Basil Water |
0
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Price may varies |
| Dessert Options |
| Mini Key Lime & Pecan Tarts |
0
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Price may varies |
| Cookie & Brownie Tower |
0
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Price may varies |
| Cheese Cake Petit Fours Cup |
0
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Price may varies |
| Cake Tower |
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Price may varies |
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| S'mores Bar |
0
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Price may varies |
| Brownie Bar |
0
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Price may varies |
| Mini Key Lime & Pecan Tarts |
0
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Price may varies |
| Cookie & Brownie Tower |
0
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Price may varies |
| Cheese Cake Petit Fours Cup |
0
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Price may varies |
| Cake Tower |
0
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Price may varies |
| S'mores Bar |
0
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Price may varies |
| Brownie Bar |
0
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Price may varies |
| House White Wine |
| Chardonnay |
0
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$5.00 |
| Sauvignon Blanc |
0
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$5.25 |
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| Pinot Grigio |
0
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$5.25 |
| White Zinfandel |
0
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$5.00 |
| Chardonnay |
0
|
$5.00 |
| Sauvignon Blanc |
0
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$5.25 |
| Pinot Grigio |
0
|
$5.25 |
| White Zinfandel |
0
|
$5.00 |
| House Red Wines |
| Cabernet |
0
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$5.00 |
| Merlot |
0
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$5.00 |
| Pinot Noir |
0
|
$5.25 |
| Cabernet |
0
|
$5.00 |
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| Merlot |
0
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$5.00 |
| Pinot Noir |
0
|
$5.25 |
| Champagne Toast |
| Champagne Toast |
0
|
$2.50 |
| Champagne Toast |
0
|
$2.50 |
| Beer Selection |
| If there is a beer you want that is not on the list, we can get for you |
| American Brews |
0
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$3.00 |
Budweiser, Bud Lite, Mich Ultra, Coors Lite, Miller Lite, Yuengling
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| North Carolina Micro Brews |
0
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$4.00 |
Highland Gaelic Ale, Highland Oatmeal Porter, Highland Pale Ale, Duck Rabbit Brown Ale, Duck Rabbit Milk Stout, Mother Earth Endless River, Mother Earth Sisters of the Moon Natty Green Southern Pale
MORE
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| American Brews |
0
|
$3.00 |
Budweiser, Bud Lite, Mich Ultra, Coors Lite, Miller Lite, Yuengling
MORE
|
| North Carolina Micro Brews |
0
|
$4.00 |
Highland Gaelic Ale, Highland Oatmeal Porter, Highland Pale Ale, Duck Rabbit Brown Ale, Duck Rabbit Milk Stout, Mother Earth Endless River, Mother Earth Sisters of the Moon Natty Green Southern Pale
MORE
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| Imports |
| Corona |
0
|
$3.50 |
| Fat Tire |
0
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$4.00 |
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| Blue Moon |
0
|
$3.50 |
| Hobgoblin |
0
|
$5.75 |
| Victory Hop Devil |
0
|
$4.75 |
| Bells Two Hearted Ale |
0
|
$4.25 |
| Rogue Dead Guy |
0
|
$4.75 |
| Fat Tire & Becks |
0
|
$4.00 |
| Corona |
0
|
$3.50 |
| Fat Tire |
0
|
$4.00 |
| Blue Moon |
0
|
$3.50 |
| Hobgoblin |
0
|
$5.75 |
|
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||
| Victory Hop Devil |
0
|
$4.75 |
| Bells Two Hearted Ale |
0
|
$4.25 |
| Rogue Dead Guy |
0
|
$4.75 |
| Fat Tire & Becks |
0
|
$4.00 |
| Liquor |
| Depending on Venue |
| Liquor |
0
|
Price may varies |
Inquire within for pricing
MORE
|
| Liquor |
0
|
Price may varies |
Inquire within for pricing
MORE
|
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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