Frederick's Wine and Dine Menu and Prices

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Frederick's Wine and Dine menu

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Finishers
Brownie with Vanilla Ice Cream
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$5.95
Freshly baked in our kitchen served with vanilla ice cream and chocolate topping with whipped cream.
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Chocolate Confusion
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$4.95
Apple Betty with Vanilla Ice Cream
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$5.95
Pecan Sweet Potato Pie
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$4.95
Appetizers
Calamari
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$8.95
Lightly dredged in seasoned flour, deep fried and served with marinara sauce.
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Wings
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$9.95
12 Wings fried and served with the sauce of your choice.
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Quesadillas
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$5.95
Grilled white tortillas filled with mozzarella and cheddar cheeses, tomatoes, onions, olives, and jalapeno peppers. Served with sour cream and salsa.
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Potato Skins
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$6.95
Topped with cheddar cheese and bacon bits served with sour cream.
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Mozzarella Sticks
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$5.95
Fried artisan breaded sticks served with marinara sauce.
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Frederick’s Sampler
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$10.95
Frederick's skins, wing dings, and mozzarella sticks.
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Mussels
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$7.95
Sautéed with butter, white wine, garlic and fresh parsley.
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Spinach Artichoke Dip
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$7.95
A creamy blend of spinach, artichoke hearts, mozzarella and parmesan cheeses. Served with chips
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Frederick's Spicy Shrimp
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$7.95
Lightly dredged in seasoned flour, deep fried and tossed in our signature spicy sauce
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Frederick’s Skins
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$7.95
Potato skins topped with grilled chicken, onions, green peppers, and provolone cheese. Served with sour cream and salsa
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Onion Rings
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$5.99
Artisan lightly breaded deep fried onion rings.
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Salads
House Salad
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$3.95
Mixed greens with carrots and red cabbage, cucumbers. Served with your choice of dressing.
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Classic Caesar
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$7.95
Romaine lettuce with parmesan cheese and courtons tossed in frederick's house caesar dressing. Additional options available.
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Spinach Salad
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$7.95
Crisp fresh spinach, red onion, grape tomato and bacon with choice of dressing.
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Frederick’s Signature Salad
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$8.95
Mixed greens with cheddar cheese, scallions, cucumber, egg and tomato with choice of dressing.
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Iceberg Wedge Salad
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$3.95
Topped with red onion, tomato, and bacon pieces. Served with your choice of dressing.
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Soup
Soup of the Day
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$3.99 - $4.99
Chef's choice
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Potato Cheese
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$3.99 - $4.99
Frederick's signature homemade soup topped with bacon and scallions.
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Entrees
Shrimp Brochette
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$21.95
Jumbo shrimp wrapped in smoked applewood bacon, stuffed with pepper jack cheese and habanera pepper then grilled to perfection wand served on a bed of rice pilaf and the featured vegetable of the da
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Freshwater Scampi
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$25.95
Five of our jumbo scampi broiled in a garlic wine butter.
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Southern Fried Chicken
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$12.95
Half chicken seasoned and fried to perfection.
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Grilled Chicken Breast
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$13.95
Char-grilled chicken breast based in BBQ sauce topped with sautéed mushrooms,tomato scallion, and cheddar cheese served with mashed potatoes and our vegetable of the day.
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Southern Fried Pork Chops
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$12.95
Two chops lightly breaded and deep fried to perfection.
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Osso Buco
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$19.95
The most delicate slow roasted pork shank ever. Bon appetit
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Rib Eye Steak
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$27.95
Char-grilled 100% USDA bone-in choice rib eye steak seasoned and cooked to perfections. Melts in your mouth
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Surf and Turf
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$31.95
Char-grilled rib eye steak topped with 3 jumbo scampi.
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Shrimp Dinner
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$14.95
8 Hand breaded shrimp fried to perfection.
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Bone in Grilled Pork Chop
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$15.95
French pork chop char-grilled and seasoned to perfection.
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Ocean Perch and Shrimp
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$14.95
Ocean perch and jumbo shrimp lightly breaded and fried.
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Frederick’s Fish and Shrimp Combo
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$14.95
Frederick's white fish prepared your way with lightly breaded jumbo shrimp.
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Pastas
Cajun New Orleans Pasta
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$10.95
A spicy cream sauce tossed with penne pasta, sautéed peppers and onions and parmesan cheese.
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Frederick’s Alfredo Fettucini
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$11.95
Sliced mushrooms, fresh tomatoes, broccoli, in a parmesan garlic cream sauce tossed over fettuccini.
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Pasta Alfredo
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$10.95
A rich parmesan cream sauce tossed with fettuccini pasta
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Sandwiches
Plain Ole’ Hamburger
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$7.95
Har-grilled USDA ground chuck served on a toasted Kaiser roll with lettuce, tomato, onion, and pickle.
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Catfish
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$7.95
Southern fried catfish fillet on whole wheat bread.
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Tilapia
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$6.95
Southern fried tilapia fillets on whole wheat bread.
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Chicken
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$7.95
Char-grilled or cajun style chicken breast served on a toasted kaiser roll with lettuce, tomato, pickle and chipotle mayonnaise.
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Ocean Perch
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$6.95
Southern fried perch fillets on whole wheat bread.
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Fish Your Way
Catfish (2 Pieces)
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$14.95
Served fried, grilled, blackened, or broiled. Served with your choice of two sides.
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Tilapia (2 Pieces)
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$11.95
Served fried, grilled, blackened, or broiled. Served with your choice of two sides.
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Grouper (2 Pieces)
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$14.95
Served fried, grilled, blackened, or broiled. Served with your choice of two sides.
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Perch (4 Pieces)
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$11.95
Served fried, grilled, blackened, or broiled. Served with your choice of two sides.
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Salmon
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$16.95
Served fried, grilled, blackened, or broiled. Served with your choice of two sides.
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Whole Fish
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Price may varies
Po Boy's
Shrimp Po Boy
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$8.95
Breaded shrimp, served on toasted hoagie bun with lettuce and tomatoes and frederick's signature po boy sauce.
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Grouper Po Boy
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$8.95
Southern-fried grouper served on a toasted hoagie bun with lettuce, tomato and frederick's signature po boy sauce.
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Grilled Veggie Po Boy
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$8.95
Grilled marinated vegetables served on a toasted hoagie bun with lettuce, tomato and frederick's signature po boy sauce.
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Sides
House Salad
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$3.95
Mixed greens with carrots and red cabbage, cucumbers. Served with your choice of dressing.
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Rice Pilaf
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$3.50
Garlic Rosemary Roasted Redskin Potatoes
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$3.95
Vegetable of the Day
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$3.50
Fresh Cut Fries
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$3.50
Cole Slaw
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$2.50
Garlic Mashed Potatoes
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$3.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price