Fricano's Menu and Prices
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Fricano's Menu
| Appetizers |
| Bruschetta |
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$7.50 |
Toasted crostinis, cherry tomatoes, red onions, basil, fresh mozzarella, balsamic glaze and extra-virgin olive oil.
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| Boccincini |
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$7.50 |
Bite-size mozzarella pieces, fried and served house marinara and roasted garlic aioli.
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| Zucchini Chips |
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$6.75 |
Fried and served with house marinara and roasted garlic aioli.
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| Tahini Hummus |
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$7.95 |
Garbanzo bean spread served with grilled italian bread, pickled cucumbers, roma tomatoes, parmesan cheese and olive oil.
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| Tiger Shrimp |
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$8.75 |
Fried shrimp served with basil lime sauce.
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| Calamari |
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$8.75 |
Tempura battered and fried, served with sweet chili sauce.
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| Artichoke Spinach Dip |
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$7.50 |
Blend of cheese, artichoke and spinach.
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| Soup & Salads |
| Side Salad |
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$3.50 |
Caesar or house salad
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| Spinach Salad |
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$6.75 |
Spinach, red onion, mushrooms, crumbled bleu cheese, bacon, egg, house dressing.
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| Salmon Spinach Salad |
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$9.90 |
Spinach salad with 6oz. salmon and haystack onion.
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| Grilled Chicken Caesar Salad |
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$9.90 |
Our caesar with grilled chicken breast.
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| Cobb Salad |
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$9.90 |
Garden greens, bacon, char-grilled chicken, tomato, bleu cheese, black olives, provolone and egg.
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| Soup |
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$2.90 - $4.90 |
Soup of the day
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| Paninis and Subs |
| Italian Panini |
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$9.50 |
Genoa salami, spiced ham, pepperoni, provolone, red onions, green pepper, tomato and italian dressing
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| Meatball Sub |
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$8.50 |
Meatballs, provolone, parmesan and marinara sauce.
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| Chicken Saltimbocca Panini |
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$9.95 |
Char-broiled chicken breast, prosciutto, provolone, sage mayo, honey dijon, red onion, field greens, roma tomato.
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| Perch Sub |
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$9.50 |
Fried lake perch, lettuce and tomato.
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| Garden Panini |
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$9.00 | |
| Italian Sausage Sub |
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$8.50 |
Italian sausage with sauteed green pepper and red onion.
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| Hamburger |
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$9.90 |
Kaiser bun, herb mayo, field greens, pickled red onions, tomatoes. Make it italian with prosciutto and provolone or choose any of the following: cheddar, blue cheese, bacon, green olives and black ol
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| Steaks, Ribs & Seafood |
| Dinners include house, caesar salad or cup of soup and choice of garlic mashed potatoes, baked potato, spaghetti, linguini or vegetable. |
| Walleye |
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$17.50 |
8 oz. fillet seasoned and broiled.
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| Salmon Piccata |
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$17.90 |
Pan roasted salmon with fried capers and a white wine butter sauce.
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| Fried Perch Basket |
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$17.90 |
Lightly breaded lake perch served with fries, coleslaw and tartar sauce.
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| Shrimp Spedini |
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$17.00 |
Skewered tiger shrimp char-broiled with basil pesto rub and balsamic glaze.
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| BBQ Back Ribs |
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$15.90 - $19.90 |
BBQ Back Ribs
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| New York Strip |
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$21.00 |
12oz. char-broiled and topped with smoked bleu cheese butter and fried white onions.
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| Flank Steak Marsala |
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$16.75 |
10oz. char-broiled flank steak with marsala sauce and button mushrooms.
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| Petite Tender |
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$13.75 |
8oz. chuck beef cut char-broiled with lemon drop butter and fried
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| Italian Favorites |
| Dinners include house, caesar salad or cup of soup. |
| Basil Pesto Penne with Chicken |
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$14.50 |
Penne pasta and sauteed chicken breast with cherry tomatoes, button mushrooms and onion in pesto cream sauce.
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| Chicken Parmigiana |
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$14.50 |
Lightly breaded chicken breasts topped with marinara sauce and provolone. Served with linguini.
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| Chicken Marsala |
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$15.90 |
Sauteed chicken breasts and button mushrooms in marsala wine sauce. Served with garlic mashed potatoes.
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| Shrimp and Asparagus Risotto |
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$16.50 |
Sauteed shrimp and asparagus in a creamy parmesan risotto.
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| Eggplant Parmigiana |
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$12.50 |
Breaded eggplant topped with a marinara sauce and provolone. Served with linguini.
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| Veal Parmigiana |
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$17.90 |
Tender veal slices topped with marinara sauce and provolone cheese. Served with linguini.
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| Portobello Ravioli |
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$13.70 |
Portabello mushroom stuffed pasta sauteed with red onions, red bell peppers, button mushrooms, sundried tomatoes in a port wine cream sauce.
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| Salmon Risotto |
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$17.50 |
Pan seared and served with roasted garlic risotto and zucchini.
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| Lasagna |
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$13.50 | |
| Spaghetti |
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$12.70 |
Choice of meatballs, meat sauce or marinara.
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| Sausage and Peppers |
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$13.95 |
Italian sausage, bell peppers and provolone cheese with penne in a marinara sauce.
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| Fettuccine Alfredo |
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$13.90 |
Pasta and Alfredo sauce. Option to add grilled chicken, shrimp and crab or italian vegetables $16.50
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| Pizzas |
| Fricano's original 5 items - toppings: pepperoni, sausage, mushrooms, green peppers and anchovies. An everything but anchovies - toppings: pepperoni, sausage, mushrooms and green peppers. Gluten free crust available - $3.00 |
| Cheese Pizza |
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$9.50 |
Extra toppings: pepperoni, sausage, ham, mushrooms, red onions, green peppers, green olives, black olives and anchovies $0.50 each
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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