Frescos Seafood Trattoria Menu and Prices
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Frescos Seafood Trattoria Menu
| For The Table |
| Fried Olives Veneziana |
0
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$11.00 |
Kalamata / Green sicilian olives / lightly breaded
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| Grilled Tuscan Bread |
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$5.00 |
garlic / parmesan
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| Calamari Fritto |
0
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$14.00 |
spicy marinara dip
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| Appetizers |
| Sweet Cream Burrata |
0
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$14.00 |
basil pesto / olive oil
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| Grilled Vegetable Antipasti |
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$12.00 |
eggplant / zucchini/ fresh mozzarella house dried plum tomatoes / vin cotto
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| Jumbo Shrimp Cocktail |
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$13.00 |
Chef's housemade cranberry cocktail sauce
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| Grilled Jumbo Scallops |
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$14.00 |
smoked maple glaze / proscuitto wrap
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| Lump Crabmeat Torta |
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$15.00 |
Angel hair pasta / roasted garlic lemon aioli
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| Twin Meatballs in Skillet |
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$13.00 |
Marinara sauce and grated Parmasan
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| Classic Caesar Salad |
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$11.00 | |
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| Fresh Pear / Bibb & Red Oak Leaf Salad |
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$13.00 |
candied walnuts / gorgonzola / vidalia onion vinaigrette
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| Arugula Salad / Ricotta Salata |
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$12.00 |
orange slices / pinenuts / citrus vinaigrette
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| Crab Claw Chowder |
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$12.00 | |
| Wood Plank |
| Choose - 3/$15 - 4/$19 |
| Cheese |
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Price may varies |
Drunken Goat / Asiago Pressato / Bijou Cremont / Robiola Bosina / Quadrello Di Bufal
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| Meat |
0
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Price may varies |
Prosciutto di Parma / Mortadella Parmacotto / Molinari Salami Toscano / Columbus Salami Calabrese
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| Pasta |
| Shrimp & Scallop Pescatore |
0
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$30.00 |
pappardelle pasta / champagne cream sauce
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| Spaghetti Omuntiacata |
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$19.00 |
prosciutto / parmesan / garlic / pine nuts / bread crumbs / olive oil
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| Seafood Fra Diavolo Linguini |
0
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$29.00 |
shrimps / scallops / mussels / clams / calamari
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| Bolognese al Torchio |
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$24.00 |
ground beef / veal / sausage / pecorino romano
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| Lobster Lasagna |
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$28.00 |
new york style
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| Classic Carbonnara Gramigna |
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$22.00 |
apple smoked bacon / parmesan / cream
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| Sugo Arrabiata Fettuccini |
0
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$23.00 |
italian spicy & sweet fennel sausages / forest mushrooms
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| Ricotta Ravioli |
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$19.00 |
gorgonzola or marinara Sauce
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| Oceana & Terra |
| Swordfish Picatta |
0
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$29.00 |
white wine / lemon / capers / artichokes / yukon mashed
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| Grilled Yellow Fin Tuna |
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$28.00 |
kalamata olive tapenade / saffron aoli / fingerlings
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| Oven Roasted Salmon |
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$29.00 |
lemon & herb encrusted / sweet corn risotto grilled asparagus / citrus herb cream
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| Grilled Tuscan Prime Steak |
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$35.00 |
12 oz black angus ny strip / garlic / rosemary / truffle polenta
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| Veal Chop Saltimbocca |
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$32.00 |
prosciutto / buffalo mozzarella / fresh sage grilled califlower
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| Veal Osso Bucco |
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$ |
braised shank / root vegetables / demi glace
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| Chicken Marsala |
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$23.00 |
pine mushrooms / marsala / fingerlings
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| Seared Herb Crusted Lamb Chops |
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$30.00 |
wilted spinach / panchetta / caramelized butternut squash
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| Roast Duck Magret |
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$28.00 |
seared / quince apple jam / candied sweet
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| Contorni |
| Broccoli Rabe |
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$6.00 |
| Cannellini Beans & Arugula |
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$6.00 |
| Roasted Brussel Sprouts w/bacon |
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$7.00 |
| Wilted Spinach |
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$7.00 |
| Macaroni Cheese |
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$8.00 |
| Spaghetti Marinara |
0
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$9.00 - $18.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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